Report date: Apr 2, 2024
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hot water (57. 4f) at rear hand washing sink. Instructed manager to repair and provide 100f-120f water at hand washing sink. Priority 7-38-030(c) citation issued
47. Food & non-food contact
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surfaces cleanable, properly designed, constructed & used
- comments: observed leak under ice machine. Instructed manager to repair and maintain.
49. Non-food/food contact surfaces clean
- comments: observed spills on interior surfaces of pop machine, grease buildup and food debris on interior and exterior surfaces of cooking equipment, shelving units, holding units, prep tables, cabinets, coolers and freezers. Instructed manager to clean and maintain.
51. Plumbing installed; proper backflow devices
- comments: observed low water pressure, leaking drainpipe and water slowly draining at rear hand washing sink. Instructed manager to repair and maintain.
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: observed lid missing on receptacle in women washroom. Instructed manager to replace missing lid and provide covered receptacle.
55. Physical facilities installed, maintained & clean
- comments: observed soiled water and debris on floor, under all equipment, along walls and in all corners in prep and storage areas. Observed food debris on floor inside walk-in freezer. Instructed manager to clean and maintain.
56. Adequate ventilation & lighting; designated areas used
- comments: observed grease buildup on filters in ventilation hood. Instructed manager to clean and maintain.
Source:
chicago.gov
