REPORT IT NOW
I am reporting:
Please select at least one of the options
Please fill in incident place
Did you also consume (in the past 7 days):
Get alerts for your case
Provide a contact email
The email field is required
Without your contact information it's not possible to follow up on your complaint. Please provide your email. Thank you 🙂
Please accept our Terms & Conditions
Protect friends & family
Provide a contact phone number
This makes it easier to follow up - especially if there is some urgency e.g. in a public health investigation. THANK YOU 👍
Add video or photo!
We Recommend video or photos of:
  1. The receipt
  2. The product
  3. The packaging
Add Photo/Video
Email or SMS a copy of report
Enter below to get emailed or SMS a copy of your report
Please provide email or phone
Please provide email or phone
Thanks for your report.
Get location based notifications
IMPORTANT

Your report is queued - it may take up to 12 hours for your report to be processed.

Report by
Loading...
Please provide location
Please provide location
Please provide report title
Please provide details
Please accept our Terms & Conditions
Get alerts and updates for your case! Your contact information is not shown on the website.

This information is not shown on the website. We can notify you of updates, and may contact you for more information to help resolve or follow up on your issue.

or
Please provide email or phone
Thank you for your report!

IMPORTANT - YOUR REPORT IS QUEUED - IT MAY TAKE UP TO 12 HOURS FOR YOUR REPORT TO SHOW ON OUR HOME PAGE (IF NOT OPTED AS PRIVATE)

Visit our learn pages for more helpful information or, email us: support@iwaspoisoned.com

Goodbye! and best wishes in your recovery

Airport Diner, Brown Avenue, Manchester, NH, USA

Latest report: June 18, 2022 11:05 AM
#manchester #newhampshire #unitedstates
NR

Nausea, Diarrhea, Vomiting

5 months ago

My girlfriends parents went to this place and now they are both in the bathroom so sick with diarrhea, nausea and vomiting. | Symptoms: Nausea, Diarrhea, Vomiting See Less
756


UH

Diarrhea

3 years ago

I was poisnoned twice at the same Airport Diner. The first time I was poisoned I developed severe diarrhea for more than a week. The second time Iwas poisoned, I developed chronic hiccups | Symptoms: Diarrhea See Less
756


Related Reports

Suspected food poisoning. Symptoms: Diarrhea,Cramps,Headache
Suspected source: Dinty moore beef stew
Onset: 1 day
Duration: 8 plus hour
Sick: 1 only I ingested it | Symptoms: Diarrhea, Cramps, Headache See Less
830


Suspected food poisoning. Symptoms: Diarrhea,Nausea,Stomach Pain,Cramps
Suspected source: Cheese and tomato pannini
Onset: 3 hours
Duration: 24 hours
Sick: 1
Additional information: Panini was cold in middle when arrived so took it back to he rectified | Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps See Less
733


i went with my nephew to get some food from there. i got a bag of fried pickle chips. i ate the entire bag. an hour later, im feeling sick to my stomach. i'm nauseous, i have diarrhea, and i threw up in my mouth. i don't know what's happened, but i can barely hold in water without gagging. | Symptoms: Nausea, Diarrhea, Vomiting, Other See Less
581


Ordered fries for the first time and ate them at 8pm, by 8:30pm i had severe stomach pain and diarrhoea. They’re the only thing I ate this evening, I’ve followed my usual diet and felt fine all day. | Symptoms: Diarrhea, Stomach Pain See Less
733


Honey, Manchester, UK

1 month ago

Suspected food poisoning. Symptoms: Nausea,Vomiting,Stomach Pain,Cramps,Chills
Suspected source: Honey
Onset: 2 hours
Duration: An hour
Sick: Not sure
Additional information: No | Symptoms: Nausea, Vomiting, Stomach Pain, Cramps, Chills See Less
733


The FDA released a warning letter for The Royal Ice Cream Company Inc. located at 27 Warren St., Manchester, CT 06040-6534 on July 28, 2022.

During the inspection from January 19 through February 22, 2022, FDA investigators found serious violations of the Current Good Manufacturing Practice, Hazard... See More Analysis, and Risk-Based Preventive Controls for Human Food regulation (CGMP & PC rule). FDA collected environmental samples (i.e., swabs) from various areas in this processing facility. FDA laboratory analysis of the environmental swabs found the presence of Listeria monocytogenes (L. monocytogenes), a human pathogen, in this facility. FDA have determined that the RTE ice cream products manufactured in this facility were prepared, packed or held under insanitary conditions whereby they may have been rendered injurious to health.

The serious deviations found at the facility are:

- Hazard Analysis and Risk-Based Preventive Controls:
1- This facility manufactures ice cream products, RTE foods that are exposed to the environment prior to packaging, where they may be contaminated with environmental pathogens such as L. monocytogenes. The packaged ice cream products do not receive a lethal treatment or otherwise include a control measure (such as a formulation lethal to the pathogen) that would significantly minimize the pathogen. The detection of L. monocytogenes in finished products and reoccurring presence of L. monocytogenes in this facility are significant in that they demonstrate their sanitation procedures have been inadequate to effectively control pathogens in this facility to prevent contamination of food. Appropriate control of L. monocytogenes in a food processing environment requires knowledge of the unique characteristics of the organism and implementing the hygienic practices necessary to control this pathogen. Once L. monocytogenes is established in a production area, personnel or equipment can facilitate the pathogen’s movement and contamination of food-contact surfaces and finished product. It is essential to identify the areas of the food processing plant where this organism is able to survive, and to take such corrective actions as necessary to eradicate the organism by rendering these areas unable to support the survival and growth of the organism and prevent the organism from being re-established in such sites. Additionally, FDA has repeatedly detected Listeria innocua (L. innocua), a non-pathogenic Listeria species, in environmental samples collected from this firm during FDA inspections conducted in 2022, 2020, 2018, and 2017. The presence of Listeria species such as L. innocua suggests that conditions also are suitable for survival and/or growth of L. monocytogenes. Furthermore, in reviewing this facility’s environmental monitoring program, they have repeatedly found L. monocytogenes and Listeria spp. through their own testing from April 30, 2021, through January 19, 2022, from their RTE ice cream processing environment. During a regulatory meeting held with this firm on March 31, 2021, FDA communicated their concerns regarding operations of this firm, including deficiencies within their written food safety plan and environmental monitoring program.
2.- The sanitation controls did not ensure that this facility is maintained in a sanitary condition adequate to significantly minimize or prevent hazards such as environmental pathogens and biological hazards due to employee handling.
3.- They did not establish and implement adequate written verification procedures for environmental monitoring.

- Supply-Chain Program: Their written supply-chain program does not provide assurance that a hazard requiring a supply-chain-applied control has been significantly minimized or prevented.

- Current Good Manufacturing Practice:
1.- They did not conduct all food manufacturing, processing, packing, and holding under such conditions and controls as are necessary to minimize the potential for contamination of food.
2.- Their equipment and utensils were not designed and were not of such material and workmanship as to be adequately cleanable and were not maintained to protect against contamination

Source: fda.gov

About FDA Warning letters: "When FDA finds that a manufacturer has significantly violated FDA regulations, FDA notifies the manufacturer. This notification is often in the form of a Warning Letter. The Warning Letter identifies the violation, such as poor manufacturing practices, problems with claims for what a product can do, or incorrect directions for use. The letter also makes clear that the company must correct the problem and provides directions and a timeframe for the company to inform the FDA of its plans for correction."
See Less
831


I have been eating morning summit for over 18 months now. I have been getting sick more frequently and the symptoms include headaches, diarrhea, weakness and fevers.

The first time I got sick, I didn’t pay attention to my diet due to covid related illness in society.... See More Then I stopped any new items in my diet for 3 months. Each time after 3 months gap I ate morning summit for more than two breakfasts, I got sick in the same exact manner as the first time.

I have no known allergies and no known illness.

I love morning summit but I’m afraid I can’t eat it anymore. Hoping this is something others could benefit from if they too are getting sick. | Symptoms: Diarrhea, Fever, Headache, Weakness
See Less
363


August 23, 2022. Sub sandwich... the remainder of the sandwich is in my trash at home. A friend is in his hotel in Vegas...checking in on him. Ruined vacation. I picked up friend at the Air inas Vegas @ 2 p.m. on Tuesday. August 23rd. He was... See More extremely sick to his stomach; nausea. cramping, vomiting, and diarrhea. Ruining his vacation. | Symptoms: Gas, Diarrhea, Nausea, Vomiting, Cramps, Stomach Pain See Less
756


Got food from here (crunch wrap supreme and 2 tacos) and began feeing ill approximately 2 hours later | Symptoms: Fever, Cramps, Headache, Chills See Less
758


Last 30 days