Food Safety Reports: Caribella, 3311 W Fullerton Ave, Chicago, Il, USA
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Caribella, 3311 W Fullerton Ave, Chicago, Il, USA
10 months ago •source chicago.gov • details
Report date: Jul 25, 2025
22. Proper cold holding temperatures
- comments: noted internal temperatures of the following time/temperature control for safety food items inside the cold-holding cooler to be improper: chicken breast ranging in temp from 48. 2f-57. 2f, dice turkey ham at 48. 2f, shelled…
22. Proper cold holding temperatures
- comments: noted internal temperatures of the following time/temperature control for safety food items inside the cold-holding cooler to be improper: chicken breast ranging in temp from 48. 2f-57. 2f, dice turkey ham at 48. 2f, shelled…
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Regulatory Report
CARIBELLA, 3311 W Fullerton Ave, Chicago, IL, USA
4 years ago •source chicago.gov • details
Report date: May 16, 2022
25. Consumer advisory provided for raw/undercooked food
- comments: observed no consumer advisory disclosure on the menu for raw or undercooked foods. Management instructed to disclose or describe which foods can be ordered raw or undercooked. Management instructed to include this sentence…
25. Consumer advisory provided for raw/undercooked food
- comments: observed no consumer advisory disclosure on the menu for raw or undercooked foods. Management instructed to disclose or describe which foods can be ordered raw or undercooked. Management instructed to include this sentence…
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Regulatory Report
CARIBELLA, 3311 W Fullerton Ave, Chicago, IL, USA
4 years ago •source chicago.gov • details
Report date: Jun 23, 2021
2. City of chicago food service sanitation certificate
- comments: observed no city of chicago certified food manager present while tcs foods (eggs and sandwiches) are being prepared and served. Management instructed to have a certified food manager with a city of…
2. City of chicago food service sanitation certificate
- comments: observed no city of chicago certified food manager present while tcs foods (eggs and sandwiches) are being prepared and served. Management instructed to have a certified food manager with a city of…
90
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