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Jewel-Osco, South Archer Avenue, Chicago, IL, USA

Latest report: September 18, 2022 2:31 AM
#jewelosco #chicago #illinois #unitedstates #friedchicken #chicken
VI

Diarrhea, Vomiting, Cramps

1 week ago

I got a 12 piece bucket of fried chicken on 9/17/22. It looked fine. I had some between 6pm and 6:30pm that night. At about 1am the next morning, I had bad stomach cramping, followed by diarrhea and vomiting. Whatever was left of the chicken came up then. | Symptoms: Diarrhea, Vomiting, Cramps See Less
4.9K


HK

7 months ago

Report date: Feb 2, 2022
22. Proper cold holding temperatures
- comments: tcs foods at improper cold holding temperatures: variety of pre packaged ready to eat salads (spring mix, arugula, coleslaw, leafy greens) unrefrigerated on cart in rear storage area and at improper temperatures ranging from 58.... See More 0f-60. 0f. All discarded and denatured at this time approx, 50lbs $500 value. Citation issued 7-38-005 priority

31. Water & ice from approved source

38. Insects, rodents, & animals not present
- comments: rear double exit door at receiving area not rodent proof, approx 1/4 inch gap inbetween doors. Instd to repair and have tight fitting

39. Contamination prevented during food preparation, storage & display
- comments: food storage being stored on floor and against walls through out rear storage area. Instd to elevate 6 inches and away from wall to be able to clean and access all areas.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: cardboard lining on shelves in deli chicken walk in cooler. Instd to remove and have surfaces smooth, durable, non porous

49. Non-food/food contact surfaces clean
- comments: excessive food debris on all storage racks, rolling carts and shelves in deli walk in cooler (east end). Instd to clean and maintain

51. Plumbing installed; proper backflow devices
- comments: stoppers of 3-compartment sink in deli area in poor repair, using buckets underneath levers to maintain closed. Instd to repair stoppers and maintain

55. Physical facilities installed, maintained & clean
- comments: floor underneath deli 3-compartment sink not clean, excessive debris/grime. Instd to clean and maintain floor

57. All food employees have food handler training
- comments: unable to verifiy food handler training for employees. Instd to provide verification and maintain on site. If internal training program must have approval letter from state of illinois

Source: chicago.gov
See Less
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HO
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