Food Safety Reports: Stony Island Drive Thru, 1753 E 95th St, Chicago, Il, USA
Latest report:
Report by
Regulatory Report
Stony Island Drive Thru, 1753 E 95th St, Chicago, Il, USA
5 months ago •source chicago.gov • details
Report date: Aug 6, 2025
9. No bare hand contact with rte food or a pre-approved alternative procedure properly allowed
- comments: observed food handler with a stack of ready to eat white cheese with bare hands, peeling slices from the stack and adding it to tortilla…
9. No bare hand contact with rte food or a pre-approved alternative procedure properly allowed
- comments: observed food handler with a stack of ready to eat white cheese with bare hands, peeling slices from the stack and adding it to tortilla…
7
Comments
Comment
Regulatory Report
Stony Island Drive THRU, 1753 E 95th St, Chicago, IL, USA
1 year ago •source chicago.gov • details
Report date: Mar 5, 2024
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed containter of eggs thawing under running water in front handwashing sink. Instructed manager to remove all items fron hand washing sink. Hand washing sink shall be accessible at all times for…
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed containter of eggs thawing under running water in front handwashing sink. Instructed manager to remove all items fron hand washing sink. Hand washing sink shall be accessible at all times for…
7
Comments
Comment
Regulatory Report
Sea Shell Restaurant, 1753 E 95th St, Chicago, The, U.S.A.
4 years ago •source chicago.gov • details
Report date: Dec 17, 2021
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: observed no person in charge with valid chicago food sanitation certificate. Instructed manager to designate person in charge during all hours of operation. Priority foundation
2. City of chicago food…
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: observed no person in charge with valid chicago food sanitation certificate. Instructed manager to designate person in charge during all hours of operation. Priority foundation
2. City of chicago food…
7
Comments
Comment