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SqWires Restaurant & Annex, South 18th Street, St. Louis, MO, USA

Latest report: March 31, 2019 5:16 PM
KX

Diarrhea, Fever, Nausea, Vomiting

4 years ago

My wife and I both ordered the beef tenderloin egg benedict. It arrived rather cold and we ate about half of it before giving up. My wife felt rather sick about 5/6 hours post, and it hit me around 2am. We did not eat any other food... See More items after that. I have been in bed all day and experienced vomitting, fever etc. | Symptoms: Diarrhea, Fever, Nausea, Vomiting See Less
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Ate a bowl of off-brand Rice Krispies that I'd purchased from my local ALDI's. Almost immediately began to feel unwell. It felt like I had eaten a lead balloon. Went to bed at 4:30 PM. Stomach pains continued for hours. It felt like my entire digestive system... See More was at a standstill. Took some baking soda and water thinking it would be helpful to burp, but was never able to do so, and that's extremely unusual. Stomach continued to hurt throughout the next day. Eventually managed to eat half a sandwich the next day, but stomach was still bloated and in pain. And my elimination schedule is way off. Diarrhea began thirty-six hours later. Still feeling ill 3 days afterward. | Symptoms: Stomach Pain, Bloating See Less
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Product: Egg Custard Pie. GTIN# 4141537891. Sold Between: 10/20/2023 – 11/16/2023

The Egg Custard Pie package may contain a coconut pie. People who have an allergy or severe sensitivity to coconut may run the risk of serious life-threatening allergic reactions if they consume these products.

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Company name: Publix Supermarkets Inc.
Brand name: Publix Supermarkets, Inc.
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FDA Recall date: November 21, 2023

Source: fda.gov
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The FDA is advising restaurants and food retailers not to sell and to dispose of oysters and consumers not to eat oysters from Fanny Bay Oysters based in British Columbia, Canada harvested on 10/17/2023 from harvest area 14-8 Landfile #278757 due to potentially high levels of Vibrio... See More parahaemolyticus. This product was shipped to distributors in California, and Washington, and may have been distributed to other states as well.

The affected product is Fanny Bay Oysters, harvested on 10/17/2023, from harvest area 14-8, Landfile #278757, with final harvest/process dates of 10/25/2023 and 10/26/2023, and include Small and Xsmall Sunseeker Oysters with Lot Number 38336 and wet storage lot numbers (W/S Lot #) w72297 and w72240.

On October 30, 2023, the Canadian Food Inspection Agency (CFIA) advised the FDA of a recall of certain oysters due to Vibrio parahaemolyticus test results. The recall includes oysters from Fanny Bay Oysters, harvested on 10/17/2023 from harvest area 14-8, Landfile #278757. There are no known related illnesses at this time.

Oysters containing high levels of Vibrio parahaemolyticus, if raw, can induce illness, with more severe reactions in those with compromised immune systems. Despite potential contamination, products carrying Vibrio parahaemolyticus typically appear, smell, and taste normal. Do not consume the affected oysters.

In case you are experiencing vibrio symptoms such as diarrhea, abdominal cramps, nausea, vomiting, fever, and chills, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.

Source: fda.gov
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