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Sushi Bar Health Violations

6 years ago •reported by user-ptbw4478 • details

High Risk Citation. Inspection Date: 2019–5-01
Details: Improper cooling methods
Moderate risk food holding temperature
Unclean or degraded floors walls or ceilings
Wiping cloths not clean or properly stored or inadequate sanitizer
Source: San Francisco Health Department.

#sanfrancisco #california #unitedstates

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