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BBQ Temp Violations Flagged
6 years ago •reported by user-vnnmp348 • details
Inspection Date: 2019–10-01
Details: High risk food holding temperature
Unapproved or unmaintained equipment or utensils
Source: San Francisco Health Department.
Details: High risk food holding temperature
Unapproved or unmaintained equipment or utensils
Source: San Francisco Health Department.
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