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Zaxby's, 351 W Silver Springs Blvd, Ocala, FL 34475, USA

Latest report: August 11, 2021 12:00 PM
ZR

2 years ago

Closure date: 08/02/2021

High Priority - Rodent activity present as evidenced by rodent droppings found. Fourteen rodent droppings on floor in dry storage room containing single service items, seasonings, clean dishes and single use items. Three rodent droppings on floor near bag in a box soda syrups... See More and co2 tanks.
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Four live flies in kitchen area.
High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.

Source: Florida Department of Health
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108


HP

Diarrhea, Vomiting

5 years ago

Ate on Thursday January 17th. Became violently ill that evening. | Symptoms: Diarrhea, Vomiting See Less
108


Related Reports

Suspected food poisoning. Symptoms: Vomiting
Suspected source: Zaxby's chicken and bacon
Onset: Right away
Duration: Less than 4 hours
Sick: Me
Additional information: Was eating store bought brand new hummus at the same time, but I eat hummus pretty often so I know it wasn't that. | Symptoms: Vomiting See Less
244


Closure Date: 03/13/2024

Violations:
- High Priority - Roach activity present as evidenced by live roaches found. Observed one live roach fall out of reach in freezer on cook line. **Warning**

- High Priority - Rodent activity present as evidenced by rodent droppings found. Observed approximately 100... See More rodent droppings behind bar in dining room. **Warning**

Source: Florida Department of Health
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42


Closure Date: 03/14/2024

Violations:
- High Priority - Rodent activity present as evidenced by rodent droppings found. Observed approximately 50 rodent droppings under dry food storage shelves in dry storage area. Observed approximately 40 rodent droppings around water heater in dry storage area. Observed approximately 6 rodent... See More droppings on a plate in the dry storage area. **Warning**

- High Priority - Toxic substance/chemical improperly stored. Bottles of bleach stored next to food in the dry storage area. Owner removed the bleach. **Corrected On-Site** **Warning**

Source: Florida Department of Health
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19


Closure Date: 03/12/2024

Violations:
- High Priority - Food contaminated by live flying insects and operator continued to serve food. See stop sale. **Warning**

- High Priority - Food/ice received from unapproved source/no invoice provided to verify source. See Stop Sale. 35 Vieski lemonade bottles. **Admin Complaint**... See More

- High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 flying around behind cashier in the dining room 2 on salad mix( lettuce ,sliced tomatoes,shredded carrots) in a container on table in the kitchen 1 flying around in the kitchen 10 on rice bags in dry food storage room 1 flying around by another shelf in the dry food storage room 1 on green pepper box in dry food storage room. **Warning**

- High Priority - Rodent activity present as evidenced by rodent droppings found. 2 rodent droppings on floor behind white foam bowls box in between chest freezer and beverage cooler in the dining room. 7 rodent droppings on floor behind beverage cooler in the dining room 2 rodent droppings on floor in air handler closet in the hallway in the dining room. **Warning**

- High Priority - Rodent rub marks present along walls/ceilings. Rodent rub marks on cabinet door and door frame of the cabinet at front counter cashier area, clothings stuffed in holes inside the cabinet. **Warning**

- High Priority - Stop Sale issued due to food originating from an unapproved source. 35 Vieski lemonade bottles **Warning**

- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Salad mix 70 f in a container on the table cold holding . Stop sale issued ( contaminated by small flying insects ) **Warning**

- High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hard boiled eggs 92 f, boiled plantains 114 f hot holding. Manager discarded both **Warning**

Source: Florida Department of Health
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197


Closure Date: 03/07/2024

Reasons:
"Back storage room was investigated first and observed strong urine smell, rodent feces on all floors along walls, and on some equipment not in use. Deceased rodent observed on sticky trap under storage shelf.”

The facility was closed due to evidence of a... See More rodent infestation and the inspectors continued their investigation.

They “observed two more deceased rodents on sticky traps.”

Other areas were also out of compliance - including areas under and behind equipment in the kitchen that needed to be cleaned and sealed.

Source: kcbd.com
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89


Closure Date: 03/01/2024

Violations:
- High Priority - - From initial inspection : High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Female employee touching multiple dirty surfaces and taking orders, started working with... See More food and no hand washed occurred. **Repeat Violation** **Admin Complaint** - From follow-up inspection 2024-02-28: **Time Extended** - From follow-up inspection 2024-02-29: **Time Extended** - From follow-up inspection 2024-03-01: **Time Extended**

- High Priority - - From initial inspection : High Priority - Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. At the cook line, male employee cracked a raw shell eggs and immediately after handle a cleaned plastic to go container and served soup and cooked egg (no observable cross contamination observed) Inspector addressed all handwash violations with person in Charge. **Warning** - From follow-up inspection 2024-02-28: **Time Extended** - From follow-up inspection 2024-02-29: **Time Extended** - From follow-up inspection 2024-03-01: **Time Extended**

- High Priority - - From initial inspection : High Priority - Employee switched from working with raw food to ready-to-eat food without washing hands. At the prep area, observed Male employee working with raw frozen chicken switched to work with cooked food (chicken) and handled cleaned containers. **Warning** - From follow-up inspection 2024-02-28: **Time Extended** - From follow-up inspection 2024-02-29: **Time Extended** - From follow-up inspection 2024-03-01: **Time Extended**

- High Priority - - From initial inspection : High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. At the prep area, observed male employee cutting Chinese cabbage with no gloves, Inspector instructed to washed his hands and use gloves, employee started wearing gloves no hand washed occurred. **Warning** - From follow-up inspection 2024-02-28: **Time Extended** - From follow-up inspection 2024-02-29: **Time Extended** - From follow-up inspection 2024-03-01: **Time Extended**

- High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. At the cook line: observed 12 live roaches around electric outlet behind reach-in cooler. One live roach on reach-in cooler lid at the cook line, Manager killed. One live roach on wall behind shelves. One live roach under handwash sink at the end of the cook line. **Warning** - From follow-up inspection 2024-02-28: Observed one live roach under steam table at the cook line. Observed twelve live roaches underneath reach-in cooler (motor area) at the cook line. **Admin Complaint** - From follow-up inspection 2024-02-29: Observed one live roach around reach-in cooler hinges, Manager killed and cleaned. Observed one live roach above steam table, employee killed and cleaned. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2024-03-01: At the cook line, observed two live roaches on floor under reach-in coolers, employee killed and cleaned. **Admin Complaint** **Corrective Action Taken**

Source: Florida Department of Health
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131


Closure Date: 02/13/2024

Violations:
- High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Two live roaches on floor on cookline under hand sink and prep table containing waffle iron. One live roach under base of... See More hand sink on cookline. Two live roaches on partition wall between prep table near mop sink and drain boards for dish machine. **Warning** - From follow-up inspection 2024-02-13: Two live roaches in gaskets on reach in freezer on cookline. Two live roaches in door of reach in make table on cookline. Two live roaches on wheel under oven. One live roach on wall in prep area. Manager began killing roaches. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2024-02-13: One live roach on wheel under cooking equipment. One live roach between wall and clean dish rack in ware wash area. One live roach on wall behind shelf over prep table containing waffle iron. All were killed and discarded. **Admin Complaint** **Corrective Action Taken**

- High Priority - - From initial inspection : High Priority - Roach excrement and/or droppings present. Black pepper like marks on wall under prep table on cookline containing waffle iron. **Warning** - From follow-up inspection 2024-02-13: No change. **Admin Complaint** - From follow-up inspection 2024-02-13: No change. **Admin Complaint**

Source: Florida Department of Health
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130


Suspected food poisoning. Symptoms: Stomach Pain, Cramps
Suspected source: Peperonni Pizza
Onset: 4 to 12 hours
Duration: 12 to 24 hours
Sick: 2 people | Symptoms: Stomach Pain, Cramps See Less
131


Today Caesar salad wrap with steak at Cody’s Roadhouse Horrible food and made us sick | Symptoms: Vomiting, Nausea See Less
130


Suspected food poisoning. Symptoms: Diarrhea, Stomach Pain, Cramps
Suspected source: ice cream cake
Onset: 4 to 12 hours
Duration: Less than 4 hours
Sick: Me | Symptoms: Diarrhea, Stomach Pain, Cramps See Less
130


Recent Interesting Reports

Hadnt had subway in awhile. Partner and I both got a full footlong purchased 3/8/2024. The spinach was questionable as it caused us both gastric issues not even an hour after consuming. However partner ate the whole footlong and has been throwing up almost every hour, seeing... See More the onions and peppers and spinach in the bile. With how expensive these half ass subs are, now dealing with food poisoning. We wont support subway anymore, regardless of location. Instead of focusing on the commercials and sports jock promoters, maybe focus on better quality and proper food safety and handling to avoid making your customers ill. | Symptoms: Nausea, Vomiting, Gas, Bile See Less
137


Ordered a salad from this place for the first time. Came down with a fever the next day. The fever intensified, followed by extreme nausea, stomach pain, abdominal cramps, extreme pain in the kidney and side area as well as vomiting. I was unable to eat anything... See More for days. This lasted from a Wednesday until Sunday. It was one of the most painful experiences of my life. | Symptoms: Nausea, Diarrhea, Vomiting, Fever, Other, Cramps, Stomach Pain See Less
162


Today Tuna mayo panini sandwich The food was disgusting the sandwich it made me vomit twice, I had tuna mayo panini and then after 5 mins i vomited should avoid heronfoods superstore as there food contain something | Symptoms: Vomiting See Less
49


Yesterday, March 13, 2024, we ate at IKEA with my girlfriend and now we both feel very sick. Fever, vomiting, diarrhea and severe abdominal pain | Symptoms: Nausea, Diarrhea, Vomiting, Fever, Stomach Pain See Less
136


I ate deli season rotisserie style lunch meat it made me sick and my stomach hurts I couldn’t walk and diarrhea so bad | Symptoms: Diarrhea, Stomach Pain See Less
99


Today after having their fish and chips. Not sure I feel horrible and if it gets worse I'm going to Urgent Care | Symptoms: Nausea, Diarrhea, Other See Less
249


I purchased cashews and "almond beverage" at the Bethesda, MD Trader Joe's on March 13th. I made a vegan spinach dip using the cashews on March 17th. I got really sick within 2 hours of eating the dip and had to call in sick on Monday, March... See More 18th. I had bad stomach aches, diahrrea and could not hold down food for 2 days, | Symptoms: Nausea, Diarrhea, Stomach Pain See Less
896


Origin Kitchen is recalling all Spread & Stir and Bessert products because they contain peanut , which is not mentioned on the label. This means the products are a possible health risk for anyone with an allergy to peanuts. These products were distributed in the United Kingdom.... See More

Product details:
- Name: Creamy Mushroom Spread & Stir, Pack size: (140g), Batch code: 01-0602-47 01-2702-59, Best before: 14 May 2024, 04 June 2024
- Name: Creamy Pesto Spread & Stir, Pack size: (140g), Batch code: 02-0602-48 02-2702-60, Best before: 14 May 2024, 04 June 2024
- Name: Creamy Tomato Spread & Stir, Pack size: (140g), Batch code: 03-0602-49 03-0103-61, Best before: 14 May 2024, 07 June 2024
- Name: Forest Berry Bessert, Pack size: (80g), Batch code: 04-0702-50, Best before: 15 May 2024
- Name: Raspberry & Vanilla Bessert, Pack size: (80g), Batch code: 04-1202-54, Best before: 20 May 2024
- Name: Mango Passion Bessert, Pack size: (80g), Batch code: 05-0502-46 05-1202-55 05-0803-63, Best before: 13 May 2024, 20 May 2024, 14 June 2024
- Name: Chocolate Fudge Bessert, Pack size: (80g), Batch code: 06-0702-51 06-1502-56 06-1602-57 06-2602-58 06-1103-64, Best before: 15 May 2024, 23 May 2024, 24 May 2024, 03 June 2024, 17 June 2024
- Name: Zesty Lemon Bessert, Pack size: (80g), Batch code: 08-0702-52 08-0103-62, Best before: 15 May 2024, 7 June 2024

The products contain peanut making them a possible health risk for anyone with an allergy to peanuts.

If you have bought the above products and have an allergy to peanuts, do not eat them. Instead, return them to the store from where they were bought for a full refund (with or without receipt).

In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Company name: Origin Kitchen
Product recalled: Creamy Mushroom Spread & Stir, Creamy Pesto Spread & Stir, Creamy Tomato Spread & Stir, Forest Berry Bessert, Raspberry & Vanilla Bessert, Mango Passion Bessert, Chocolate Fudge Bessert, Zesty Lemon Bessert
FSA Recall date: 03/17/2024

Source: food.gov.uk
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157


Wenders LLC of Dublin, CA is recalling specific production lots of Trader Joes Nuts – 50% Less Sodium Roasted & Salted Whole Cashews because they have the potential to be contaminated with Salmonella. The product was sold in the states of AL, AR, AZ, CA, CO, ID,... See More KS, LA, NM, NV, OK, OR, TN, TX, UT, and WA at Trader Joe’s locations. No illnesses have been reported to date.

The product can be identified by the country of origin, India or Vietnam and the “Lot No:” printed on the back panel of the plastic pouches Trader Joes Nuts – 50% Less Sodium Roasted & Salted Whole Cashews (SKU Number – 37884) No other Lot numbers or products are affected by this recall.

Lot No# Best Before Date
T12139 Feb 21, 2025
T12140 Mar 01, 2025
T12141 Mar 08, 2025
T12142 Mar 10, 2025

Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.

In case you are experiencing Salmonella symptoms, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Company name: Wenders LLC
Brand name: Trader Joe’s
Product recalled: 50% Less Salt Roasted & Salted Whole Cashews
Reason of the recall: Potential to be contaminated with Salmonella.
FDA Recall date: March 18, 2024

Source: fda.gov
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84


We had dinner last night at Wingstop.. I got sick almost 1 hour later with vomiting, diarrhea and headaches. Today it's my friend who has the same symptoms!!! | Symptoms: Nausea, Diarrhea, Vomiting, Headache See Less
318


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