A
Report date: Jun 9, 2022
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no employee health policy available. Instructed manager to provide signed acknowledgement of employee responsibility to report any illness transmissible through food. Priority foundation 7-38-010 citation issued

36. Thermometers … See More
provided & accurate
- comments: observed no thermometer in front display cooler. Instructed manager to provide.

38. Insects, rodents, & animals not present
- comments: observed four dead mice on glueboards behind reach-in freezer near rear door. Instructed manager to remove.

38. Insects, rodents, & animals not present
- comments: observed over 100 mice droppings scattered on floor and ledges along walls behind and under coolers, exposed sink, 3-compartment sink, prep tables, shelving units, front window sill, front counter, and inside unused coolers under front counter. Instructed manager to call an exterminator for service, clean and sanitize all areas. Priority foundation 7-38-020(a) citation issued

41. Wiping cloths: properly used & stored
- comments: observed soiled wiping cloths stored on prep table. Instructed manager to store wiping cloths in sanitizing solution between uses.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed broken glass on door of front counter dessert display cooler. Observed ice buildup in front counter beverage cooler display cooler. Observed rust deposits on shelving units in walk-in cooler. Instructed manager to repair.

49. Non-food/food contact surfaces clean
- comments: observed food debris on interior and exterior surfaces of prep tables, slicers, shelving units. Instructed manager to clean and maintain.

51. Plumbing installed; proper backflow devices
- comments: observed leaking drainpipe under 3-compartment sink. Instructed manager to repair.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: observed no self-closing device on washroom door. Instructed manager to install self-closing device and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed debris on floors under all equipment, along walls and in all corners in prep, storage, and front counter areas. Instructed manager to clean and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed openings in walls and ceilings in rear prep area, damaged wall surfaces and openings along floor and baseboards in washroom. Instructed manager to repair and maintain.

56. Adequate ventilation & lighting; designated areas used
- comments: observed inoperable mechanical ventilation in washroom. Instructed manager to repair.

60. Previous core violation corrected
- comments: previous core violation not corrected from report #2545681 0n 12-15-21:57-observed all new employees/food handlers without a food handlers certificate. Instructed to meet requirement. 58-observed no proof of allergen training for any manager. Instructed manager to provide. Priority foundation 7-42-090 citation issued

Source: chicago.gov
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#chicago #illinois #us #corn #lays

A
Report date: Dec 8, 2021
22. Proper cold holding temperatures
- comments: observed 92. 2lbs of cooked corned beef improperly held in walk-in cooler with temperatures ranging from 48. 4f to 75. 7f. Manager discarded and denatured corned beef totaling $800. Priority violation. 7-38-005 citation issued

33. … See More
Proper cooling methods used; adequate equipment for temperature control
- comments: observed display counter cooler at improper cold hold temperature of 51. 0f. Instructed manager that unit must maintain a cold hold temperature of 41. 0f or less. Unit tagged and must not removed until cdph is contacted. Priority violation 7-38-050. Citation issued

38. Insects, rodents, & animals not present
- comments: observed 30-40 mice droppings near front window, underneath serving counter and next to handsink near 3 compartment sink. Strong advised manager to have pest control company service facility. All affected areas cleaned and sanitized during inspection. Priority foundation 7-38-020(a) citation issued

54. Garbage & refuse properly disposed; facilities maintained
- comments: observed outside dumpster overflowing with garbage above the rim. Instructed manager to lids must be closed and secured at all times. Priority foundation. 7-38-020(b) citation issued.

57. All food employees have food handler training
- comments: observed all new employees/food handlers without a food handlers certificate. Instructed to meet requirement

58. Allergen training as required
- comments: observed no proof of allergen training for any manager. Instructed manager to provide.

Source: chicago.gov
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#mice #rodents #chicago #illinois #us #beef

A
Report date: Jun 9, 2021
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: see violation #2

2. City of chicago food service sanitation certificate
- comments: observed (pic) manager on duty with no valid city of chicago food sanitation certificate posted at this … See More
time. Tcs foods being prepared, sandwiches being made,etc. Instructed that certified food manager must be on site at all times tcs foods are prepared and handled. Priority violation issued 7-38-012.

38. Insects, rodents, & animals not present
- comments: observed evidence of improper pest control on site. Observed 29-mice droppings left inside bottom red cabinet in washroom,21 mice droppings on floor under front counter,4- droppings on top of brick on floor near walk in cooler. Instructed to throughly clean and sanitize all areas. Recommened pest control service. Priority foundation issued 7-38-020(a).

49. Non-food/food contact surfaces clean
- comments: observed hood filters of cooking equipment not clean. Instructed to clean/maintain.

51. Plumbing installed; proper backflow devices
- comments: observed leaky faucet at 3- compartment sink. Instructed to repair

55. Physical facilities installed, maintained & clean
- comments: observed ceiling in poor repair above prep table in front prep area. Instructed to repair ceiling

57. All food employees have food handler training
- comments: observed no proof of food handlers training for new employees. Instructed to provide

58. Allergen training as required
- comments: observed no proof of allergen training for manager. Must provide

Source: chicago.gov
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#mice #rodents #chicago #illinois #us

A
Report date: Apr 19, 2021
5. Procedures for responding to vomiting and diarrheal events
- comments: observed procedure however must provide all necessary items in policy including disposable gloves, face mask and appropriate sanitizer to kill the norovirus. Priority foundation

22. Proper cold holding temperatures
- comments: … See More
observed 2 tray,(9) corn beef briskets date marked ( 4/18/21) maintained at improper cold temperatures. Instructed to maintain cold (tcs) foods maintained at improper cold temperatures ranging from 53. 1f to 54. 0f. Instructed to maintain cold tcs foods at 41. 0f or below. Food was removed and discarded by pic at approx 100lbs cost approx value of $500. 00-cos. Priority violation issued 7-38-005

38. Insects, rodents, & animals not present
- comments: evidence of improper pest control on premises. Observed 81 mice droppings on floor under shelving unit ,behind toilet in washroom and all over bottom shleves in employees washroom. Instructed to clean/ sanitize all areas. Recommed pest service. Priority foundation issued 7-38-020(a).

38. Insects, rodents, & animals not present
- comments: observed no pest control book for new pest control company. Instructed to provide. Priority foundation issued

48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed no chlorine sanitizer test kit for sanitizer being use at 3- compartment dishwashing facilities. Instructed to provide. Priority foundation issued 7-38-005.

49. Non-food/food contact surfaces clean
- comments: observed hood filters of cooking equipment not clean. Instructed to clean/maintain.

51. Plumbing installed; proper backflow devices
- comments: observed leaky faucet at 3- compartment sink. Instructed to repair.

55. Physical facilities installed, maintained & clean
- comments: observed ceiling in poor repair above prep table in front prep area. Instructed to repair ceiling.

57. All food employees have food handler training
- comments: observed no proof of food handlers training for new employees. Instructed to provide.

58. Allergen training as required
- comments: observed no proof of allergen training for manager. Must provide.

Source: chicago.gov
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#mice #rodents #chicago #illinois #us #beef #corn

Recent Interesting Reports

F

Domino's Pizza, North Bishop Avenue, Rolla, MO, USA

1 week ago reported by user-fyqz3585

Had company this afternoon so I ordered some pizza from this store. When I got the food home, I noticed that in the medium mushroom and onion pizza, there was a large sliver of cardboard in it. Within 2 hours of consuming, myself and my mother both … See More
developed stomach cramps, nauseated all day, and my mother did attempt to vomit. My child wasn't as bad, but had cramping occasionally throughout the day as well. I will be calling the store in the morning and reporting this.  | Symptoms: Nausea, Diarrhea, Stomach Pain, Cramps
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#dominospizza #rolla #missouri #us #mushroom #onion #pizza

Phil's Good has issued a recall for various soups and sauces due to the undeclared presence of several allergens. The recall was announced in collaboration with the MAPAQ and the Food Inspection Division of the City of Montreal. While no cases of allergic reactions have been reported … See More
to date, the recall is of particular importance to individuals with sensitivities to the allergens listed or those with celiac disease or other gluten-induced illnesses.

The products in question include

- Meatball Soup Matzoh (900ml). Allergens: Wheat/Soya. Lots: All lots of which the label does not include the mention of the presence of allergens
- Chicken and Noodle Soup (900ml). Allergens: Wheat/Soya. Lots: All lots of which the label does not include the mention of the presence of allergens
- White Beans & Barley (900ml). Allergens: Soya. Lots: All lots of which the label does not include the mention of the presence of allergens
- Garlic Sauce (230g). Allergens: Sulfites. Lots: All lots of which the label does not include the mention of the presence of allergens
- Saffron Aioli (230g). Allergens: Sulfites. Lots: All lots of which the label does not include the mention of the presence of allergens
- Tzatziki Sauce (230g). Allergens: Sulfites (This product could also contain nuts). Lots: All lots of which the label does not include the mention of the presence of allergens
- Andarra Sauce (230g). Allergens: Sulfites (This product could also to contain wheat, of the mustard, from sesame or groundnuts). Lots: All lots of which the label does not include the mention of the presence of allergens

All lots of these products, packaged in transparent plastic containers and sold refrigerated, are included in the recall. The label of the products included, in addition to their name, the words “Phil's Good”. The issue was identified during routine inspections by MAPAQ and the Food Inspection Division of the City of Montreal.

People who are sensitive to the allergens listed above or those with celiac disease are advised not to consume the recalled products. They must return it to the establishment where they bought it.

In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: www.quebec.ca
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#montreal #quebec #ca #allergen

H

KFC, Lyons Avenue, Irvington, NJ, USA

2 weeks ago reported by user-hvmy4614

Went to KFC on Lyons Ave in Irvington between 6-7pm on 4/6/24. Should have known from the poor attitude of the girl working the drive thru that I should move on. I ordered three piece chicken strips for my four-year-old granddaughter. She didn’t want them so I … See More
ate two of them. One bite into the third, I was like this tastes funny and the texture feels weird. I started feeling nauseous around 1am. At 4:30am, I was awakened with stomach cramps and ran to the bathroom. I first vomited and then the diarrhea came. Went back to bed, only to be awakened two hours later. More vomiting and diarrhea, but worse. I took Imodium. Had one more bout and the diarrhea subsided but the nausea lasted all day.  | Symptoms: Nausea, Diarrhea, Vomiting, Cramps
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#kfc #irvington #newjersey #us #chicken #chickenstrips

Amy's Kitchen Inc. has voluntarily recalled its Enchilada Verde Whole Meal due to potential listeria contamination. Affected products are distributed across multiple U.S. states including CA, CT, FL, GA, IA, ID, IL, IN, MD, MO, NC, NE, NH, NY, OR, PA, SC, TX, UT, WA, WI.

The … See More
product recalled is the Amy's Kitchen Enchilada Verde Whole Meal, sold in 10 oz. 12 packs under item # 000085. The recall pertains to three specific lots: #60D2522, #60H2222, and #60J2622, with best-before dates of 04/2024, 08/2024, and 10/2024 respectively. A total of 8,563 cases have been recalled.

In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: www.accessdata.fda.gov
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#amyskitchen #us #listeria

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