Report date: Nov 2, 2022
16. Food-contact surfaces: cleaned & sanitized
- comments: observed an excessive amount of black substance build up on interior panel of ice machine and dripping water on to ice stored inside of ice machine basin. Must remove and discard ice,clean and sanitize
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ice machine. (priority foundation 7-38-005)(citation issued)
37. Food properly labeled; original container
- comments: must label food storage containers when food is not in original package.
38. Insects, rodents, & animals not present
- comments: observed an appx. "1/2" gap along bottom of rear door must make door tight fitting.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed crates being used to store unclean equipment must eliminate and provide adequate shelving units.
49. Non-food/food contact surfaces clean
- comments: must clean food debris build up from counter tops underneath equipment,rolling carts,prep tables,all shelving units including walk in cooler,dirty unused equipment,exterior of both ice bin storage carts in prep areas.
51. Plumbing installed; proper backflow devices
- comments: must repair or replace leaky pipe underneath front prep area hand sink and remove tape from same.
55. Physical facilities installed, maintained & clean
- comments: must repair or replace damaged wall paper in lobby area.
55. Physical facilities installed, maintained & clean
- comments: must remove ice build up from walk in freezer floor. Must clean debris build up under,around,along wall bases throughout premises and walk in cooler.
56. Adequate ventilation & lighting; designated areas used
- comments: inspector comments: must repair or replace cracked light shield in rear storage area.
57. All food employees have food handler training
- comments: observed no food handlers training for new employee must provide and maintain.
Source:
chicago.gov