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P.F. Chang's, Glades Road, Boca Raton, FL, USA

Latest report: March 24, 2024 3:22 PM
FO

Diarrhea

4 days ago

3:22pm Sunday March 22 PfChangs Kung Pao Chicken Bowl Don’t eat here | Symptoms: Diarrhea See Less
152


LV

3 months ago

Closure Date: 11/30/2023

Violation:
- High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Cook line salad station cold holding unit- observed 5 live flying insects flying over cut lettuce, carrots, peppers and cabbage slaw. Main kitchen Dish... See More area storage shelf- observed 3 live flying insects flying around storage shelf with clean pots. Main kitchen Dish area- observed 5 live flying insects flying around trash can in dish area. Front counter Wait station on east side of bar- observed 2 live flying insects flying around prep table for takeout orders. Dining area Bar- observed 9 live flying insects flying around liquor bottles and landing on beer dispenser and used limes in hand washing sink. Main kitchen Prep table in front of expo line- observed 5 live flying insects flying around tea machine and bowls of cut limes and lemons. Main kit dry storage room- observed 10 live flying insects flying around paper towels, cleaning wipes cloths and aprons. Main kitchen storage shelf in front of 3 compartment sink-observed 7 live flying insects flying around clean 3rd pans and landing on Togo containers. Main kitchen drain at prep sink near ice machine- observed 2 live flying insects flying around food inside drain.

Source: Florida Department of Health
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152


TY

Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps, Chills, Headache

1 year ago

Suspected food poisoning. Symptoms: Diarrhea,Nausea,Vomiting,Stomach Pain,Cramps,Chills,Headache
Suspected source: Ate food at here
Onset: 5-6 hours after eating
Duration: Still I’ll been 9 hrs since onset
Sick: 1
Additional information: No | Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps, Chills, Headache See Less
152


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Went out to a late lunch for my husband’s birthday. That night he got severely ill with simultaneous diarrhea and vomiting that I had to take him to the ER where he was given iv fluid bags as well as medicine to stop the nausea. The next... See More day I developed symptoms (I wasn’t feeling well the whole time), and I’ve been sick for 48 hours now. We had honey chicken and Mongolian beef as well as vegetable spring rolls. | Symptoms: Nausea, Diarrhea, Vomiting See Less
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Went to PF Changs at the Falls on 2/16/2024. Ordered dumplings, Pad Thai. Symptoms: Nasseau and Diarrhea for past 8 hours. Dirty silverware
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Went in 3/2/24 at 730p had calamari, waigu steak (which was terrible) and some chocolate cake- by 2am I was vomiting and had diarrhea all night. Its not 9 am and I still haven’t stopped. | Symptoms: Diarrhea, Vomiting See Less
271


Closure Date: 02/28/2024

Violations:
- High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 12-1-23 **Admin Complaint**

- High Priority - Roach activity present as evidenced by live roaches found. Observed 2 live roaches on ground on cook line in kitchen.... See More Operator removed 1 Observed 3 live roaches on ground under cook line equipment in kitchen Observed 2 live roaches on wall next to combo reach in cooler/freezer on cook line in kitchen Observed 3 live roaches on ground under box of oil on cook line in kitchen Observed 4 live roaches inside of back left wheel of cook line flip top cooler. Observed 1 live roach in floor drain behind cook line equipment **Warning**

- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. fried rice (78F - Cold Holding) being held at room temperature. Operator states item has been out for 2 hours. Operator discarded. Discussed TPHC with operator **Corrected On-Site** **Warning**

Source: Florida Department of Health
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11


Closure Date: 02/19/2024

Violations:
- High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Dining area bar- observed approximately 15 live flying insects flying around crate near sink. Main kitchen dish machine area- observed 8 live flying insects... See More flying around clean dishes storage shelf and landing on wall. Food dry storage room- observed 3 live flying insects flying around can foods. Main kitchen near ice machine- observed Approximately 10 live flying insects flying around between ice machine and wall. Wait station-observed 8 live flying insects flying around and landing on pepper shakers. Dining area bar- observed 21 live flying insects landing on wall and and cabinets. Outside bar- observed approximately 10 live flies insects flying around ice bin and fan. Main kitchen reach in cooler at mixer- when open cooler inspector moved speed cart, observed 3 live flying insects, 2 went inside reach in cooler. Inspector didn't see where live flying insects went inside cooler but live flying insects remained inside. Main kitchen dish machine area- observed approximately 100 live flying insects landing on mops, dish machine, wall, clean service trays, clean plastic containers. **Warning**

- High Priority - Roach activity present as evidenced by live roaches found. Main kitchen dish area- observed 2 live roaches crawling on floor in mop sink area and underneath storage shelf with clean service trays. **Warning**

Source: Florida Department of Health
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152


Closure Date: 02/15/2024

Violations:
- High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Main kitchen 3 compartment sink- observed employee use spray hose and only wet 1 hand. Advised employee to use designated HWS and properly wash hands.

- High... See More Priority - Employee washed hands with no soap. Main kitchen 3 compartment sink- observed employee use spray hose and only wet 1 hand and use no soap. Advised employee to properly wash hands and use designated HWS.

- High Priority - Rodent activity present as evidenced by rodent droppings found. Dining area cabinet with clean aprons and single service straws- observed 15 rodent droppings on cabinet floor, on aprons and inside bag of single service straws. **Warning**

Source: Florida Department of Health
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220


Closure Date: 02/15/2024

Violations:
- High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Main kitchen dry storage food room at 3 compartment sink observed 55 live flying insects flying around and landing on bag of onions, bags... See More of rice, clean pots, cases of tortillas, containers of sauce and dry seasoning. **Warning**

- High Priority - Rodent activity present as evidenced by rodent droppings found. Front counter bar wine cooler- observed 3 rodent droppings underneath wine cooler. Front counter bar- observed 5 rodent droppings underneath bar table on the floor. **Warning**

Source: Florida Department of Health
See Less
220


Closure Date: 02/15/2024

Violations:
- High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours...sweet and sour chicken 46 F-47F in walk in cooler , food was cooked yesterday. Stop sale issue . Advise operator... See More to discarded food . **Warning**

- High Priority - Raw animal food stored over/not properly separated from ready-to-eat food...cooked ground pork directly stored top of the raw shrimp at walk in cooler . Operator properly stored. **Corrected On-Site** **Warning**

- High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature raw shrimp stored with raw raw chicken touched each other . Operator properly stored. **Corrected On-Site** **Warning**

- High Priority - Rodent activity present as evidenced by rodent droppings found... Approximately 10 rodent droppings underneath shelvings by the triple sink at kitchen 2 rodent droppings on the shelf underneath prep table by the triple sink at kitchen 5 rodent droppings in the shelf underneath prep table at kitchen. 2 rodent droppings in the bowl at kitchen. 13 rodent droppings in the speed racks by the water heater at kitchen. **Warning**

- High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse...Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours...sweet and sour chicken 46 F-47F in walk in cooler , food was cooked yesterday. **Warning**

- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...tofu 44 F, chicken 44F , egg rolls 44° in walk in cooler , food was not prepped or portion today . Ambient temperature 39 F . Operator stated that door was not closed for lunch rush , Food being held less than 4 hours . Operator closed dood . **Warning**

Source: Florida Department of Health
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220


March the 26th i had a lovely night at dominos chilling out eating piźa... But then i had lip swelling and threw up multiple times i told them i was allergic to black olives and i took a bite out of the pizza and tasted them oh... See More forgot to tell you im writing this in hospital suffering with a swollen throat and vomiting according to the doctors i will stay in hospital for severeal nights | Symptoms: Nausea, Vomiting, Swelling See Less


Recent Interesting Reports

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3


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304


The California Department of Public Health is warning consumers not to eat Shemshad's Litteh Pickle and Pickeled Diced Vegetables, Eggplant, Garlic, and HaftBijar food products because they were produced outside of the CDPH Cannery Program oversight, making them susceptible to potential Clostridium botulinum contamination. Products were sold... See More at grocery stores in southern California including Woodland Hills Market in Woodland Hills, Q Market in Van Nuys, and Wholesome Choice Market in Irvine.

Shemshad, is voluntarily recalling its Litteh Pickle and Pickeled Diced Vegetables, Eggplant, Garlic, and HaftBijar products. These products are under the Shemshad brand name in 16 ounce glass jars with screw-on metal lids. The recall applies to all lot codes of these products, except for the Pickled Diced Vegetables and Pickled Garlic with the lot code SD31123125 and SG31223125 respectively.

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291


I asked for extra hot on the spicy lvl they gave me regular some bullsh*t no napkins no sauce I drove 25 min just to buy this crap, food was cold, fries were cold some lazy a*s employees ya got working at this location… Someone took my... See More order and it was all wrong the shake I ordered tasted spoiled couldn’t even drink it…. Straight up trash will never be back at this location | Symptoms: Vomiting See Less
746


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174


Bought chicken bake and cooked at home in oven (25 min in foil, 15 out of foil, 180°C). Felt thirsty and a bit uncomfortable a few hours later. Early morning began having sudden urge to go the toilet. Still don't feel good. This isn't the first time... See More I've had concerns of their frozen food. I bought crab cakes and immediately threw them out after cooking due to off seafood smell. Calamari also didn't smell fresh one time. Not sure if they have transport thawing problems. Won't be buying frozen food there again. | Symptoms: Nausea, Diarrhea See Less
208


Presumed food poisoning. Symptoms: Diarrhea
Alleged source: My whole family has eaten Macdonalds and we all have diarrhea
Start: Right away
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Sick: More than 6
Additional Information: Help | Symptoms: Diarrhea See Less
13


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