Chipotle Mexican Grill, Weston Road, Weston, FL, USA

5 years ago reported by user-nqyxb837

Chipotle Mexican Grill, Weston Road, Weston, FL, USA

4477-79 Weston Road, Weston, 33331 Florida, United States

First meal of the day. Ordered a burrito with guacamole and chips. Started vomiting 2-3 hours after consuming meal . Terrible stomach pains followed after this and are still currently happening. Non stop trips to the bathroom. 20 hours later diarrhea has started. Hadnt eaten anything 12 hours prior to the meal and nothing after symptoms started. | Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain

#chipotlemexicangrill #weston #florida #us #burrito #chips #guacamole

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Chipotle Mexican Grill, Cedar Avenue, Minneapolis, MN, USA

14 hours ago reported by user-nmyj1366

The chicken tasted really off, like it was overcooked. The texture was chewy. I ended up having diarrhea, nausea and lightheadedness and then felt better after a couple of hours of drinking lots of water.  | Symptoms: Nausea, Diarrhea, Lightheaded

#chipotlemexicangrill #minneapolis #minnesota #us #chicken

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Chipotle Mexican Grill, U.S. 130, East Windsor, NJ, USA

2 days ago reported by user-vgmz6314

45 minutes after eating (steak burrito) I was hit with sharp stomach pains. I went to the bathroom and started getting nauseous with chills and intense sweating. Every time I had a bowel movement I felt like I was going to vomit. Eventually after I was done in the bathroom I felt fine.  | Symptoms: Nausea, Diarrhea, Stomach Pain, Cramps, Chills, Sweating

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A
Report date: Apr 11, 2024
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: pic doesn't have a certified food managers certificate nor certificate posted to view must provide and maintain. (priority foundation 7-38-012)

2. City of chicago food service sanitation certificate
- comments: … See More
observed no valid certified food managers certificate posted to view while tcs foods are being prepared handled and served such as(rice,chicken,beans,etc)must provide and maintain. (priority foundation 7-38-012)(citation issued)

8. Hands clean & properly washed
- comments: observed poor hygienic practices by food handlers observed female employee put her phone in rear pocket and then removed food from refrigerator and another employee had on plastic gloves and walking around with a food bowl in his hands with his fingers inside of bowl on his way to put food inside also a male employee pulled out his phone while mixing rice and then put it back into his pants pocket all of them didn't wash hands after every possible contamination. Manager had employees to wash hands during inspection. (priority 7-38-010)(citation issued)(cos)

10. Adequate handwashing sinks properly supplied and accessible
- comments: must repair or replace leaky faucet at rear hand sink.

46. Gloves used properly
- comments: observed poor hygienic practicies by food handlers.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must repair or replace missing locks on one of the unisex toilet room door for customers privacy.

49. Non-food/food contact surfaces clean
- comments: must clean debris build up from all shelving units under hot & cold holding line, fryer cabinet,grill tables, prep tables at vegetables.

54. Garbage & refuse properly disposed; facilities maintained
- comments: observed outside garbage dumpster located along the pathway of cars at rear door with spilled food amongst the rocks must clean area and store dumpster in corral.

55. Physical facilities installed, maintained & clean
- comments: must repair or replace damaged floor tile and gap along treshold of rear door.

55. Physical facilities installed, maintained & clean
- comments: must clean debris build up from floor along wall bases and in walk in cooler.

55. Physical facilities installed, maintained & clean
- comments: must clean dirt from wall near hot & cold serving line in lobby.

Source: chicago.gov
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#chipotlemexicangrill #chicago #illinois #us

G
Wednesday 4/10 Chipotle burrito bowl chicken el pastor It was the only meal I had that day and within hours I got sick. It is going on 42 hours since I ingested the meal and I am still sick. I have since only had liquids.  | Symptoms: Diarrhea, Nausea, Indigestion

#chipotlemexicangrill #dalycity #california #us #burrito #chicken #burritobowl #bowl

P
Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps
Suspected source: Tuna steak with dirty rice
Onset: Less than 4 hours
Duration: 4 to 12 hours
Sick: Not sure
Additional information: It happened earlier this evening, symptoms still going on so not sure when it will stop  | Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps

#weston #florida #us #rice #steak #tuna

H

KWIK TRIP #140, Schofield Avenue, Weston, WI, USA

5 months ago reported by user-hmyd3835

Today Kwik Trip's food. I get yellow diarrhea everytime I eat something from there a couple hours afterwards and it lasts until the next day. It's every location. I used to be able to eat something from there but lately I get the diarrhea from their food. … See More
Something's wrong.
I love their food but I'm not going to eat there anymore

won't be eating at Kwik Trip anymore but I think someone should look into their hot foods  | Symptoms: Diarrhea
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#kwiktrip #weston #wisconsin #us

V

user-vdbhx862

Sounds like you have a GI problem associated with greasy food. Yellow stool is too much fat. Maybe you should stop pounding the convince store food before pointing fingers. Maybe they did change an ingredient in the grease but if it's anything they don't fry everything.

W

user-wwpy6342

Before you start pointing fingers, I get the same thing from Kwik Trips food. Kwik Trip changed something in their food. I haven't had any problems since I stopped eating there.

Y

Jimmy John's, Schofield Avenue, Weston, WI, USA

8 months ago reported by user-yhcxj933

Wife got me this around 7 pm on Monday had nothing else to eat that day besides 2 cheese sticks and a yogurt for breakfast which i normally have. Woke up Tuesday and have been shitting non stop, feeling like i want to puke, stomach cramps and … See More
it is now friday night ive went through 4 samsclub rolls of toilet paper just by myself in 4 days, thats ridiculous  | Symptoms: Nausea, Diarrhea, Cramps
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#jimmyjohns #weston #wisconsin #us #cheese #yogurt

A
Closure Date: 06/15/2023

Violations:
- High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. At speed rack by cookline- veal - 85-94F at 12:50 to 89-112F at 1:30 ( cooling since 12:30)-food left out … See More
to cool at room temperature- at current rate of cooling food will not reach 41F within 2 hours - operator placed in reach in freezer to quick chill. At speed rack by pasta station - cooked pasta 78-79F at 1:00 to 78-79F at 1:30 ( cooling since 12:45)- food left out to cool at room temperature- at current rate of cooling food will not reach 41F within 2 hours- operator placed in reach freezer.

- High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed approximately 25 smalll flying insects- at back room prep area- landing on cutting boards - operator killed 15 small flying insects and sanitized area Observed approximately 5 small flying insects at can storage/ pizza area- operator killed 3 flies and sanitized area.

- High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. At walk in cooler-Raw comminuted beef over eggplant- operator moved raw beef to lower shelf. **Corrected On-Site**

- High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. At walk in cooler Raw chicken over raw beef- operator moved chicken to lower shelf. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

- High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At walk in cooler-Marsala sauce 47-49F- cold holding , tomato sauce 47-50F-cold holding, chicken stock 47-50F- cold holding - food not prepared or portioned today- food out of temperature overnight- see Stop sale.

- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At walk in cooler-Marsala sauce 47-49F- cold holding , tomato sauce 47-50F-cold holding, chicken stock 47-50F- cold holding - food not prepared or portioned today- food out of temperature overnight- see Stop sale. At cookline prep area-Marinara sauce 64-67F- cold holding, chicken stock 64-65F- cold holding, butter 64-67F- cold holding- operator states food not prepared or portioned today- food out of temperature for 3 hours- operator placed on time as a public health contra, for remaining hour.

Source: Florida Department Of Health
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#weston #florida #us

M
Chicken nuggets, Day before yesterday I ate the morning star Chik n nuggets. The next day I was vomiting and nauseous, then it turned to diarrhea.  | Symptoms: Nausea, Diarrhea, Vomiting

#publix #weston #florida #us #chicken #nugget #chickennuggets #chi-chis

W

user-wwpy6342

What was the sell by date?

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