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Popeyes Louisiana Kitchen, Western Avenue, Blue Island, IL, USA

5 years ago

12100 Western Avenue, Blue Island, 60406 Illinois, United States

I ate the food and now I got stomach cramps I can't even get up | Symptoms: Diarrhea, Cramps

368


Related Reports

Report date: Mar 22, 2024
37. Food properly labeled; original container
- comments: observed bulk container not labeled in chicken prep area. Instructed manager to label all bulk containers with common name of food.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
-... See More comments: observed damaged gasket along side of walk-in cooler door. Instructed manager to repair/replace and maintain.

49. Non-food/food contact surfaces clean
- comments: observed accumulated grease buildup and food debris on interior and exterior surfaces of cooking equipment, wheels and bases of fryers, holding units, shelving units, prep tables, rolling carts, coolers, freezers. Instructed manager to clean and maintain.

51. Plumbing installed; proper backflow devices
- comments: observed leaking faucet on 3-compartment sink. Instructed manager to repair and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed accumulated food debris and grease buildup under all cooking equipment, holding units, prep tables, along walls and in all corners in prep and storage areas. Observed stained ceiling tiles in sales and storage areas, dust buildup on light shields and ceiling vents in prep area. Instructed manager to clean and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed water damaged ceiling in men washroom. Observed missing floor drain cover in chicken prep area instructed manager to repair/replace and maintain.

60. Previous core violation corrected
- comments: previous core violation not corrected from report #2579098 on 7-26-23:55-must repair or replace damaged, broken and missing wall bases throughout premises including walk in cooler, wall trim in walk in cooler & north vestibule,holes in walls behind hot water tank and mop sink. Missing ceiling tile in hot water tank area. Must grout floors throughout premises. 57-observed no food handlers training for employees must provide and maintain. Priority foundation 7-42-090 citation issued

61. Summary report displayed and visible to the public
- comments: observed no summary report posted and visible to customers. Summary report shall be posted and visible at all times to customers. Prioirty foundation 7-42-010b citation issued

Source: chicago.gov
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368


Suspected food poisoning. Symptoms: Diarrhea, Vomiting, Stomach Pain, Cramps
Suspected source: not sure
Onset: 12 to 24 hours
Duration: Several days
Sick: Me | Symptoms: Diarrhea, Vomiting, Stomach Pain, Cramps See Less
46


Suspected food poisoning. Symptoms: Nausea, Stomach Pain
Suspected source: Old Popeyes
Onset: 4 to 12 hours
Duration: other: Just started
Sick: 2 people | Symptoms: Nausea, Stomach Pain See Less
320


Symptoms: Nausea, Diarrhea, Stomach Pains, Cramps.
Duration: 3/4 days.
Ate their wings Friday night. Started feeling sick an hour or two afterwards. Uncomfortable stomach aches and dehydration from the diarrhea.

#popeyes #dallas #tx #us | Symptoms: Diarrhea, Nausea, Cramps, Dehydration, Stomach Pain See Less
786


I’ve bought the chicken the night before and woke up this morning to projectile vomiting and can’t keep anything down in my stomach for long | Symptoms: Nausea, Diarrhea, Vomiting See Less
368


Attended on Saturday March 25th. Stomach became upset on Saturday night. Felt off Sunday, then Monday the vomiting started. Both my partner and I got violently ill and are still unwell Thursday. This is unacceptable. | Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain See Less
330


McDonald’s breakfast - I ate a sandwich in the morning around 10:30, by noon I was vomiting and having diarrhea. My daughter ate a little bit of everything off the big breakfast and has had nonstop diarrhea. My husband ate a leftover breakfast sandwich that was in... See More the fridge last night and was vomiting a couple hours later. | Symptoms: Nausea, Diarrhea, Vomiting See Less
330


Report date: Mar 22, 2024
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed the employee's toilet room not maintained. No cold water. Instructed to provide cold water per city code and maintain. Priority foundation 7-38-030(c) citation issued

22. Proper cold holding temperatures
- comments:... See More observed tcs foods held in the front display cooler at improper temperatures. Temperatures ranged from 46. 2f to 56. 4f and included: ham, tuna, turkey, eggs, chicken, pepperoni, salami, cold cut combo and cheese. Manager discarded all items, a combined weight of approximately 30lbs. Valued at approximately $100. 00. Instructed to monitor and keep cold foods at 41f or less. Priority violation 7-38-005 citation issued

41. Wiping cloths: properly used & stored
- comments: observed wiping cloth not properly stored when not in use. Instructed to store in sanitizing solution (must be at the required ppm) when not in use. Maintain same.

49. Non-food/food contact surfaces clean
- comments: observed the lower surface of the cabinet under the beverage station with dirt and debris. Instructed to clean and maintain cabinet surface.

Source: chicago.gov
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Today Bad chicken I sent the chicken quesadilla back and notified the serve that the chicken was bad, shortly after leaving the restaurant I got really sick. I just called the GM and told him and the guy talks to me, the customer, like I am wrong... See More because nobody else got sick and I don’t know what I’m talking about and only if somebody else complains about the chicken will he do anything to help me. I have cooked in restaurants many years and I know exactly what i am talking about. I have a current food handlers permit and there are numerous things that could have happened to that particular chicken before it made it to my table. Cross contamination, leaving it out too long. He could have had an extra chicken from a previous order, set that pot piece aside, and put it back on the grill a few mins when my order came in. He could have set it as In a save the day that he also used fish, he could have dropped that piece of chicken on the floor. How can you tell me that the only way I could have gotten sick was if the entire container of chicken the cook was serving from was contaminated and a bunch of other people get sick too. I’ve worked in this industry for many years and I know without a reasonable doubt that they served me improperly handled chicken and I got really sick from it. | Symptoms: Other, Vomiting, Nausea, Diarrhea See Less
710


Afternoon of March 10, 2024. My wife ordered the Spring Garden Wrap, I ordered the Cheesy Pizza Flop Over. Not sure which one did us dirty or if it was both, we shared. Wife is currently vomiting. I had diarrhea. We both were nauseous and made us... See More leave the park early. Unfortunate. First time we’ve had a bad experience with food at Disney and we go pretty often as pass holders. | Symptoms: Nausea, Diarrhea, Vomiting See Less
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Suspected food poisoning. Symptoms: Diarrhoea, nausea, vomiting, stomach pain, chills
Suspected source: A Citizen by Börger King
Onset: 12 to 24 hours
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Sick: A loved one
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467


Iqbal's and Nazo brands of Apricot Seed and Kernels may potentially cause cyanide poisoning. The affected products have been distributed nationally and are primarily sold at retail level. To date, no illness has been reported.

The products recalled are Iqbal's Apricot Seed and Nazo Apricot Kernels, with... See More details as under:
- Product: Iqbal's Apricot Seed, Size: 200 g, UPC: 990010500112.
- Product: Iqbal's Apricot Seed, Size: 400 g, UPC: 990010500129.
- Product: Nazo Apricot Kernels, Size: 200 g, UPC: 990005246704.
- Product: Nazo Apricot Kernels, Size: 400 g, UPC: 990005241730.
- Product: Nazo Apricot Kernels, Size: 400 g, UPC: 990005246698.
- Product: Nazo Apricot Kernels, Size: 10 kg, Code: Item #1010; Lot: 20231024.

The recall was last updated on March 15, 2024, and the original notification was published on March 20, 2024. The recalling firm is Nazo Food Products.

If you or a loved one are harmed or experiencing any symptoms, it is important to report it. Reporting can help to detect & resolve outbreaks early and prevent others from being harmed, and enable better surveillance. If symptoms persist, seek medical care.

Source: recalls-rappels.canada.ca
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