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Friendly Red's Tavern, Haverhill Road, Windham, NH, USA

4 hours ago reported by user-mgvfr426

Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps, Headache, other: Muscle pain
Suspected source: Salad
Onset: Right away
Duration: Less than 4 hours
Sick: Me
Additional information: Ordered Greek salad with grilled chicken . 10 min after eating I felt violently il with the symptoms … See More
above Nausea, abdominal cramping, diarrhea, vomitting, lethargy and muscle ache  | Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps, Headache, Muscle Pain
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#windham #newhampshire #us #salad

G

Road Stop Dortmund, Hohensyburgstrasse, Dortmund, Germany

14 hours ago reported by user-gvmhp699

Suspected food poisoning. Symptoms: Diarrhoea, stomach pain, chills, headache
Suspected source: Eating a burger
Onset: 4 to 12 hours
Duration: A few days
Sick: I
Additional information: Thursday 18.04.24, eating a burger, diarrhea for 24 hours at night, 6kg weight loss, stomach cramps, unable to work for … See More
four days.  | Symptoms: Diarrhea, Cramps, Headache, Chills, Stomach Pain
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#hotel #dortmund #nordrheinwestfalen #de #burger

A
Report date: Apr 19, 2024
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hot running water at womens employee bathroom handwashing sinks. Temperature of water was 66. 1f at the time of inspection. Instructed to have hot and cold running water at a … See More
minimum temperature of 100f at all hand wash sinks. Priority violation 7-38-030(c). Citation issued.

22. Proper cold holding temperatures
- comments: observed tcs foods held at improper internal temperatures in the front prep cold holding unit, such as 5 lbs of beef at 55. 8f, 10 lbs of chicken at 54. 1f, and 5 lbs of cooked pasta at 53. 1f. The manager discarded and denatured a total of 20 lbs at $300. All cold tcs food must maintain 41f or below. Priority violation. Citation issued 7-38-005.

33. Proper cooling methods used; adequate equipment for temperature control
- comments: observed first floor kitchen prep cooler not maintaining proper temperature 60. 1f. Instructed manager to repair and maintain cooler at 41f or below. Prep cooler is tagged held for inspection and must not be used until reinspected by chicago department of health. Priority 7-38-005 citation issued.

45. Single-use/single-service articles: properly stored & used
- comments: observed single service articles not inverted and service area and stored on floor in basement storage areas. Instructed manager to invert and elevate all single service articles off floor.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed milk crates being used as shelving throughout the prep and storage areas. Must remove and provide shelving that is 6' off the floor and provides floor accessibility to ensure adequate facility cleaning.

54. Garbage & refuse properly disposed; facilities maintained
- comments: 'observed outside dumpster with broken lids. Instructed to correct, replace and maintain to ensure tight fitting lids. Priority foundation violation #7-38-020(b). Citation issued. '

55. Physical facilities installed, maintained & clean
- comments: observed loose debris, dirt and dust buildup on the floors and corners throughout the facility. Instructed to detail clean and increase cleaning frequency of floors. Must maintain at all times.

Source: chicago.gov
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#chicago #illinois #us

A
Report date: Apr 18, 2024
29. Compliance with variance/specialized process/haccp
- comments: observed vacuum packaging machine on site. No vacuum-packaged food was observed on site. Instructed to provide an approved haccp plan before operation. The vacuum packaging machine is tagged and held for inspection. Instructed not to … See More
use until haccp plan is provided. Must contact the chicago dept of public health for approval. Priority violation 7-38-005 no citation issued

32. Variance obtained for specialized processing methods
- comments: observed no variance or haccp plan provided for vacuum packaging. Management instructed to have an approved haccp plan and variance approved by the city of chicago. Priority foundation 7-38-005. No citation issued.

48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed 3-compartment sink not in proper working order. When water is drained from one compartment, another compartments floods. Instructed manager to ensure 3-compartment sink is in proper working order. Priority foundation violation 7-38-025 citation issued.

Source: chicago.gov
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#chicago #illinois #us

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