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Pensacola, Florida, United States

Updated: March 27, 2024 11:07 PM
High protein chocolate shake drink, I have my meals later than most so my lunch was a BLT sandwich and then about 3-4 later I drank the slim fast chocolate shake/drink and about 30-40 minutes later I vomited it. I still feel awful but getting better. My... See More sick husband had to wake up to assist me with the cleanup because it was projectile puking. Had to call in sick to work, boss not happy. | Symptoms: Vomiting See Less
20


Closure Date: 03/16/2024

Violation:
- High Priority - - From initial inspection : High Priority - Rodent activity present as evidenced by rodent droppings found. Observed approximately twenty-nine rodent droppings in the following locations: approximately ten on floor around drink station in kitchen, approximately five on floor... See More near 3compartment sink in kitchen, approximately three under prep table in kitchen, approximately six on counter near computer in kitchen, one on clean pan on rack in make-line location, one on floor in walk in cooler, and approximately three on floor behind popcorn maker/freezer behind front counter. **Warning** - From follow-up inspection 2024-03-16: During callback, observed three rodent droppings in the following locations: two on floor near back drink machine in kitchen and one on floor under back hand sink in kitchen. **Time Extended**

Source: Florida Department of Health
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185


Bought a couple marketside Caesar salads with chicken the large ones that had the Parmesan cheese in it. Ate it and I have been on the toilet for 2 days. Feel like I'm going to throw up. Really dehydrated! | Symptoms: Nausea, Diarrhea, Dehydration See Less
20


I bought regular fried chicken yesterday and I’m having frequent diarrhea and gas all day today. | Symptoms: Diarrhea, Gas See Less
185


Closure Date: 02/27/2024

Violation:
- High Priority - - From initial inspection : High Priority - Rodent activity present as evidenced by rodent droppings found. Observed approximately 131 rodent droppings in the following locations: approximately five under 3 compartment sink next to back prep table , approximately... See More 75 under prep table in back of kitchen, and approximately 53 in mop sink located at back of kitchen. **Warning** - From follow-up inspection 2024-02-27: Upon inspection observed approximately 15 rodent droppings in the the back of fryers and flat grill. **Time Extended**

Source: Florida Department of Health
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185


Suspected food poisoning. Symptoms: Nausea, Vomiting, Stomach Pain
Suspected source: Cole slaw
Onset: 4 to 12 hours
Duration: Less than 4 hours
Sick: Me
Additional information: I have the container of half consumed item if needed | Symptoms: Nausea, Vomiting, Stomach Pain See Less
185


Closure Date: 02/07/2024

Violations:
- High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine chlorine sanitizer reading 0 ppm. **Warning**

- High Priority - Raw... See More animal food stored over/not properly separated from ready-to-eat food. Raw burgers over ready to eat fries in reach-in freezer on cook line. Operator corrected storage during inspection. **Corrected On-Site** **Repeat Violation**

- High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Pico in walk-in cooler dated 1/28.

- High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Pico in walk in cooler dated 1/28.

- High Priority - Rodent activity present as evidenced by rodent droppings found. Approximately 234 droppings observed in following locations: Approximately 190 droppings observed on bottom shelf of prep table in back prep area attached to kitchen, 10 droppings on shelf under expo line in kitchen, 24 droppings on shelf in separate outdoor building storage area containing walk-in freezer **Warning**

- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Buttermilk 48f for 2 hours.

Source: Florida Department of Health
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20


Jiff peanut butter that I bought after they said it was safe but it still has the June date on the son of a b****, So I bought some just peanut butter after they said everything was taken off the shelf and it was clear to eat... See More it. Haven't had any in a while started eating it again All the sudden I get the runs and I can't figure out what the hell's giving it to me. Ate some one night had to run for 2 days waited about 4 days started getting better had some this morning got the s**** again. | Symptoms: Nausea, Diarrhea, Vomiting See Less
21


Two days ago: symptoms began 4 hours after eating dinner. My roommate had fish and grits and I had Shrimp and Grits but both meals tasted odd so we barely completed 3 bites. Symptoms began later that night: nausea, worst cramps of my life, vomiting up pure... See More acid, diarrhea, horrible pain in abdomen and ribs and on and off I’ll turn beet red and burn up.
Person: Me

We come to this restaurant throughout the summer but this last time both of us commented on how different the food was, how gross the condiment caddies were and how odd it smelled. | Symptoms: Diarrhea, Vomiting, Nausea, Cramps, Stomach Pain
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20


Last 30 days