The first report of illness connected to the restaurant came on Dec. 1, launching an immediate investigation. Subsequent reports to Wake County’s Public Health Communicable Disease team brought the total number of related complaints to 241, all from patrons who visited the restaurant between Nov. 28 and Dec. 5. Stool samples, the sole definitive test for norovirus, were requested of each complainant; only 3 sets of results have returned so far, all positive for the virus.
Sushi Nine voluntarily closed for deep cleaning on Dec. 5. An environmental health consultant has since inspected the establishment daily and confirmed no new complaints since the restaurant reopened on Dec. 8.
Wake County strongly advises anyone who visited Sushi Nine within the Nov. 28 to Dec. 5 timeframe to monitor their health closely. While norovirus is highly infectious and presents symptoms rapidly after exposure, it is usually self-limiting within several days.
In case you experience Norovirus symptoms, such as vomiting, diarrhea, stomach pain, and nausea, report it now. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care
Source: www.wake.gov