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    It is possible to get food poisoning from burgers. Each ingredient in a burger can present its own food poisoning risk. Lettuce and vegetables are high risks of bacterial contamination and undercooked ground beef is commonly associated with E. coli with symptoms such as vomiting and bloody diarrhea.

    Last updated: March 27, 2024

    Product: Burger

    Both my spouse and I ate the same burger meat the evening of March 23 2024 and were very sick hours later. I haven’t been this sick in a long time. It was terrible. Beware that f this establishment. | Symptoms: Nausea, Diarrhea, Vomiting See Less
    117


    Suspected food poisoning. Symptoms: Nausea, Stomach Pain, Cramps, Headache, other: Extreme gas
    Suspected source: Mcdonalds Big Mac meal
    Onset: Less than 4 hours
    Duration: 4 to 12 hours
    Sick: Me
    Additional information: Food was extremely poorly prepared had to essentially remake the burger before eating it See Less
    10


    Bought KFC 14 piece party bucket for sons birthday on 26/4/24
    My wife had a seperate zinger tower meal.
    From 0700 next morning , fever, diahorrhea, and stomach cramps .
    The only thing different was the zinger burger., no one else has any illness complaints | Symptoms: Nausea, Diarrhea, Fever, Cramps See Less
    137


    I want McDonald’s in London Victoria, train station I was sick and had diarrhoea Chicken burger | Symptoms: Diarrhea, Vomiting See Less
    418


    Our group of 7 ate at this location. One of the people that had the beastly burger began vomiting within the hour after eating it. She was sick for 24 hours. My husband had a pasta with shrimp and my son had a rice with shrimp meal. Both of them have been vomiting profusely and have diarrhea. | Symptoms: Nausea, Diarrhea, Vomiting See Less
    472


    Ate a 1/4 pounder and 4pc chicken nuggets. Burger was overly greasy and smelled odd. Have had massive stomach cramps and diarrhea ever since. | Symptoms: Diarrhea, Cramps See Less
    6


    I purchased 2 boneless wing meal orders for my 16 year old daughter and I Sunday night at this Whataburger location. By Monday afternoon we both were sweating profusely, diarrhea and vomiting to no end with stomach pains. We are both still sick and extremely weak. | Symptoms: Nausea, Diarrhea, Vomiting, Sweating, Stomach Pain, Weakness See Less
    175


    Got a burger from BK at around 1:15pm. Was a bacon whopper. It came room temperature was bad. I didn’t eat the rest until I was more hungry at around 3:30-4. Violently throwing up from 10pm-3am. Woke up at 8am for work tried to drink coffee throwing... See More up again. Fatigued headache going back to sleep. Nothin else was eaten after lunch….. Only thing I ate hours leading to it | Symptoms: Nausea, Diarrhea, Vomiting, Headache, Fatigue See Less
    197


    Report date: Mar 22, 2024
    1. Person in charge present, demonstrates knowledge, and performs duties
    - comments: observed no person in charge with valid chicago food sanitation certificate.

    2. City of chicago food service sanitation certificate
    - comments: observed no certified food manager on duty while tcs... See More foods are being prepared, handled, and served, such as (chicken, steaks, clams, etc. ) must be on site at all times. Priority foundation 7-38-012. Citation issued.

    25. Consumer advisory provided for raw/undercooked food
    - comments: observed no disclosure and reminder on the printed menu for all animal food by statement of the person in charge; some products can be ordered raw or undercooked. Instructed to provide a disclosure on the menu for all items (eggs any style, steak, beef burgers etc. ) that can be ordered undercooked or raw, and add a reminder on the menu that reads: *these items can be ordered undercooked or raw. Consuming undercooked or raw foods can increase your risk of foodborne illness. (refer to cdph consumer advisory handout) priority foundation violation #7-38-005.

    40. Personal cleanliness
    - comments: observed food handlers prepping food without hair restraints. Instructed person in charge that all food handlers must wear a hair restraint.

    41. Wiping cloths: properly used & stored
    - comments: observed wet wiping cloths on several prep surface areas. Instructed to properly store wiping cloths in a sanitizing solution between uses to prevent contamination of equipment & food. Must maintain

    51. Plumbing installed; proper backflow devices
    - comments: observed drainpipe at dishwash handsink with a small leak. Instructed to repair and maintain.

    55. Physical facilities installed, maintained & clean
    - comments: observed loose debris, dirt and dust buildup on the floors and corners in basement storage area. Instructed to detail clean and increase cleaning frequency of floors. Must maintain at all times.

    60. Previous core violation corrected
    - comments: previous core violation from report #2573312 on 3/28/23 were not corrected: #51- observed broken sensor at hand sink in women's bathroom left side. Must repair and provide hot and cold running water. #53- observed bathroom door in basement not self-closing. Must install self-closing device on door. #58-observed no allergen training for the city of chicago food manager. All city of chicago food managers must complete allergen training and keep on site. Priority foundation 7-42-090. Citation issued.

    Source: chicago.gov
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