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    Product: Roll

    Updated: March 28, 2024 9:45 AM
    Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Fever, Stomach Pain, Cramps, Chills, Headache, other: Itching
    Suspected source: Crab
    Onset: 4 to 12 hours
    Duration: 4 to 12 hours
    Sick: Me
    Additional information: DONT BUY Yankee Trader Crab Spring Rolls unless you want the most hellish neurotoxic food... See More poisoning | Symptoms: Diarrhea, Nausea, Vomiting, Fever, Stomach Pain, Cramps, Chills, Headache, Itching See Less
    445


    Report date: Mar 22, 2024
    37. Food properly labeled; original container
    - comments: observed bulk container not labeled in chicken prep area. Instructed manager to label all bulk containers with common name of food.

    47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
    -... See More comments: observed damaged gasket along side of walk-in cooler door. Instructed manager to repair/replace and maintain.

    49. Non-food/food contact surfaces clean
    - comments: observed accumulated grease buildup and food debris on interior and exterior surfaces of cooking equipment, wheels and bases of fryers, holding units, shelving units, prep tables, rolling carts, coolers, freezers. Instructed manager to clean and maintain.

    51. Plumbing installed; proper backflow devices
    - comments: observed leaking faucet on 3-compartment sink. Instructed manager to repair and maintain.

    55. Physical facilities installed, maintained & clean
    - comments: observed accumulated food debris and grease buildup under all cooking equipment, holding units, prep tables, along walls and in all corners in prep and storage areas. Observed stained ceiling tiles in sales and storage areas, dust buildup on light shields and ceiling vents in prep area. Instructed manager to clean and maintain.

    55. Physical facilities installed, maintained & clean
    - comments: observed water damaged ceiling in men washroom. Observed missing floor drain cover in chicken prep area instructed manager to repair/replace and maintain.

    60. Previous core violation corrected
    - comments: previous core violation not corrected from report #2579098 on 7-26-23:55-must repair or replace damaged, broken and missing wall bases throughout premises including walk in cooler, wall trim in walk in cooler & north vestibule,holes in walls behind hot water tank and mop sink. Missing ceiling tile in hot water tank area. Must grout floors throughout premises. 57-observed no food handlers training for employees must provide and maintain. Priority foundation 7-42-090 citation issued

    61. Summary report displayed and visible to the public
    - comments: observed no summary report posted and visible to customers. Summary report shall be posted and visible at all times to customers. Prioirty foundation 7-42-010b citation issued

    Source: chicago.gov
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    368


    Report date: Mar 26, 2024
    1. Person in charge present, demonstrates knowledge, and performs duties
    - comments: pic doesn't have a valid certified food managers certificate posted to view. Must provide and maintain. (priority foundation 7-38-012)

    2. City of chicago food service sanitation certificate
    - comments: observed... See More no valid certified food managers certificate posted to view for food manager on duty only an expired certificate while tcs foods are being prepared,handled and served such as (chicken,mashed potatoe,cole slaw,etc). Must provide and maintain. (priority foundation 7-38-012)(citation issued)

    8. Hands clean & properly washed
    - comments: observed poor hygienic practicies by male food handler observed him go into the dining area and then returned to rear kitchen area and handle a pan to put food on without washing hands when he returned into food prep area. Must wash hands after every possible contamination. (priority 7-38-010)(citation issued)(cos)

    10. Adequate handwashing sinks properly supplied and accessible
    - comments: must repair or replace leaky pipe at front hand sink near drive-thru.

    22. Proper cold holding temperatures
    - comments: observed improper temperature of tcs foods such as 2. 5lbs. Pre-cooked chicken tenders ranging from 46. 2f-52. 9f on a rack inside of walk in cooler. Product was discarded by manager must have cold holding foods at 41. 0f or below. Appx. 2. 5lbs. $60. (cos)(priority 7-38-005)(citation issued)

    37. Food properly labeled; original container
    - comments: 3-302. 12 : must label shaker when food is not in original package.

    38. Insects, rodents, & animals not present
    - comments: 6-202. 15 : observed rear door bent bristles at door sweep must repair or replace to be tight fitting.

    38. Insects, rodents, & animals not present
    - comments: observed evidence of appx. 8-10 live small flies flying around in dining area and rear storage area and 2-4 live large flies in vestibule and rear storage area. Recommended to have a pest control operator to service premises on or after 3/26/24. (priority foundation 7-38-020(a)(citation issued)

    40. Personal cleanliness
    - comments: 2-402. 11 : observed male food handler with a long beard must provide a beard guard and maintain.

    47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
    - comments: 4-501. 11 : must repair or replace loose door handle on hot holding cabinet.

    49. Non-food/food contact surfaces clean
    - comments: 4-601. 11(c) : must clean excessive grease and food debris build up on interior and exterior of hot & cold holding units,prep tables, shelving units,storage racks,pipes of cooking equipment,fryer cabinets and wheel bases,fryer filter,soda caddy,oven & cart,walk in cooler- rolling carts,shelving units,fan guard covers.

    55. Physical facilities installed, maintained & clean
    - comments: 6-201. 11 : must clean debris ,dust and splatter build up from walls and ceilings throughout premises.

    55. Physical facilities installed, maintained & clean
    - comments: 6-201. 16 : must scrape and paint chipping paint and grafitti from walls in men's toilet room and lobby area.

    55. Physical facilities installed, maintained & clean
    - comments: 6-501. 13 : must clean debris build up from mop sink floor drain,walk in cooler & freezer. Must remove standing water under hot holding unit and dish washing area and keep dry.

    55. Physical facilities installed, maintained & clean
    - comments: 6-201. 13 : must repair or replace damaged flooring and concrete where needed,wall bases in mop sink area.

    56. Adequate ventilation & lighting; designated areas used
    - comments: 6-501. 14 : must clean debris build up on filters and hood of cooking equipment.

    Source: chicago.gov
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    368


    Didn’t eat anything for breakfast today and my only meal was a subway sandwhich at the sunnyside mall location at around 1pm. It was a cold cut combo with spinach lettuce cucumbers mayo honey mustard and green pepper. On classic Italian bread.

    Within an hour I started... See More to feel a little sick and ended up leaving work early (3pm). When I got home I felt incredibly sick and from around 6pm on I was vomiting uncontrollably. I’m writing this at 2am and still experiencing symptoms. | Symptoms: Nausea, Diarrhea, Vomiting See Less
    36


    Ate the prepackaged ready to eat spring rolls, stomach hurt right after eating them and now have had diarrhea for the last hour | Symptoms: Nausea, Diarrhea, Stomach Pain See Less
    70


    Went out to eat Thursday 3/21 had 2 rolls, the bacon cheeseburger, fries, mozerella sticks and tried my partners steak and loaded mash — have been feeling not quite right ever since. Stomach cramps, diharrea off and on, headache off and on. No vomiting but severe bloating. | Symptoms: Diarrhea, Vomiting, Cramps, Headache, Bloating See Less
    87


    Lim Brothers Import & Export Co Ltd and Asian Savour World Pty Ltd are recalling specific batches of Cau Tre Rice Paper Seafood Spring Roll 480g and Cau Tre Pastry Seafood Spring Roll 500g due to the possible presence of an undeclared allergen, egg. The products have... See More been distributed across various outlets in Auckland and other locations (details in the below link).

    The recalled products include:
    1- Cau Tre Rice Paper Seafood Spring Roll 480g - Best before dates: 21/04/2024, 19/08/2024, 22/10/2024, 15/06/2025, and 07/09/2025
    2- Cau Tre Pastry Seafood Spring Roll 500g. - Best before dates: 20/04/2024, 21/04/2024, 18/08/2024, 19/08/2024, 20/10/2024, 22/10/2024, 15/06/2025, 07/09/2025 and 08/09/2025
    The spring rolls are sold frozen in sealed plastic packaging. The products are imported from Vietnam, via Australia, and have not been re-exported from New Zealand.

    If you have an egg allergy and have purchased this product, please do not consume it. Customers with an egg allergy should return the product to their retailer for a full refund.

    In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

    Source: mpi.govt.nz
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    20


    CJ Nutracon Pty Ltd has issued a recall for its dumplings and spring rolls due to the presence of an undeclared allergen, egg. The products have been available for sale at Asian grocery stores in New South Wales, Australian Capital Territory, and Queensland.

    The recalled products include:... See More
    1- Bibigo Mini Mandu Prawn Dumpling (360gm) - Best Before 14/06/2024
    2- Bibigo Mandu Prawn Dumpling (350gm) - Best Before 14/06/2024
    3- Cau Tre Springroll (500gm) - Best Before 20/04/2024, 21/04/2024, 18/08/2024, 19/08/2024, 20/10/2024, 22/10/2024, 15/06/2025, 07/09/2025 and 08/09/2025
    4- Cau Tre Springroll (480gm) - Best Before 21/04/2024, 19/08/2024, 22/10/2024, 15/06/2025 and 07/09/2025

    Consumers who have an Egg allergy or intolerance should not consume this product. Consumers should return the product(s) to the place of purchase or contact CJ Foods Australia for a full refund.

    In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

    Source: foodstandards.gov.au
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    Went out to a late lunch for my husband’s birthday. That night he got severely ill with simultaneous diarrhea and vomiting that I had to take him to the ER where he was given iv fluid bags as well as medicine to stop the nausea. The next... See More day I developed symptoms (I wasn’t feeling well the whole time), and I’ve been sick for 48 hours now. We had honey chicken and Mongolian beef as well as vegetable spring rolls. | Symptoms: Nausea, Diarrhea, Vomiting See Less
    255


    I went out for dinner last night with my husband and we ordered the crispy yam and avacado roll, sticky Thai chicken and beef nachos. Within hours I was throwing up and had diarrhea. Will not eat there again that’s for sure | Symptoms: Nausea, Diarrhea, Vomiting See Less
    10


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