Salmon Food Poisoning

Salmon Food Poisoning

Eating salmon smoked, cooked, or raw can pose health risks from bacteria, pathogens, and parasites. Some risks are due to the salmon's natural environment, others occur from improper handling. In November 2019 the FDA issued a recall for Cold Smoked Salmon due to Clostridium bacteria concerns.

Last updated:

Product: Salmon

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Shipwreck Reef Cafe, Sea World Drive, San Diego, CA, USA

3 days ago •reported by user-bgpct992

I ordered teriyaki grilled salmon with steamed vegetables from the Shipwreck Reef Cafe on Tuesday April 9 and I got food poisoning. My son had a children's macaroni & cheese + grapes and he did not get food poisoning.  | Symptoms: Nausea, Diarrhea, Vomiting, Fever, Cramps, Chills, Headache

#sandiego #california #us #cheese #salmon #teriyaki #macaroni #grapes

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Auchan Spanish mussels recalled due to Salmonella contamination

4 days ago •source rappel.conso.gouv.fr

Recall notice

Auchan Poissonnerie Stand has issued a recall for its Moules d'Espagne, sold between April 2 and April 4, 2024, due to the presence of Salmonella. The product was distributed at the Auchan Sète location. The recall was initiated after the detection of Salmonella.

The recalled product is … See More
branded as Auchan Poissonnerie Stand, named Moules d'Espagne, and was sold in the traditional section of the store. The product was sold between April 2 and April 4, 2024, and should be kept refrigerated. The specific batch details and UPC are not provided.

If you have this product at home, do not consume it and return it to the store where it was purchased.

In case you are experiencing Salmonella symptoms such as diarrhea, abdominal cramps, and fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: rappel.conso.gouv.fr/affichettePDF/14298/Interne
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#sete #occitanie #fr #salmonella

Auchan Spanish mussels recalled due to Salmonella contamination photo #1

Mowi Norwegian Atlantic Salmon Cold Smoked recalled due to dangerous bacteria

5 days ago •source recalls-rappels.canada.ca

Recall notice

Mowi brand has recalled its Norwegian Atlantic Salmon - Cold Smoked due to potential contamination with Clostridium botulinum, a dangerous bacteria. The product was distributed in Ontario. The recall was triggered by the industry, with no reported illnesses associated with the consumption of this product to date. … See More


The recalled product is Mowi's Norwegian Atlantic Salmon – Cold Smoked, weighing 113g. The UPC is 8 19693 02546 3, and all units sold from March 27, 2024, up to and including April 10, 2024, are affected by the recall.

The Canadian Food Inspection Agency is currently conducting a food safety investigation.

In case you experienced Botulism symptoms such as diarrhea, nausea, vomiting, and stomach pain, report it now. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: recalls-rappels.canada.ca/en/alert-recall/mowi-brand-norwegian-atlantic-salmon-cold-smoked-recalled-due-potential-presence
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#ontario #ca #bacterial

Mowi Norwegian Atlantic Salmon Cold Smoked recalled due to dangerous bacteria photo #1
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Kühlmann Hummus Trio recalled due to Salmonella contamination

6 days ago •source www.lebensmittelwarnung.de

Recall notice

Heinrich Kühlmann GmbH has issued a recall for its Kühlmann Hummus Trio due to the detection of Salmonella in a single sample. The affected products have been distributed nationwide. The issue was discovered during the company's own investigations.

The recalled product is the Kühlmann Hummus Trio, identifiable … See More
by the batch number -24 L09454 (01) and a best before date of 04.05.2024. These details can be found on the rim of the packaging lid.

If you have this product at home, do not consume it and return it to the store where it was purchased. Consumption of the affected product could lead to Salmonella infection, which typically manifests with symptoms such as diarrhea, abdominal pain, occasional vomiting, and mild fever.

In case you are experiencing Salmonella symptoms as described above, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: www.lebensmittelwarnung.de/bvl-lmw-de/opensaga/attachment/542b6c7d-5a93-449d-8536-a3f32bb2d731/Pressemitteilung.pdf
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#de #salmonella

Kühlmann Hummus Trio recalled due to Salmonella contamination photo #1
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