Shrimp Food Poisoning

Shrimp Food Poisoning

Imported farm-raised shrimp is known to be contaminated with banned chemicals, pesticides, and injected with silicon that can cause food poisoning or worse. Uncooked shrimp can naturally contain salmonella, E. coli, vibrio, or bacillus which account for a large amount of food poisoning cases.

Last updated:

Product: Shrimp

C

Hi Pot, Stevens Creek Boulevard, Cupertino, CA, USA

1 week ago reported by user-czkf4288

Ordered a Chinese dry pot here with pork and shrimp, started violently vomiting and had diarrhea, fever, and chills around 5 hours later. Couldn’t even keep water down and I was throwing up or having diarrhea for a few days after this meal and then was bedridden. … See More
Saw they were serving drinking water from a bucket in the back too…  | Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain, Fever, Chills
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#cupertino #california #us #chinese #shrimp #pork

J

Belles Beach House, Windward Avenue, Venice, CA, USA

2 weeks ago reported by user-jdbm9712

I experienced diarrhea, vomiting, and fever chills after eating at Belles. I had the shrimp appetizer and the avocado crispy rice. I have not had this bad of food poisoning in my life, felt miserable. Take caution!  | Symptoms: Diarrhea, Vomiting, Fever, Chills

#losangeles #california #us #avocado #rice #shrimp

A
Report date: Apr 1, 2024
2. City of chicago food service sanitation certificate
- comments: observed no certified food manager on duty while tcs foods are being prepared, handled, and served, such as (chicken, shrimp, and beef) must be on site at all times. (priority foundation 7-38-012)(citation … See More
issued)

10. Adequate handwashing sinks properly supplied and accessible
- comments: observed hand washing sink unable to be used due to water being displaced to and flooding floor when sink is run. Instructed manager to ensure hand washing sink is accessible at all times. Priority foundation violation 7-38-030(c).

38. Insects, rodents, & animals not present
- comments: observed 15 small flies throughout the facility, including in the bar area, the prep area, and the dish area. Instructed manager to service all areas affected by pests. Pest control service recommended. Priority foundation violation 7-38-020(a) citation issued.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: observed soilage on toilets in men's toilet room. Instructed manager to clean.

58. Allergen training as required
- comments: observed no certified food manager on site with food allergen training. Instructed manager to comply with requirement.

Source: chicago.gov
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#rats #mice #rodents #chicago #illinois #us

R

Chili's Grill & Bar, Lebanon, NH, USA

2 weeks ago reported by user-rwcx7777

My boyfriend and I shared the Cajun shrimp pasta with asparagus and a Caesar salad. We drove about 30 minutes home and about half way through our trip my stomach became upset. I immediately had diarrhea when I got home. A few hours later my boyfriend suffered from vomiting and diarrhea.  | Symptoms: Diarrhea, Vomiting, Stomach Pain

#chilis #lebanon #newhampshire #us #cajun #pasta #salad #shrimp #caesarsalad

W

P.F. Chang's - Dubai - United Arab Emirates

2 weeks ago reported by user-wdkt5848

Suspected food poisoning. Symptoms: Diarrhea, Stomach Pain, Cramps
Suspected source: Shrimp, beef
Onset: 4 to 12 hours
Duration: Several days
Sick: 2 people
Additional information: Explosive diarrhea, cramping and fever. Tested positive for contamication poisoning. Ate shrimp and beef  | Symptoms: Diarrhea, Stomach Pain, Cramps, Fever

#pfchangs #dubai #dubai #ae #beef #shrimp

A
Report date: Apr 1, 2024
16. Food-contact surfaces: cleaned & sanitized
- comments: observed a black like substance build up on the interior panel of the ice machine used for human consumption. Instructed to clean, sanitize and maintain. Priority foundation violation, 7-38-005. Citation issued

39. Contamination prevented … See More
during food preparation, storage & display
- comments: observed fish and shrimp stored in contact with ice in the walk-in cooler on the bottom shelf. Instructed to not store food items directly in contact with ice.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed aluminum foil being used as a shelf liner on the prep table next to ice machine. Instructed to remove or replace with a material that is smooth and easily cleanable.

55. Physical facilities installed, maintained & clean
- comments: observed dirt and other debris on the floors underneath sinks and equipment in the upstairs bar. Instructed to clean floors and maintain.

Source: chicago.gov
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#chicago #illinois #us

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