Egg-containing products from Pro2Snax to the Max - possible Listeria contamination

“I ate the food and started getting pains in my tummy but before I even lef I saw a rat inside the building on the table going through the food boxes this has been worst experience  ”

“I ate the Singapore Street Noodles and I thought that they tasted amazing. I got home and started feeling nausea and I have been up throwing up since then. I did not eat anything else today that was out of the ordinary besides the food from there.
My dinner party... See More of 3 all got sick. The symptoms began about 2 hours after ”

“I ate about 150 g of fried biological salmon and just a bite of baked chicken I bought last evening. I fried the salmon for 30 min and baked the chicken for 20 min then turned the oven off and left the chicken inside for another hour or so (it... See More was overcooked at the end). I was the only one who ate the cooked salmon. I ate at around 7 and woke up at 12h30 am to throw up. I could barely stand on my feet, felt very nauseated and after I threw up I felt a little better. I went to bed but had fever for a few hours with very strange feeling chills in the arms and upper body ”

“Our company ordered poke bowl on Tuesday 1/28/2020.
5 or more employees who ate raw tuna got sick with different severities while none of the employees who did not eat raw tuna got sick.
Symptoms started the morning after and escalated throughout the day. Serial vomiting up to 6 times,... See More dry heaving, fever, GI distress, limited diarrhea are reported by employees. ”

“Vanilla cupcake with frosting from there Ate a cupcake on an empty stomach and didn't eat anything else afterwards. Nausea began between 1-2 hours later. I was very bloated. Vomited 3 or 4 times between 9:30pm and 3am ”

“Four of us shared about 6 different types of rolls varying in types, both raw and cooked. Plus a grilled calamari plate. Our guests were up all last night due to being ill with vomiting, watery diarrhea, severe aches, nausea, sweating, chills, etc and led us to become rather dehydrated.... See More So miserable and disappointed! ”

“CFIA announced the recall of certain Pacific Aquacultured Oysters by Sawmill Bay Shellfish because they might be contaminated with Norovirus. There have been no illnesses linked to this recall to date.

CFIA advises to throw the products away or return them to the place of purchase. These products were distributed... See More to hotels, restaurants, and institutions in British Columbia and Alberta, and sold to consumers at the Codfather's Seafood Market, Kelowna, BC.

- Pacific Aquacultured Oysters (Variable count) UPC: None. Codes: None – All units sold from February 12 to 19, 2020, inclusive.

Check the full recall notice on the CFIA website inspection.gc.ca

Source: CFIA ”

“I was here in August 2019. I had breakfast which had Halloumi. I never completely figured out why I got so sick. I had never felt this sick in my entire life. Beautiful place to eat, but never again. They can’t even keep their cheese fresh. ”

“you may want to have a chat. Not only did his store forget the chicken nuggets on the order, he was unapologetic with his raw chicken service. I wouldn’t have cared if I noticed before I ate it.... to be fair, he did offer a refund for the sandwich ONLY.... ”

“Drinking matcha latte in a juice bar It was a matter of 15min. Good at least I made it until the hotel. Free nasty detox both ways for 2nd day now. I dont know the name, it is a small juice bar with white walls and colourful, a bit maroccan... See More style tiles on the floor ”