Buffalo Wild Wings, Broadhollow Road, Farmingdale, NY, USA

“Both my husband and I ate fried pickles and wings this evening. We both have the same symptoms.  My husband and I order carry out around 4:40pm this evening. We ordered fried pickles and wings. Within a half hour of eating, we both began to feel stomach pain, nausea, diarrhea,... See More fatigue, and headaches.  ”

“I went yesterday around 5 in the afternoon. Picked up my order came back home, and later on the night I start feeling sick. (Diarrhea, stomach pain cramps, headache, lack of hunger). ”

“Ordered wings last night with my fiancé. We both bit into our wing and immediately knew the wings weren’t cooked all the way. Returned our food. And now we’re both out of work with food poisoning a day later. ”

“Date Closed: 03/05/2020

High Priority - Live, small flying insects in kitchen, food preparation area, or food storage area. Approximately 30 flying insects landing on boxes and sodas boxes located in the storage area in the kitchen behind the ice machine. Nine flying insects landing on the dishwasher area located... See More in the kitchen. Twelve flying insects landing on clean utensils hanging on the wall in the dishwasher room located in the kitchen. Operator placed utensils in the triple sink. **Warning**
High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. salsa (47°F - Cold Holding) per operator held more than four hours at the flip top unit in the cook line. Operator discarded product. At the Flip top unit in front of the grill in the kitchen: American cheese (51°F- cold holding); tomatoes(47°F - Cold Holding); lettuce (44°F - Cold Holding) per operator products held for more than four hours in this unit . Operator discarded products. **Warning**
High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. salsa (47°F - Cold Holding) per operator held more than four hours at the flip top unit in the cook line. Operator discarded product. At the Flip top unit in front of the grill in the kitchen: American cheese (51°F- cold holding); tomatoes(47°F - Cold Holding); lettuce (44°F - Cold Holding) per operator products held for more than four hours in this unit . Operator discarded products. **Warning**

Source: Florida Health Department ”

“On Wednesday March 11 2020 @ 1:00 pm went for lunch. I had the Street Tacos with tortilla chips & salsa and a water. About an hour or two later I suddenly started having severe cramping with urgent diarrhea! This has lasted for two days... severe cramps and diarrhea. ”

“Chicken wing  One got sick. 12 hours  ”

“Went to dinner with my wife. Had to return chips and salsa due to a disgusting flavor. Had a side of mac and cheese. Got home and within an hour my wife and I became very ill. We are both now bed ridden and making frequent trips to the bathroom... See More to vomit or diarrhea. Visit was 3/7/2020 6:00 pm ”

“I had wings my friend felt weird after eating them to The symptoms started a hours or less after eating  ”

“carry out Thursday evening, my husband got wings and loaded wedges and I got a salad and fries. Overnight my husband all of a sudden came down with food poisoning. ”

“Potato wedges or wrap I ate in the afternoon went home later had an apple went to my sisters went to the bathroom and vomited was sore and tired after woke up fine in the morning ”

“Eating from a restaurant. We went there for a meal. My hubby ordered a chicken and shrimp dish with fried rice. The chicken and shrimp was cooked at the table. When I tasted his dish the chicken tasted rotten. He thought it was just bland. He ate his meal. That... See More night he had a loose tummy several times and vomiting. ”

“Not sure 14 of the 15 were sick. 2 people were nauseated and throwing up on day 3 if trip. 2 more day after and they had chills and fever. Day later 3 more very bad diareah...rest had combination of symptoms 2 the day they returned ..and one more got... See More sick again at home. All of us are still feeling off. ”

“Me and my sister had fish at the store on 3/31/2020 we both were nauseous and had diarrhea I called the store today and on got a blank voice mail 2 people got sick about an hour after eatting the food ”

“My mom, my aunt, and I ate here on Monday, March 9, 2020. Aunt had the linguini with white clam sauce, mom had fettucine with chicken parmesean, and I had the filet mignon with mushroom and asparagus risotto. We also all had decaf coffee and shared one apple crostada with... See More vanilla ice cream.
My aunt had the worst case out of the three of us. She was driving when she suddenly vomited and passed out. She crashed into the middle road divider and almost into oncoming traffic. Car damage, ER trip. This happened on Tuesday (March 10) afternoon. She continued to vomit and have watery diarrhea, and developed fever by Wednesday (March 11) afternoon. Mom started having symptoms (watery diarrhea) on Thursday (March 12). My symptoms (also watery diarrhea) started Friday (March 13). None of us can eat and we are drinking sparingly because we cannot keep anything down or it goes right through us. We have always enjoyed it before, but this is unacceptable. ”

“I think from eating a brown pineapple 2 other people ate the pineapple and started feeling nausea and slight fever and shaky and now diarrhea. Ate the pineapple at 11:54 am today march 31, 2020 and started feeling sick, etc about 5:30 pm. As did the other 2 people with... ”

“I went 30 mins before they close. My husband went in and asked was it too late. They said no. It was his birthday & mine is the next day. It tasted funny like it had mustard in the crab cakes. Both of us got crabby pasta. I asked my... See More waiter did they change the recipe she said no. The next day i felt chills, followed by a headache, vomiting, weakness and excessive sweating. I post on Facebook that I think Copelands gave me food poisoning. Literally 4 ppl wrote me and said the same thing. Now I’m scared because I have 3 kids including an infant and I’m not sure if it’s Corona or not I’m just freaked out. I won’t ever eat at Copelands again! ”

“On this day 21 March 2020 at about 9,30am I visited this place. I notice two lady also consume . I started to HV the symptoms after about 3 to 4 hrs
I ordered a bowl of Mee Siam this stall name is Johore Mee Siam n Mee rubus it... See More is next to the drink stall . On the same day at about 2pm I was at home and begin to have a stomache . And I though it was normal n went to the toilet . About 2hrs later I begin to feel like vomitting and started to have diarrhea. I did not visit the doctor and took some medicine I have at home and rested at home. As the diarrhea persisted thru the night and I only went to see the doctor in the morning . I was prescribed the neccessary medicine . I visited the Central 24hrs clinic I was given a day MC. Kindly look into this matter as other people might consume the food as well. Thanks ”

“I ordered delivery from here on March 13, 2020. I ate once
piece on March 13, 2020 and put another piece in refrigerator, the
rest in freezer (six slices). I ate the fridge piece on March 14,
2020. I ate two other slices on March 20, 2020. I ate two... See More slices on
March 28, 2020. The other four slices I ate upset my stomach also,
with gas and diarrhea, but I was worried I may have contracted
Covid-19, but otherwise was symptom free, the two I ate on March 28,
2020 were the only food (besides toast for breakfast) I ate all day,
so I am certain they are the culprit. I have severe abdominal pain,
nausea, acid burning up into my mouth and sinus until my asthma kicked
in and I could not breathe. The crust was very fluffy, unusual for
this kind of pizza, the first two pieces the crust rose and was as
tall as this deep dish pizza. Again, I got diarrhea, nausea and vomit
from all pieces, but I was not sure this "Matt Cain" Pizza was
responsible until today (March 29, 2020). Each time I had four to five
bouts of diarrhea each day for four to five days, nausea constantly
and vomiting acid into my mouth and sinus for two or three days after.
I have a frozen pizza slice for testing. ”

“3/7/20My sister and her friend ordered shrimp fried rice when they got home they weren’t feeling good. My sister said I could finish her meal so I finished the shrimp and fried rice. We all were having diarrhea about an hour or longer after. Went to sleep to see if... See More I could sleep it off and still am feeling sick from it 3/8:30 3 people got sick. Symptoms appeared about an hour after consuming the food. Nausea, diarrhea, and vomiting were the symptoms.  ”

“El Monterrey charbroiled chicken quesadillas I cooked 2 quesadillas for dinner and ate 1.5 and noticed the last one had a weird taste so I didn't finish it. After like 2-3 hrs I started to feel nauseous and thought maybe I just needed an antacid so I took a pepcid... See More Ac which is my go-to. I tried to go to sleep and after tossing and turning in stomach pain for a few hours I ran to the bathroom. I had it coming from both ends and it was absolutely horrible!! I could barely make it back to my bed, I either slept or puked for like 5 hrs until my kid got up and gave me some Zofran. I slept and was in sooo much pain the entire day. ”