Culver's, Giles Road, La Vista, NE, USA

“I ate a spicy chicken sandwich around 7:00 last night. I was up all night with an upset
stomach, I stood up to go to the bathroom felt lightheaded then nauseous, then vomited. It was a very unpleasant acidic vomit around 1 in the morning. Then I had diarrhea when... See More I went downstairs after vomiting . ”

“My, husband, me and my son were flying back from vacation in Florida on 3/24/19. We arrived at the Nashville, TN Airport and were hungry. We went to food place but they were out of breakfast sandwiches. My son said, "let's go to here. So we did. My son ordered... See More a chicken, egg and cheese biscuit. When he opened it the egg was missing. We went to the counter and they told us to keep the sandwich and they gave my son a new one with egg on it. I decided I would order a sandwich as well. I ordered a bacon, egg and cheese biscuit. My husband decided to eat my son's sandwich that was incorrect without the egg on it. We hadn't eaten anything since the afternoon the day before. We flew home to Oklahoma and unpacked, I went to the grocery store and ran a few errands. Back at the house around 7pm and I was cooking dinner. I was standing at the counter and had almost completed my husband's and son's dinner plates when my stomach started hurting. It was a really weird feeling and my husband looked at me and said, "honey, are you ok? I said, no, I think I'm going to get sick. I excused myself and came back a few minutes later and thought I had passed. Within 2 minutes I said, I'm going to get sick. Left and was in the bathroom for hours, getting sick and other things continually. It was so brutal. I finally had to text my husband from the bathroom telling him I needed him to take me to the emergency room. We finally got to the ER and they admitted me and gave me several medications trying to help me stop getting sick. They finally discharged me but I got sick again and they re-admitted me. I was re-admitted 3 different times. During my time in the hospital, my son, 16 years old, was at home sleeping. An hour after me being in the hospital my husband's phone rang. We couldn't hear our son but knew by the phone number it was him. He was getting violently ill as well. The only thing in common we ate was this. It was the egg in the sandwich. I spoke with the manager many times and the owner of that location. I have dozens of emails and was assured by manager that my medical bills would be paid. They have not paid anything and continually avoid my calls. My last conversation with owner was right before Thanksgiving when he called me and said he was sorry for what I went through. He said he was sorry for not calling me sooner but their insurance company told him not too. He went against their telling him not to call me and told me we were going to figure this out and he would call me the week after Thanksgiving. He has not called me since. ”

“CHICKEN LEGS 4of us got sick. 6 hrs after eating it. When cooking chicken legs I thought they smelled funny but everyone else said they smelled alright. But 6 to 8hrs later we all were vomitting and diaherra. Terrible craps ”

“Famous Bowl from here I ordered a famous bowl at approximately 8:30 last night (1-20-20) I felt fine so I thought. I went to be around 11:30 appx and was woken up by extreme cramping, non stop diarrhea as well as nausea and vomiting. It was coming out of both... See More ends! The pain was so bad it literally kept waking me up out of my sleep. I am afraid to ever eat another famous bowl in life again after that experience  ”

“ate chicken tacos and got very sick. I know it was the chicken because my husband had the same dish just with beef and was fine. 3 days later and no one else is sick so I am sure it was food poisoning as otherwise things travel quickly around in... See More our home and we know no one else that has had stomach illness like that recently. ”

“Crispy Duck Special here On December 29, my husband and I ate lunch. We ordered the Feng Shui Special (dim sum, bok choy, some sort of chicken dish and the main entree was crispy duck)
On December 30th upon awakening - we were nauseous and had diarrhea - a few... See More hours afterwards we began to vomit. Symptoms persisted for 36 hours. My husband was in such distress his heart rate skyrocketed, had elevated blood pressure and was given 2 doses of Nitro Glycerin on the plane ride home the next day. ”

“Arugula or chicken My husband and I took our 2 teenage kids last night around 7-7:30 pm for take out dinner. My husband and I ordered supergreen mix with falafel and dips and neither of us got sick. My son asked for arugula because it wasn’t out so they went... See More and got him some arugula. My daughter and son both ate the arugula with chicken. My son started vomiting about 4 am and my daughter about 6 am. They have vomited at least 10 times each. My daughter just vomited again a few minutes ago. I went there at noon today to let them know there might be something wrong with their arugula or chicken. My daughter only ate half her dinner so I have saved it in a plastic bag and I only ate half of mine so I have that too saved.  ”

“There was 11 of us that went to the restaurant. We ate fish and chips, oyster, lobster roll, and tuna salad on 12/31. More than half of us are experiencing nausea, vomiting, and diarrhea starting the afternoon of 1/2. ”

“Two adults, two toddlers had dinner at Friday night. Three of us started throwing up and having diarrhea in the wee hours of Sunday morning. The only one not sick was the two year old that ate no retried beans. All the rest of us did. We don’t all live... See More together and this was the only meal we’ve eaten together in the last couple of weeks. ”

“I ate on 1/7/20 and the next day I became violently ill. I had all the classic food poisoning symptoms. I do not want to pay for any service. 5 people got sick. We ate dinner and got sick the next day. ”