Product: Lemonade

“Rice Cây dừa Bought the 50 pound rice , eat for 2 months. Feeling not good. Last week I try to sate the rice over the pan the rice burned very fast becoming like a plastic after sate . I stop eat it for a week but still headache, floating... See More and tiredness all the time . The family of 3 we all eat it for  about 3 months , we eat about 15 pounds. The white rice call Gạo cây dừa  ”

“Our child poisoned his stomach with bacteria in Mardan Bistro (one of restaurants in hotel). He get bacteria that was in food due to improper preparation and storage of food. We are sure that he get bacteria in spaghetti bolognese on last day during lunch. On last night he get... See More temperature and vormit and finish upon arrival at the hospital in Zagreb. In hospital he get diagnosed with gastric poisoning with bacteria. He was five days in hospital with infusion and antibiotic. We have all medical documentation from doctors that confirms the above.

During our holiday he eat only and only in their restaurants.
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“I got sick from a side salad from there. Upon eating my salad I discovered a stick inside of the salad. I got sick 48hrs later and admitted to Emergency for food poisoning and prescribed meds. I had really bad stomach cramps, chills, vomiting and diarrhea. They tried to offer... See More me more food as compensation. I DO NOT WANT MORE FOOD. Their corporate office sent a package from FedEX to send them the salad with the stick which I had frozen to save it for them as proof. I have yet to hear from anyone. That was during October into November. What a disgust all the way around. They don't care about life just the almighty buck. I have a $2500 emergency room medical bill. ”

“Pesto Had pesto on cheese and crackers last night. New container of Genoese fresh basil pesto. Best before date 14 March 2020. QR code 9 417606 000470. Had 5 crackers at 10pm with pesto on. Woke up at 1:00 with reflux symptoms, burning in chest. Woke up at 4:00 feeling... See More nauseous, diahorrea then 2 hours later vomiting- unable to keep anything down. Severe stomach cramps. The thought of the pesto makes me feel more nauseous. Had nothing to drink or eat since.  ”

“Vanilla cupcake with frosting from there Ate a cupcake on an empty stomach and didn't eat anything else afterwards. Nausea began between 1-2 hours later. I was very bloated. Vomited 3 or 4 times between 9:30pm and 3am ”

“I went to the hospital around the 7th of February. For extreme abdominal pain vomiting nausea hot flashes dehydration from diarrhea February 14th I take the second can from the package and consume another can same results extreme abdominal pains and discomfort I saved the other cans. I was the... See More only one. Symptoms started just a few hours after eating. The ravioli from Chef Boyardee ”

“Three of the four of us who ate on 2/11 Tuesday evening got sick within 6 hours of each other this morning despite having not been together since Tuesday. We all ate the bread and dips (chefs spreads), sesame salmon, almond crusted chicken, squash salad, beef goulash, chicken kebab, and... See More brussel sprouts. ”

“Prawn sandwich 8 hours, just me, no one else had a sandwich. I bought a prawn sandwich at 11:54 and ate it almost immediately and this is the only thing i had that was different from the rest of my family. Then at approx. 9 i started to get cramps... See More in my stomach amd had to take ibrupofen and paracetamol to try and ease the pain, then at 2am i jumped out of bed to vomit and then shortly after i had diarrhoea, i was tempted to go to hospital due to the servere pain, but by 7 symptoms had stopped and i just feel so tired, even after a long sleep from 7-12. Not happy at all, i thought we could trust them. ”

“My father and his two friends got food from there. All three got sick (nausea, vomiting, cramps, diahrrea about an hour after eating. The friends got better after a few days, but dad got worse.
Steadily worse.
Over time he was vomiting everything he ate and could only handle fluids.... See More Over the next few weeks he had the following: Increased abdominal pain, diahrrea, vomiting, dehydration, lethargy.
Dad kept getting worse, he thought It might be stomach flu, but I didn't. Dad missed Doctor's appointments (he's on dialysis) on and off, for about a month. He got so sick he missed 2 appointments in a row and hadn't had dialasys for 5 days - which is VERY BAD.
With his dialasis, he sometimes got sick after, but this was different. He was literally screaming in pain and delerious.
They took him away in an ambulance, screaming in agony. He stayed in hospiral 11 days.
Turned out he had an abdominal obstruction and severe inflammation and infection, caused by.....severe food poisoning. They put him on an I.V, had to sedate him, give him strong pain meds, shoved a tube up his nose and into his bowrls. They drained several LITERS of infected fluid from his intestines. They told me that if he'd waited one more day, he'd have died. Died.
This all goes back to the day he went to there. They have always been crappy; missing more thsn one item, wrong change and more than once my hamburger or egg mcmuffin was ice cold and so stale, it seemed like it was in the first stages of rigor mortis. Plus the fries were burned more than once and I'd gotten attitude (from regular staff, not the msnagers) whenever I had to go back and fix the issue (I'd stopped going there way before my dad got sick).
I don't know if any others have suffered food poisoning and/or dysentery at the hands of this particular reasturant, but I wouldn't be surprised.
But, after ALL THIS, nobody I know will even go near that place again!!! ”

“I ordered a beef fajita chicken salad on Monday, January 27 at 12:30 pm for lunch. That is all I ate all day. I didn't have dinner, because at 5:30 I began feeling nauseaous. About an hour, I began vomiting and then vomiting and diarrhea. ”