Product: Wrap

“Crunchwrap supreme Ate beef Crunchwrap supreme and both myself and my wife were sick 4 hrs later.  ”

“Report date: Feb 21, 2020
44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: observed use of unwrapped straws in bar area. Single-service and single-use articles and cleaned and sanitized utensils shall be handled,displayed and dispensed so that contamination of food and lip contact surfaces is prevented... See More

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed torn rubber gasket on door to reach over old freezer in basement area and door to prep cooler in food prep area. Instructed to repair and/or replace and maintain

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must clean rusted lover shelves on storage-food prep area in kitchen

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must provide proper drain on water fountain drink dispenser in front bar area

49. Non-food/food contact surfaces clean
- comments: must clean under refrigerator and refrigerator coils under front bar

51. Plumbing installed; proper backflow devices
- comments: observed that front small bar hand washing sink faucet is occasionally malfunctioning and needs repair. Must repair and maintain

52. Sewage & waste water properly disposed
- comments: observed that sewage drain initiated from 3 compartment sink is backed up and water from sewage drain is running on kitchen floor. Priority violation 7-38-030(c) citation issued

55. Physical facilities installed, maintained & clean
- comments: must repair unprotected walls in hall leading to basement

55. Physical facilities installed, maintained & clean
- comments: must provide smooth easy cleanable wall and floor surfaces in basement food storage area

55. Physical facilities installed, maintained & clean
- comments: must close and repair opening in brick walls in basement area

55. Physical facilities installed, maintained & clean
- comments: must clean debris accumulation behind walk in cooler in basement area

55. Physical facilities installed, maintained & clean
- comments: observed use unprotected play wood in kitchen prep area for entry door and wall repairs. Must use smooth easy cleanable surfaces in kitchen area

56. Adequate ventilation & lighting; designated areas used
- comments: must clean dust cover air intake vents over waitress station area

Source: chicago.gov ”

“Ordered from off skip the dish had a double cheese burger and a wrap not sure how many got sick today and I got sick about 4 hours after eating  ”

“1 person sick, ate pepperoni Wrapzz and one slice pepperoni pizza, 3 hours later diarrhoea then nausea, then diarrhoea again and vomiting at the same time. ”

“Ordered a Dragon Fruit Smoothie and a Baja Chicken wrap with no onions. 30 minutes later developed a headache. An hour later I was having diarrhea and nausea. About an hour and a half later I was projectile vomiting with all of the other symptoms ”

“Do NOT dine at this location unless you'd like to feel/be poisoned.

And certainly (if you blatantly ignore this and decide to challenge the risk by eating at the aforementioned location) never be so bold as to send your uncooked and blatantly pink/raw chicken (Thai Lettuce Wraps) back to the... See More kitchen. When I received the "replacement", it was over peppery, hot to the tongue (and I enjoy eating habeneros at home so I found it odd that it tasted so abhorrently spicy) and clearly was not handled properly.

Within moments, I was in the bathroom, getting violently sick to the point where it attracted waitstaff and even worse, alarmed a few fellow patrons. Beyond the embarrassment, the way the staff reacted, was less than acceptable.

I will be contacting your local health department as well as considering further steps to ensure that no one else finds themselves violently ill from frequenting your establishment.

As for your cook? You can personally tell him that he might want to practice REQUIRED BY LAW food safety, only cooking meats to required temps and following proper food handling standards. So help me if I find that anything out of the norm, was placed in that food...shame on all of you!!!!! You've lost a monthly wine member and a customer...and quite possibly more to come. ”

“I ate the chicken wrap (im not sure which one since someone purchased it for me, possibly the caesar) around 2:30am (I work overnight) and by the time I got home around 9am, I had horrible stomach pains. I’ve had diarrhea and have been vomiting since. Nothing I eat stays... See More down and even drinking water triggers stomach pains. ”

“Had the meta post wrap with chicken for lunch and by midnight my stomach was in knots. Vomiting and diarrhea all night then couldn’t eat anything the next day. ”

“Double wrap burrito with:
Black Beans
Pinto Beans
Veggies
Corn
Sour Cream
Cheese
Mild Salsa
Medium Salsa
Barbacoa
Carnitas ”

“I had two chicken snack wraps without ranch, medium fries, medium coke with honey mustard and ketchup on the side.

That was the only form of outside food I had this whole week and the very next day when I wake up I get the worst stomach cramps and by... See More the end of the day I’m throwing up and have diarrhea. I am now going to urgent care because of their lack of food preparation and this is not right. ”