Rapport sur la sécurité alimentaire - Step On Top, New York

2810 Avenue D, 11226 New York, United States

Closure Date: 02-25-2019

Evidence of mice or live mice present in facility's food and/or non-food areas.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Food, food preparation area, food storage area, area used by employees or patrons, contaminated by sewage or liquid waste.
Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided
Source: New York City Environmental Health Department