Blake Bakery & Take Out Food, 1681 Nostrand Avenue, Brooklyn, NY, USA Temporary Closure - related to food safety
Closure Date : Jun 11
“Violation Points 51
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
Evidence of rats or live rats present in facility's food and/or non-food areas.
Evidence of mice or live mice present in facility's food and/or non-food areas.
Live roaches present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
Other recent reports
“I got a philly cheesesteak on 4/18/19 and about 1-1.5 hours later I experienced severe cramping followed by nausea, diarrhea, and vomiting. This kept me up for most of the night and symptoms are still persisting though milder now. The only food I ate earlier was day was prepackaged ramen... See More ”
“l went to a food cour this Wednesday noon and started diarrhea that night. my temperature hit 41 degree in the past two days several time. Since yeasterday, I am in a hospital for treatment and not yet recovered”
“My Girlfriend and I was celebrating her birthday at the pelican. We ordered the oyster and prawn platter. 4 hours later we both felt nausea and vomitted. Vomiting lasted till the next day afternoon. We went there on the 18th April 2019, table 22. Invoice 026-0000010066”
“I became sick over thanksgiving 2018 with severe stomach cramping, nausea, vomiting, diarrhea, ect. I got food poisoning from the jerk chicken ordered through room service within hours of eating it. Visited the on-site nurse to document it but she dismissed it as, "not being use to the native foods... See More ”