Harris Teeter, Sam Furr Road, Huntersville, NC, USA

“Pepperoni 4 out of 5 people got sick from eating homemade pizza with ingredients. 2 of the 4 people needed IV fluids due to the severity of the vomiting and diarrhea. ”

“Ate purvian microwave meal from deli section - had a tamper proof seal on it but the lid was loose and tamper seal remained on after removing lid. Got very sick. Week later at Cannes cream of mushroom soup store brand and had horrible diarrhea- don’t get tht from same... See More kind of soup from other brands ”

“My husband and I ate Palmetto Cheese spread with Jalapenos last night around 8 PM and woke up with nausea and diarrhea overnight. It was the only food we both ate (different dinners). ”

“Bought & ate a lobster roll on Tues., June 18 at noon. Violently ill Tues. eve all night. Finally feeling better Fri. Very rough ride! ”

“Bought California Rolls that had a $1 off sticker ( which might have been expired) became very sick and vomited several hours after eating. ”

“Morningstar Veggie Chorizo (frozen). Ate at 6pm and by 1am was vomiting my brains out. This was the only item that only I ate, and I was only one to get sick so it has to be this item. ”

“butter lettuce, I ate a salad for lunch and got food poisening a few hours later. ”

“Broccoli, 2 sick. Ate food at 8pm sick six hours Later ”

“Had the chinese buffet feel sick ”

“Violent vomiting and diarrhea a few hours after eating Extreme nausea with 4 episodes of vomiting and diarrhea a few hours after eating pizza ”

“There was also the Simply Nature mac and cheese my daughter got sick from and vommited. ”

“Chef boyardee Just 1 ”

“I went and had the arroz chaufa and I experienced symptoms of nausea and stomach pain soon after both times. ”

“I ate a dpuble whopper with cheese from about a 25-30 mins ago now im on the toliet sick and so is my grand dad 😡, Me and my grand dad got sick we ate the same $6 meal deals at tye same time from the same ”

“Chiptole, 3 people. 6 hours after eating rice, pinto beans, black beans, avocado, lettuce and salsa ”

“The chicken fried rice, about 1hour and stomach started hurting idk how many got sick. ”

“I ate a veggie patty sandwich around 3pm on Saturday September 1st. I ate 6 inches of a 12 inch sub and should have realized when they didn't need to microwave my veggie patty because they keep them in the fridge and not the freezer at this location. (I had... See More thought maybe they just go through enough of them that they don't have to keep them frozen.) The cucumbers and shredded lettuce also didn't look very good. I should have just gone to another location with better looking veggies (if they were the cause). My sandwich was a 12 inch italian herbs and cheese bread, pepper jack, (toasted), veggie patty, lettuce, tomato, cucumber, red onion, olives, pickles and light mayo. My symptoms started about 1 hour after eating and have lasted to the current time, almost 9 am the next day. Not sure when it will stop. ”

“My daughter had a two piece meal with a biscuit 5/23/18 around 6:35pm and by 12 midnight she was vomiting uncontrollably and had diarrhea. ”

“I ate the food and started getting pains in my tummy but before I even lef I saw a rat inside the building on the table going through the food boxes this has been worst experience  ”

“Unaware of recall until now, after suffering from severe, loud & explosive diarrhea, gas and stomach abdominal cramps thru out the entire nite and this morning. February 13 - 14th. Nestle Tollhouse sugar cookie dough 18 oz., batch 5753. ”

“English Translation:
Side salad at the entrance to Javilla at the Salto Limón. Only I ate from the salad, only I got sick. It started 8 hours after the meal, only 5 days later I am healthy again. Still limp, but healthy.

Original: Beilagen-Salat am Eingang Javilla des Salto Limón... See More Nur ich habe von dem Salat gegessen, nur ich wurde krank. 8 Stunden nach der Mahlzeit ging es los, erst 5 Tage später bin ich wieder gesund. Noch schlapp, aber gesund.

”

“I had a grilled chicken sandwich meal with a gluten free bun. Two hours later when I got home I started having diarrhea, vomiting and I passed out. I have now been at the hospital for two days for these on going issues. ”

“Ate on 15/2/2020, 1900 hrs. Four pax. Dishes included oysters, lobster and scallops. Only oysters were shared among the family. Next day, vomiting, diarrhoea, nausea and high fever for all four. Other family members who did not go to restaurant had no symptoms. Previously ate here in 2019 and had... See More food poisoning. Was not sure it was specifically this outlet that time, but after this experience am highly certain. ”

“Me and my family got carry-out on Saturday, January 25, 2020. 5 of us got chicken sandwiches (2 spicy, 3 classic) and 3 got chicken legs and fries. The 2 spicy sandwiches came with onion rings and red beans and rice as sides. This was the only meal that we... See More shared together that everyone ate in weeks! On Sunday morning, my 8-year-old daughter woke up very sick. She refused to eat breakfast and vomited before she could even try. I got very nauseous shortly after, followed by my 13-year-old niece. She started to vomit shortly after the nausea hit. My husband and sister felt nauseous soon after, followed by my 6-year-old daughter, who started vomiting right after lunch. We attempted to have dinner, but so many people were sick, the effort was futile. My 6-year-old niece vomited her lunch and went to bed early, my husband vomited his dinner right after eating it, my sister went to bed nauseous and weak, and all the kids were done as well. I started vomiting after heading to bed for the night and my brother-in-law was sick by Monday morning. The only person in the house who did not get sick was my almost 20-month-old son who did not eat there! ”

“Our group ate at Bavaro buffet for supper Feb 8, 2020. Middle of the night 3 members were up violently ill; vomiting, diarrhea, fever/chills that carried into the next day. Took them about 2 days to recover. Suspect it was either the mussels or beef steak contaminated. ”

“My child and I ate key lime pie.
Within 4 hours we were both violently ill. My husband called the restaurant and reported the poisoning to the manager, called MD too but was told we would have to wait out the symptoms. MD said most likely salmonella poisoning.Told to hydrate... See More but can't keep anything down...totally extremely painful and miserable experience. ”

“CFIA announced the recall of bottled clams by Cielo Glamping Maritime because they may allow the growth of Clostridium botulinum toxin. No illnesses have been linked to this recall to date.

CFIA advises to throw these products away or return them to the place of purchase. This product was distributed... See More in New Brunswick province.

- Bottled clams (500 ml. No label). UPC: None. Codes: None – Sold from Cielo Glamping Maritime, 232 Chemin des Huîtres, Haut-Shippigan NB
- Bottled clams (1 L. No label). UPC: None. Codes: None – Sold from Cielo Glamping Maritime, 232 Chemin des Huîtres, Haut-Shippigan NB

Check the full recall notice on the CFIA website inspection.gc.ca

Source: CFIA ”

“I ate a taco salad last night at 4:30. I woke up with stomach problems. Its 1:56 p.m. and I'm still sick. Diarrhea and stomach pain. I feel nauseous too, but haven't thrown up. In the bathroom many times with stinky diarrhea. ”