Lucky Vito's Pizzeria, 1950 N Kimball Ave, Chicago, IL 60647, USA

Food Safety 3 weeks ago
North Kimball Avenue, Chicago, 60647 Illinois, United States
Total all time reports: 1
Total all time sick persons: 0
Lucky Vito's Pizzeria, 1950 N Kimball Ave, Chicago, IL 60647, USA
“Inspection Failure: 2019-6-27
Details OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)
OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
OBSERVED IMPROPER TEMPERATURES OF 2LBS. SLICED SAUSAGE PIZZA AT 127.4F-129.2F.INSIDE OF TABLE TOP HOT HOLDING UNIT.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE HOT HOLDING FOODS AT 135.0F OR ABOVE.APPX.2LBS.$4.(PRIORITY 7-38-005)
OBSERVED IMPROPER TEMPERATURES OF APPX.3LBS. COLE SLAW 53.6F,3/4LBS. CUT ROMAINE LETTUCE 50.1F,.5LBS.CUT LETTUCE 51.8F.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.CONSOLIDATED VIOLATION.APPX.6LBS.$7.75.(PRIORITY 7-38-005)
OBSERVED NO DATE MARKINGS ON TCS READY TO EAT FOODS BEING STORED INSIDE OF WALK IN COOLER SUCH AS 1.5LBS. COOKED SPINACH LASAGNA,2.5LBS.COOKED MEAT LASAGNA,.5LB. COOKED RIB TIPS,1.5LBS. COOKED ITALIAN BEEF,2LBS. COOKED MEAT BALLS,3LBS. COOKED QUARTED CHICKEN,10LBS. COOKED CHICKEN WINGS.PRODUCT WAS DISCARDED BY MANAGER.21LBS.$59.25.(PRIORITY FOUNDATION 7-38-005)
OBSERVED PIZZA HOT HOLDING UNIT AT 109.7F WITH TCS READY TO EAT FOODS STORED INSIDE. A HELD FOR INSPECTION TAG PLACED ON UNIT.ONCE REPAIRED FAX OR EMAIL LETTER.MUST HAVE HOT HOLDING UNIT AT 135.0F OR ABOVE.(PRIORITY 7-38-005)
MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
OBSERVED EVIDENCE OF APPX. 70 OR MORE RODENT DROPPINGS ON FLOOR UNDER PAPER GOODS STORAGE SHELF,IN CORNER NEAR REAR DOOR AND UNDER HAND SINK IN TOILET ROOM.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 6/27/19.(PRIORITY FOUNDATION 7-38-020(A)
MUST STORE WIPING CLOTHS INSIDE A SANITIZING SOLUTION WHEN NOT IN USE.
MUST REPAIR OR REPLACE WORN DOOR GASKETS ON WALK IN COOLER & FREEZER.
MUST REMOVE FOIL FROM LOWER SHELF OF PREP TABLE.
MUST CLEAN DEBRIS BUILD UP IN WALK IN COOLER FAN GUARD COVERS,SHELVING UNITS.
MUST PROVIDE LID ON GARBAGE CAN IN UNISEX TOILET ROOM.
MUST CLEAN GREASE AND FOOD DEBRIS FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT
MUST REPAIR OR REPLACE DAMAGED WALL BEHIND FLOOR MIXER.
MUST CLEAN EXCESSIVE GREASE FROM WALLS AND CEILING IN PREP AREA.
PREVIOUS CORE VIOLATIONS FROM REPORT #2222731 9/21/18 NOT CORRECTED #49-DETAIL CLEAN POTATOE CUTTER AND INTERIOR OF DEEP FRYERS.#57-OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE.#58-OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGER.MUST PROVIDE.(PRIORITY 7-42-090)
Source: Chicago Health Department.”
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