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May 16, 2021 2:32 AM
“15th of April 2021 Only I got sick after eating 20 chicken mcnuggets, large fries and large chocolate milkshake. ”
May 16, 2021 1:20 PM
“I got a mcchicken. Made me immediately sick. Didn't stop throwing up until all the poison was out of me ”
May 6, 2021 8:11 AM
“Had a custom made salad with kale and shrimp. Had vomiting and diarrhea chills and sweats, fainting about 8 hrs later ”
May 3, 2021 7:43 PM
“The New York’s Department of Agriculture and Markets warns consumers about Robinson Fresh brand packaged Turnip Greens due to possible Listeria monocytogenes contamination. No illnesses have been reported to date in connection with this product.
The prepackaged “Robinson Fresh Turnip Greens” is p... acked in a 16 oz. plastic bag with a Best by Date of 4/26/21 on it. The prepacked Robinson Fresh Turnip Greens was sold at ShopRite in Commack and possibly other retail locations in New York State.
Consumers who have purchased the “Robinson Fresh Turnip Greens” should not consume it and should discard the product or return it to the place of purchase. Consumers with questions may contact Robinson Fresh Customer Service at 855-229-6128.
Check the full announcement on: agriculture.ny.gov
Source: The New York’s Department of Agriculture and Markets ”
May 3, 2021 1:49 PM
“The New York’s Department of Agriculture and Markets warns consumers not to consume unpasteurized raw milk from Breese Hollow Dairy due to possible Listeria monocytogenes contamination. To date, no illnesses have been reported to the Department associated with this product.
On April 27, it was c... onfirmed the presence of Listeria monocytogenes in the raw milk sample. The producer is now prohibited from selling raw milk until subsequent sampling indicates that the product is free of harmful bacteria.
The Department of Agriculture recommends that any consumers who purchased raw milk from Breese Hollow Dairy immediately dispose of it and call the farm at (518) 892-0388.
Check the details on: agriculture.ny.gov
Source: The New York’s Department of Agriculture and Markets ”
May 3, 2021 12:03 PM
“My boyfriend and I ordered boneless hot wings fries and tenders and it was fine for the first 15 minutes then immediately after eating I started throwing up I take a nice shower put my baby to bed then went to sleep I woke up at 10am immediately after waking up I have bad diarrhea and stomach pain i... t is now 12 2 hours later and I’m still pooping I do not recommend it for anyone to eat ”
May 2, 2021 7:43 PM
“The FSIS announced the recall of approximately 972 pounds of pork chop products by Hempstead Foodservice Inc. due to the product contains hydrolyzed soy protein, a known allergen, which is not declared on the product label. There have been no confirmed reports of adverse reactions due to consumption... of these products.
The heat-treated fresh pork chop items were produced on various dates between April 6, 2021 and April 30, 2021. The following products are subject to recall:
- 10-41 lb. carboard boxes containing the product in clear plastic bags with “Hempstead Foodservice” on the box and “PORK CHOPS” marked from the list on the side of the box.
The products subject to recall bear establishment number “EST. 47142” inside the USDA mark of inspection. These items were shipped to grocery stores and restaurants in New York. The products are cooked at these retailers and then further sold to consumers.
FSIS is concerned that some products may be in retailers and consumers’ refrigerators. Retailers who have obtained these products are urged not to sell them. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. Any consumers concerned about a cooked or prepared pork chop product they recently purchased should contact the store for further details.
Consumers and members of the media with questions about the recall can contact Edgar Puello, Owner, Hempstead Foodservice at (516) 385-1212 or email email@example.com.
Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 1-888-MPHotline (1-888-674-6854) or live chat via Ask USDA from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday. Consumers can also browse food safety messages at Ask USDA or send a question via email to MPHotline@usda.gov.
Check the full recall details on the FSIS website: fsis.usda.gov
Source: FSIS ”
April 28, 2021 8:28 AM
“Had my usual chicken tinga as I do everyday. Right after I finished the meal I felt really ill. Went home and was nauseous as well a had to go to the bathroom. At night my body ached and my stomach was killing me. Still feeling ill this morning. ”
April 26, 2021 6:24 AM
“I ate the chicken and dumplings meal from them. A day later I experienced extreme stomach pain, followed by nausea, eventually vomiting. Eventually it calmed down, but the nausea and fever have acted up again as of yesterday. It's been 5 days and I'm going to schedule a doctor's appointment for hope... fully some antibiotics. ”
April 25, 2021 10:46 AM
“I bought garlic seasoned chicken wings from there yesterday and had it with my friends last night. Every one ate the wings and experienced food poisoning symptoms. Diarrhea, Nausea, stomachache... ”
Recent Interesting Reports
April 25, 2021 10:07 AM
“I think the soup. It was a chicken and gnocchi. Two others with me did not have soup and feel well. The soup was a cream based soup. Looking back to last nights service the soup was not hot it was served warm. I was with two other people they did not have the soup and they are not sick I ate the so... up around 8:15 PM to 8:30 PM Looking back I realized that the soup was not served hot but was only warm. I had 2 bowls. I woke up feeling nauseous like I was going to vomit in the middle of the early morning 2:30ish At 10:30am I still feel stomach upset. Have taken 2 Tums.
Last night 4/26 2:30am ”
May 14, 2021 2:22 PM
“Seafood Both my mother and Wife got sick and are still sick taking medication ”
April 25, 2021 11:57 AM
“ordered it for the first time and have had terrible Diarrhea. Probably the worst I've had in a long time. ”
May 12, 2021 10:06 AM
“They had there 49% off all pizzas. I got the philly my wife got the spinach and feta. My stomach started to bloat, I walked outside and then threw up. Next I had to run to the bathroom nothing but water. Feeling bad I went to lay down. 30 mins. Later here comes four slices of digested pizza, project... ile vomiting. After going to the bathroom every hour on the hour my wife was next. She threw up every hour for six hours. We immediately went to our family doctor they were in shock to see how bad we looked. After two iv’s apiece and two glasses of water we were able to go home. This was Monday night, doctor Tuesday. Today is Wednesday and we are still feeling bad. The doctor said it could be till Friday to feel better. It’s bad the sickness we have, the missing days of work, having to spend hours and money at the doctors. ”
May 2, 2021 2:20 PM
“Ate some eclairs and two hours after got severe abdominal pain and accrue diarrhoea that lasts for hours. ”
April 28, 2021 4:17 PM
“The chicken After eating there 3 to four hours later
Yesterday and still right now ”
April 21, 2021 7:43 PM
“I ate an empanada ignoring the smell and taste because I was hungry then looked down and it was brown. Now I’m dying from nausea. Less than an hour ago too. It smelled like trash. I took a picture and asked for a refund from Uber eats. Guess I’ll not be ordering from them again. ”
April 17, 2021 3:04 AM
April 23, 2021 2:17 AM
“I went there around 450
And there was an small lady
She served me but at the back was a man.
I asked for 3 Pieces of chicken but they gave me one Thy leg and wing.
I don’t ask for that but that’s what they gave me. The date was 22-4-2021
I did not keep my recite but I went in there w... ith my mum just before 5. O’clock.
I need someone answering and I would like you to contact me back this is very important
I was Diarrhoea in all night last night. I was food poisoned I called up the shop and they put the phone down on me, the young lady picked up the phone. ”
April 22, 2021 11:42 PM
“CDC, public health and regulatory officials in several states, and the U.S. Food and Drug Administration (FDA) are collecting different types of data to investigate a multistate outbreak of Salmonella Duisburg infections.
Epidemiologic and traceback data show that Jule’s cashew brie may be conta... minated with Salmonella and may be making people sick.
As of April 21, 2021, five people infected with the outbreak strain of Salmonella Duisburg have been reported from three states (CA, FL, TN). 2 people have been hospitalized and no deaths were reported. Illnesses started on dates ranging from February 1, 2021 to February 27, 2021.
It is possible that more recent illnesses may be reported in the outbreak because there is a period of time between when a person becomes ill and when the illness is reported to public health officials.
State and local public health officials interviewed people about the foods they ate in the week before they got sick. Of the five people interviewed, three (60%) reported eating Jule’s truffle cashew brie – the only common product identified. Two of these people reported eating the cashew truffle brie at the same restaurant on different days.
On April 22, California officials found Salmonella in samples of all varieties of Jule’s cashew brie collected from grocery stores. Investigators are working to confirm if the Salmonella bacteria found in these products is the same bacteria making people sick in this outbreak.
Jule’s Foods recalled all their products on April 22, including:
-Jule’s cashew brie (classic)
-Jule’s truffle cashew brie
-Jule’s black garlic cashew brie
-Jule’s artichoke spinach dip
-Jule’s vegan ranch dressing
CDC advises everyone not to eat, sell, or serve the recalled products. Jule’s Foods has stopped producing and distributing all of their products. Products were for sale online nationwide and in stores in many states.
To read the CDC announcement: cdc.gov
Source: CDC ”