Ming Kee Kitchen, 237 Grand Street, New York, NY, USA Temporary Closure - related to food safety

Closure 10 months ago
Grand Street, New York, 10002 New York, United States
Total all time reports: 1
Total all time sick persons: 0
Ming Kee Kitchen, 237 Grand Street, New York, NY, USA
“Violation Points 58
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.
Wiping cloths soiled or not stored in sanitizing solution.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Live roaches present in facility's food and/or non-food areas.
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Hot food item not held at or above 140º F.
Evidence of rats or live rats present in facility's food and/or non-food areas.
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
Source:http://a816-restaurantinspection.nyc.gov”
Reported By Iwaspoisoned.com User
Reported:
More incidents from:
Other
New York
New York
United States