Olive Garden Italian Restaurant, North Bechtle Avenue, Springfield, OH, USA

My wife and there for lunch. We both ordered the pasta fagula soup and spaghetti with meat sauce. We drank water. We had two bowls of soup each and took the pasta home for dinner. That night my wife was the sickest I have ever seen her. It hit me the morning of the next day. We were both incapacitated . We were at the restaurant on Thursday 1/10/19. It's now Monday and we could eat a lite meal which was it for the day. Read More

We had a party of 17 on jan 1st 2019 and 14 of us got sick. Some started to feel since during the night, vomiting, diarrhea, stomach pain, fever and some with body pains and dizziness. The rest spmm ntarted to get sick the next day. One had so much pain, fell down and had to go to dr. Another to er for dehydration. Read More

My husband, sister-in-law and I had some breadsticks, salad. After we all ate different plates, and started experiencing food-poising symptoms. My husband experienced his symptoms right away, whereas I and my sister experienced it new years eve, a day after. We had a samon plate and a fettuccine alfredo. My husbad didnt order anything after the salad. I brought the left over samon back and since we didnt think that was contaminated, my daughter had the leftovers when we came back from the restaurant. I hadn’t felt my symptoms yet so we just thought my husbands food was contaminated. Shortly after she became sick as well along with me and my sister-in-law the day after. All the food was contaminated! Read More

12/31/2018 , experienced diarrhea, vomiting. I ordered food and ate it. I could tell I got food poisoning, made on that night and in the next morning. I've been having diarrhea all from the night to the morning, till now. I ate a chicken strips teriyaki from me and I got solar spaghetti and chicken and he had diarrhea as well. Read More

I ate at Olive Garden in Vallejo, CA on Friday, December 28, 2018 at approximately 2030 hours, I had the lobster shrimp Mac n cheese back. A couple of hours later I started having painful gas which turned to diarrhea and nausea followed by vomiting then fever. The fevers are gone but the painful gas and nausea are lingering. My wife and I had all the same things with the exception of the shrimp and lobster, she’s had no problems. Read More

So far only 3 out of 7 have had any symptoms. Dinner was 12/28. 1st person started symptoms about 2am Read More

My family and I ate dinner at Olive Garden on Sunday, December 23rd. Three out of four of us ate salad. Two of us had chicken fettuccine, one of us had the 6oz. Sirloin with rotini noodles and Alfredo sauce, along with mashed potatoes and broccoli. Lastly, the last meal was a kids meal spaghetti with chicken tenders. We ate our dinner at approximately 4:30-5:00 that evening. By 2-3:00 am, three of us were dealing with nausea, vomiting, and diarrhea, coupled with fever and chills. Still battling some symptoms days later. Kind of ironic, that the three of us that ate the salad, all wound up sick. The 4th didn’t eat the salad, and has luckily dodged the bullet! Read More

We ate at around 11:30 am 12/26/2018. We all ate different menu items but we all ate salad and breadsticks. By dinner, no one felt like eating. By 2 am, we were in full blown gastrointestinal distress. Read More

Went out with my parents to celebrate my engagement on the 26th couple hours later I get a text from my dad saying not to eat the leftovers as my mom was throwing up. That's when it started for me then a couple hours my fiance started throwing up. Not sure if dad is or not but they got 3 out of 4. Read More

company lunch, 20 people sick most likely the salad. sick 30 hrs 2 days after eating Read More