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Pizza Hut

February 8, 2016 7:22 PM

80 Parklaan, Turnhout, 2300 Vlaanderen, Belgium

Symptoms: Diarrhea Nausea Fever

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“Company name: Delicae Gourmet LLC
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Batch No. 20175; best by date: October 13, 2023
Batch No. 20138; best by date: August, 26 2023
Batch No. 20068; best by date: May 5, 2023
Batch No. 19419; best by date: September, 19 2022
Batch No. 19276; best by date: July 10, 2022
Batch No. 19196; best by date: May 30, 2022
Batch No. 19148; best by date: April 17, 2022
Batch No. 19040 best by date: February 6, 2022
Batch No. 18226; best by date: December 1, 2021
Batch No. 18039; best by date: March 1, 2021

-Panang Curry UPC code #643558406711
Batch No. 20205; best by date: November 8, 2023
Batch No. 19484; best by date: October 30, 2022
Batch No. 19096; best by date: March 18, 2022
Batch No. 18225; best by date: December 1, 2021
Batch No. 18108; best by date: July 2, 2021

-Spicy Red Curry UPC code #643558406810
Batch No. 20084; best by date: May 28, 2023
Batch No. 19404; best by date: September 10, 2022
Batch No. 19158; best by date: April 25, 2022
Batch No. 18213; best by date: November 19, 2021

No illnesses have been reported to date. The recall was initiated after it was discovered that product containing shrimp was distributed in packaging that did not reveal the presence of the shrimp. Subsequent investigation indicates the problem was caused by a temporary breakdown in the company's production and packaging processes.

Consumers who have purchased the Delicae Gourmet products mentioned are instructed to return it to the place of purchase for a full refund. Consumers with questions may contact Delicae Gourmet at 1-800-942-2502. Phones will be manned from 9AM to 5PM Eastern Time Zone, Monday thru Friday.

Check the full recall details on fda.gov

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