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Subway, Happyhillock Road, Dundee, Scotland, UK

3 years ago

Happyhillock Road, Dundee, DD4 8LS Scotland, United Kingdom

Chicken salad About 5/6 hrs later. Had pain in stomach. Sweating and dihrrea | Symptoms: Diarrhea, Nausea, Sweating, Stomach Pain

28


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Ordered a footlong veggie sub in flat bread. Had cheese lettuce cucumber green pepper and onion and mayo. Within I’d say 2 hours of eating it, I had diarrhea and was throwing up. Now 6 hours later still nausea and diarrhea and stomach cramps | Symptoms: Nausea, Diarrhea, Vomiting, Cramps See Less
21


Report date: Mar 22, 2024
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed the employee's toilet room not maintained. No cold water. Instructed to provide cold water per city code and maintain. Priority foundation 7-38-030(c) citation issued

22. Proper cold holding temperatures
- comments:... See More observed tcs foods held in the front display cooler at improper temperatures. Temperatures ranged from 46. 2f to 56. 4f and included: ham, tuna, turkey, eggs, chicken, pepperoni, salami, cold cut combo and cheese. Manager discarded all items, a combined weight of approximately 30lbs. Valued at approximately $100. 00. Instructed to monitor and keep cold foods at 41f or less. Priority violation 7-38-005 citation issued

41. Wiping cloths: properly used & stored
- comments: observed wiping cloth not properly stored when not in use. Instructed to store in sanitizing solution (must be at the required ppm) when not in use. Maintain same.

49. Non-food/food contact surfaces clean
- comments: observed the lower surface of the cabinet under the beverage station with dirt and debris. Instructed to clean and maintain cabinet surface.

Source: chicago.gov
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368


Report date: Mar 25, 2024
39. Contamination prevented during food preparation, storage & display
- comments: observed 3 large boxes of individual chip bags stored directly on the floor of rear prep area near walk-in cooler. Instructed to relocate at least 6 inches above the floor and... See More maintain

43. In-use utensils: properly stored
- comments: observed bread knives stored in sanitizer water at prep line. Instructed to remove and keep on clean, sanitized dry surface and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed missing floor tiles in corner of rear area beneath soda machine lines. Instructed to provide smooth, non-absorbent, and easily-cleanable floor tiles for this area and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed significant dust and debris beneath 3-compartment sink surrounding grease trap. Instructed to clean at appropriate frequency to prevent accumulation of dust and debris and maintain.

56. Adequate ventilation & lighting; designated areas used
- comments: observed poor lighting in walk-in cooler. Instructed to repair or replace light source with higher intensity light and maintain.

58. Allergen training as required
- comments: observed no allergen awareness training certification for certified food service sanitation manager on-site. Instructed to provide and maintain allergen awareness certification for all certified food service sanitation managers on-site.

Source: chicago.gov
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368


Ordered 6 “ tuna with everything except jalapeños plus 1 oatmeal raisin cookie. Nausea, headache, bodyache, feels like razor blades in gut. Going to Doctor tomorrow. Very weak. | Symptoms: Nausea, Vomiting, Headache, Weakness, Body Ache See Less
16


Soup, Dundee, UK

5 months ago

Suspected food poisoning. Symptoms: Vomiting, Cramps
Suspected source: Soup
Onset: 4 to 12 hours
Duration: Less than 4 hours
Sick: Not sure | Symptoms: Vomiting, Cramps See Less
27


Suspected food poisoning. Symptoms: Diarrhea, Fever, Stomach Pain, Cramps, Headache
Suspected source: Nandos
Onset: Less than 4 hours
Duration: Several days
Sick: Me | Symptoms: Diarrhea, Fever, Stomach Pain, Cramps, Headache See Less
27


Had two sausages for dinner, and felt okay. Next morning, around 5am, had incredible stomach cramps, and a fever. Later on, I was sick only once, and threw up chunks of undigested sausage. Still felt rotten, but symptoms subsided over the next week. My mother remains convinced... See More that I didn't have food poisoning, but I am not so sure. | Symptoms: Nausea, Vomiting, Fever, Cramps See Less
27


My 8 year old son got sick twice in the past two weeks. Each occurrence the symptoms lasted less than 48 hours. He felt nauseous during both times and he vomited also. His only other symptom was a fever of 100.0 and that was only on one... See More occasion. He is the only one in our household that eats Lucky Charms. I just read on Fox News about recent reports of people that experienced similar problems from eating this cereal. | Symptoms: Nausea, Vomiting, Fever See Less
30


I had food poisoning from a tuna crunch baguette that I ate on the Saturday, the symptoms lasted till Monday. It could’ve only been from this because I hadn’t eaten anything that day apart from the baguette. I think the tuna was OOD | Symptoms: Nausea, Diarrhea See Less
27


Recent Interesting Reports

New World Ilam is recalling its Made in Store Caramelised White Chocolate Hot Cross Buns due to undeclared allergens. The product, incorrectly labelled, contains peanuts and sulphites and has been distributed at New World Ilam.

The recalled product is the New World Ilam Made in Store Caramelised... See More White Chocolate Hot Cross Buns (6PK), with a best before date of 01.03.24. The product is packaged in a plastic bag with a New World label. Less than 10 packs of the affected product were sold. This recall does not affect any other New World Ilam Made in Store products.

In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: www.mpi.govt.nz/food-safety-home/food-recalls-and-complaints/recalled-food-products/new-world-ilam-made-in-store-caramelised-white-chocolate-hot-cross-buns/
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17


MF Meats is recalling approximately 93,277 pounds of raw meat products due to potential contamination with a non-food grade substance, according to the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS). The products were shipped to restaurants in New York, Ohio, and Pennsylvania. There have... See More been no confirmed reports of adverse reactions due to consumption of these products.

The recalled products include various weights of meat cuts and ground meat (list attached below), The products display Julian dates of 330-365 (November 26 - December 31) and 1-47 (January 1 - February 16). The products subject to recall bear the establishment number “EST. 569” inside the USDA mark of inspection.

The problem was discovered after the firm received four complaints from restaurants reporting a chemical taste in the meat products. An investigation revealed that the firm's mineral oil supplier had mistakenly sent a drum containing non-food grade mineral seal oil labeled as food grade mineral oil. This non-food grade mineral seal oil was applied to food contact surfaces, not directly to the meat products.

If you or a loved one are harmed or experiencing any symptoms, it is important to report it. Reporting can help to detect & resolve outbreaks early and prevent others from being harmed, and enable better surveillance. If symptoms persist, seek medical care.

List of recalled products: www.fsis.usda.gov/sites/default/files/media_file/documents/Recall-009-2024-Product-List.pdf
Source: www.fsis.usda.gov/recalls-alerts/mf-meats-recalls-raw-meat-products-due-contamination-a-non-food-grade-substance
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1


A few hours or number of hours after eating at Jim’s Pizza on 224th in Maple Ridge my daughter and I independently became violently ill with vomiting and diarrhea. (Pasta with chicken) (salad with chicken). Granddaughter didn’t eat chicken and never got ill. Vomiting lasted 12 hours... See More every few minutes and diarrhea 4 days. Had to monitor blood sugar regularly as diabetic and try to keep hydrated. I’m in my 70’s so recovery was much longer than a young person. I’ve since learned that apparently it’s common knowledge to many and many, many individuals have got food poisoning from this location over the past weeks and/or months and this place is still operating. Does it take someone dying before it’s closed by the Health Department? | Symptoms: Nausea, Diarrhea, Vomiting See Less
19


Suspicion of food poisoning. Symptoms: Diarrhea, Stomach Pain, Cramps, Headaches
Suspected source: Octopus
Onset: 12 to 24 hours
Duration: One week
Sick: 2 people
Additional information: Since Friday, March 01 I think it was when I ate in a restaurant, Octopus I give you the name of... See More the restaurant at | Symptoms: Diarrhea, Cramps, Headache, Stomach Pain See Less
18


We stayed at the Tui Blue Cabo Verde from 5th February 2024 until 19th February 2024

I became very ill, 2 days into the holiday, with violent stomach cramps, nausea, fever and diarrhoea it lasted for the whole holiday and I’m still waiting to recover ( I... See More have now been back 3 weeks) I’m currently waiting to get some treatment, as my doctor doesn’t know what to treat it with.

I concur with others, that glasses and cups in the room were not replenished with clean ones every day, my husbands bed sheets were changed with stained sheets. It was difficult to get tea, coffee and drinks at meal times. Water was only available from water fountains which were fed from the big blue bottles. Bottles of water were only replaced every two days. I do not drink alcohol and only drink water (sparkling or still)

In a nutshell my holiday has been ruined and I will never return to Cape Verde again. TUI have a duty of care to their customers and in my opinion they have not fulfilled their responsibility
The reps are only interested in selling overpriced island tours and activities. I have complained to TUI and have been told I will need to get a report from the doctor.

My motivation for leaving this review is to protect people from suffering how I am with this horrible poisoning. | Symptoms: Nausea, Diarrhea, Fever, Cramps
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78


NRS Enterprises, Inc. has voluntarily recalled several cake products due to undeclared allergens such as walnuts, soy flour, and Yellow #5. The affected items were distributed within California.

The recalled products include:
- German Home Bakery Hazelnut Coffee Cake, Size: 16 oz, Expiry Date: 03/08/2024, product Qty:... See More 156 loaves, Reason for recall:
Undeclared walnuts and undeclared Yellow #5.
- Sunflour Bakery Banana Nut Sweet Bread, Size: 16 oz, Expiry Date: 03/19/2024, product Qty: 316 loaves, Reason for recall: Undeclared soy (soy flour) and undeclared Yellow #5.
- Marzipan/Almond Coffee Cake, Size: 16 oz, Expiry Date: 03/08/2024, product Qty: 181 loaves, Reason for recall: Undeclared Yellow #5.
- German Home Bakery Apple Coffee Cake, Size: 16 oz, Expiry Date: 03/08/2024, product Qty: 84 loaves, Reason for recall: Undeclared Yellow #5.
- German Home Bakery Cherry Coffee Cake, Size: 16 oz, Expiry Date: 03/08/2024, product Qty: 92 loaves, Reason for recall: Undeclared Yellow #5.
- German Home Bakery Raspberry Coffee Cake, Size: 16 oz, Expiry Date: 03/08/2024, product Qty: 70 loaves, Reason for recall: Undeclared Yellow #5.
- German Home Bakery Poppy Coffee Cake, Size: 16 oz, Expiry Date: 03/08/2024, product Qty: 197 loaves, Reason for recall: Undeclared Yellow #5.

In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: www.accessdata.fda.gov/scripts/ires/index.cfm?Event=94234
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288


Woolery Enterprises, Inc. has voluntarily recalled its Will's Fresh Food Street Corn Salad due to potential Listeria monocytogenes contamination. The product was distributed in California. A total of 462 units have been recalled.

The recalled product is branded as Will's Fresh Foods Street Corn Salad, with the... See More UPC code 748355-00288-0. The affected Lot No. and Expiration dates can be viewed in the link below.

The recall process is currently ongoing, with the firm notifying the public through various channels including email, fax, letter, press release, telephone, and visit. The recall was initiated on 2/14/2024.

In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: www.accessdata.fda.gov/scripts/ires/index.cfm?Event=94064
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