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SUBWAY®Restaurants, 2nd Street, Watsonville, CA, United States

6 years ago

7 2nd Street, Watsonville, 95076 California, United States

I ate a tuna sandwich at 6:40 pm and around 10 pm the symptoms of nausea and chills started around 12am I was shivering and couldn't handle the nausea so I threw it up, and I am now still shivering cold, nauseated, weak, with a head ache | Symptoms: Fever, Nausea, Vomiting, Headache, Weakness, Chills

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Ordered a footlong veggie sub in flat bread. Had cheese lettuce cucumber green pepper and onion and mayo. Within I’d say 2 hours of eating it, I had diarrhea and was throwing up. Now 6 hours later still nausea and diarrhea and stomach cramps | Symptoms: Nausea, Diarrhea, Vomiting, Cramps See Less
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Report date: Mar 22, 2024
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed the employee's toilet room not maintained. No cold water. Instructed to provide cold water per city code and maintain. Priority foundation 7-38-030(c) citation issued

22. Proper cold holding temperatures
- comments:... See More observed tcs foods held in the front display cooler at improper temperatures. Temperatures ranged from 46. 2f to 56. 4f and included: ham, tuna, turkey, eggs, chicken, pepperoni, salami, cold cut combo and cheese. Manager discarded all items, a combined weight of approximately 30lbs. Valued at approximately $100. 00. Instructed to monitor and keep cold foods at 41f or less. Priority violation 7-38-005 citation issued

41. Wiping cloths: properly used & stored
- comments: observed wiping cloth not properly stored when not in use. Instructed to store in sanitizing solution (must be at the required ppm) when not in use. Maintain same.

49. Non-food/food contact surfaces clean
- comments: observed the lower surface of the cabinet under the beverage station with dirt and debris. Instructed to clean and maintain cabinet surface.

Source: chicago.gov
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368


Report date: Mar 25, 2024
39. Contamination prevented during food preparation, storage & display
- comments: observed 3 large boxes of individual chip bags stored directly on the floor of rear prep area near walk-in cooler. Instructed to relocate at least 6 inches above the floor and... See More maintain

43. In-use utensils: properly stored
- comments: observed bread knives stored in sanitizer water at prep line. Instructed to remove and keep on clean, sanitized dry surface and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed missing floor tiles in corner of rear area beneath soda machine lines. Instructed to provide smooth, non-absorbent, and easily-cleanable floor tiles for this area and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed significant dust and debris beneath 3-compartment sink surrounding grease trap. Instructed to clean at appropriate frequency to prevent accumulation of dust and debris and maintain.

56. Adequate ventilation & lighting; designated areas used
- comments: observed poor lighting in walk-in cooler. Instructed to repair or replace light source with higher intensity light and maintain.

58. Allergen training as required
- comments: observed no allergen awareness training certification for certified food service sanitation manager on-site. Instructed to provide and maintain allergen awareness certification for all certified food service sanitation managers on-site.

Source: chicago.gov
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368


Ordered 6 “ tuna with everything except jalapeños plus 1 oatmeal raisin cookie. Nausea, headache, bodyache, feels like razor blades in gut. Going to Doctor tomorrow. Very weak. | Symptoms: Nausea, Vomiting, Headache, Weakness, Body Ache See Less
16


Happened Friday 10/06/2023 at 4:30 PM i ordered shrimp coctail went home and vomited 5 times thruout the night nausea diarrhea lasted 8 hours the day was very hot they must have not taken proper steps to keep the shrimp cold while storing it | Symptoms: Nausea, Diarrhea, Vomiting See Less
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Suspected food poisoning. Symptoms: Diarrhea
Suspected source: chicken sandwich
Onset: Less than 4 hours
Duration: 4 to 12 hours
Sick: Me
Additional information: Ordered the blackened chicken, seemed a bit undercooked, and pink. | Symptoms: Diarrhea See Less
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I ate some of the big bag of flamin hot cheetos around 6 pm and now it's 9:47 pm and I'm feeling very nausea 😵 WE NEED TO STOP EATING THESE CHIPS AND GIVING THEM TO OUR KIDS | Symptoms: Nausea See Less
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It was the pork they served I've been sick for 7 days now vomiting diarrhea and that was the last thing I ate and I had eaten two days prior The street vending food catering truck is on East lake avenue kitty corner to fiesta liquors state parking lot it says on the side taco truck catering | Symptoms: Diarrhea, Vomiting See Less
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Yesterday, McGriddles Two individuals from different households ordered McGriddles in the same order March 31, 2022 11:30am. Both experienced severe vomitting and chills April 1, 2022 starting at 2:20am lasting 8 hrs and counting. | Symptoms: Chills, Vomiting See Less
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3-19 at 12:37 pm I had a #13 Italian sub with pork products at Jersey Mikes. By 3:30pm I knew something was wrong as I had stomach cramps and diarrhea started. I threw up at night everywhere . I’m extremely dehydrated. I didn’t have anything to eat... See More before this sandwich and now 24 hours later the same. I didn’t go anywhere before or after visiting jersey mikes and I washed my hands before eating . I had limited contact with people since I live and work alone
Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Fever, Stomach Pain, Cramps, Chills, Headache | Symptoms: Nausea, Diarrhea, Vomiting, Cramps, Fever, Dehydration, Headache, Chills, Stomach Pain
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Quebec's Ministry of Agriculture, Fisheries and Food (MAPAQ), in collaboration with the Food Inspection Division of the City of Montreal and the company Produits Eden, has issued a recall for prepared empanadas. The recall is due to the undeclared presence of eggs, posing a risk to consumers... See More with egg allergies. The issue was discovered during routine inspections by the MAPAQ and the Food Inspection Division of the City of Montreal. The company is currently recalling the products. It should be noted that no cases of allergic reactions associated with the consumption of these foods have been reported to MAPAQ so far.

The recalled product is the empanada prepared and sold by Produits Eden. The empanadas were sold in a plastic tray covered with a transparent plastic film. Specific details include the brand name "Produits Eden", size/weight not specified, batch details not provided, UPC not given, and no best before date mentioned. The exact amount of recalled products has not been stated.

Recalled Empanadas:
- Spinach Empanadas. Pack of 2 units. Batch recalled: All lots not labelled as containing eggs
- Chicken Empanadas. Pack of 2 units. Batch recalled: All lots not labelled as containing eggs
- Three Cheese Empanadas. Pack of 2 units. Batch recalled: All lots not labelled as containing eggs

Do not consume recalled products to which you are allergic or sensitive as they may cause a serious or life-threatening reaction; and do not serve, use, sell or distribute recalled products. You must return it to the establishment where you purchased it.

In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: www.quebec.ca/nouvelles/actualites/details/presence-non-declaree-doeufs-dans-des-empanadas-preparees-et-vendues-par-lentreprise-produits-eden-54536
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I ordered a number 14 and Carne Asada fries also helped myself to the salsa bar yesterday evening. 3/18

I am not sure it it was the food or the salsa,I woke up early today not feeling too hot,I still came in to work,while working I began... See More feeling nausea and that mouth watering feeling you get prior to throwing up ,fighting it best as I can I ended up throwing up 4 hours into my shift.

The rice and beans on the combination plate seemed to have added salt, not like usual that salt taste has me wondering. The salty taste on the beans and then there is the homeless coming in and digging in the trash can ,getting cups to use for fountain drinks ,the cashier saw it and did not say anything..might be doing ANYTHING to the salsa since it's right there by the door, anyone can put anything in it..they should remove the salsa bar period and just add it to orders. | Symptoms: Nausea, Vomiting
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Cozy Vale Creamery has issued a recall for its raw milk and cream products due to the detection of Shiga toxin-producing E. coli (STEC) in a sample. The strain found is not the same as the one that caused recent illnesses in Washington residents. The investigation into... See More the matter is ongoing. The products were distributed across Western Washington. The recall was initiated after local health partners discovered the presence of STEC in the products during routine testing.

The recalled products include Cozy Vale Creamery raw milk and cream sold in gallon, half-gallon, quart, and pint containers with best by dates from 2/18/24 to 2/29/24 and 3/18/2024 to 3/28/2024. The specific batch and UPC details were not provided.

E. coli bacteria normally live in the intestines of humans and animals. Many strains of E. coli bacteria exist, and most of them are harmless or beneficial to human health. STEC are strains of E. coli that produce Shiga toxin (such as E. coli O157:H7) and can cause serious illness in people.

If you have the recalled Cozy Vale Creamery products at home, do not drink or use them. You can return them to the place of purchase for a full refund.

In case you are experiencing E. coli symptoms such as watery diarrhea (often bloody), vomiting; stomach cramps; and mild fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: doh.wa.gov/you-and-your-family/illness-and-disease-z/foodborne-illness/outbreaks/2024-e-coli-raw-milk
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Aji Mori Sauce Corp. DBA Sushi Koo of Los Angeles, CA, is voluntarily recalling its CHILLIMAMI SAUCE because product was manufactured and distributed without the California Department of Public Health (CDPH) Cannery Program oversight, making them just susceptible to contamination with Clostridium botulinum. The voluntarily recalled CHILLIMAMI... See More SAUCE was distributed in 8474 w 3rd st, LA, CA 90048. It was also available online www.ajimorisauce.com. No illness have been reported ever to date for these product.

The product comes in a clear plastic bottle with nozzle and black product label, 250 ml Net Wt. Expiration date October 1/2024.

If you have purchased product you are eligibe to return them and receive for a full refund.

If you are experiencing symptoms after eating this product it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist seek medical attention. 

Company name: AJI MORI Sauce Corp. DBA Susi Koo
Brand name: AJI MORI
Product recalled: CHILLIMAMI SAUCE
Reason of the recall: Potential Foodborne Illness - Clostridium botulinum
FDA Recall date: March 06, 2024

Source: www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/aji-mori-sauce-corp-dba-sushi-koo-issues-voluntary-recall-chillimami-sauce
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I ordered two of the same pizza.

One tasted like soap and the other was normal other than the crust. .

I called to ask for them to send in another pizza. (I was nice enough to only ask for 1 even)
But they proceeded to tell... See More me I'm wrong...

So we tried soldering through but my significant other and I had to puke/spit it out.

We have throat and stomach burns as well. | Symptoms: Nausea, Vomiting, Other
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