sweetgreen, East 18th Street, New York, NY, United States

“smoke shack me only. I got sick after 4 and a half hours of eating their food ”

“Date Closed: Mar 12, 2020
Reason for Closure:
Evidence of mice or live mice present in facility's food and/or non-food areas.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Food contact surface not properly washed, rinsed and sanitized after each use and following... See More any activity when contamination may have occurred.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Source: New York City Environmental Health Department. ”

“Date Closed: Mar 10, 2020
Reason for Closure:
Evidence of mice or live mice present in facility's food and/or non-food areas.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Non-food contact surface improperly constructed. Unacceptable material used.... See More Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Source: New York City Environmental Health Department. ”

“Date Closed: Mar 10, 2020
Reason for Closure:
Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies... See More include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
Evidence of mice or live mice present in facility's food and/or non-food areas.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Source: New York City Environmental Health Department. ”

“Ordered scallops and shrimp - within in 2 hours I had stomach cramps and diarrhea until the following afternoon. ”

“Hi I ate an egg salad sandwich. I didn’t have anything else.  A couple of hours later I had terrible diarrhea and stomach cramps and low grade fever for 24 hours.   Symptoms started three and a half hours after I ate.  ”

“Had pork spicey ramen and felt nauseous within an hour of finishing the meal ”

“Beyond burger there  Ate beyond meat burger . 2 people got sick severely. Wishing 4 to 5 hours vomiting, chills and diarrhea  ”

“My sister and I got stomach virus/flu from the shoyu ramen. She got instantly sick in her stomach and bowels the next morning. She was nauseous and had diarrhea and then a fever. Now I’m having the same symptoms a week afterwards. ”

“Double Chocolate glazed donut. I ate the last donut in the case and it was a double chocolate glazed donut. When I took the first bite and started chewing it was really rich in flavor by the 3rd bite I didn’t want to eat it anymore because it was going... See More down too thick. However, I finished the donut. When I got on the bus shortly after I felt my stomach growling. Few minutes later I burped and I felt acid reflux, didn’t think anything wrong. Now I get on the train and my stomach starts hurting and I can feel my insides getting hot. I start sweating from everywhere. I get out the train and start walking home I feel pain in my belly and my fingers and legs start loosing their feelings. I get home and I drink a cup of water, As I drank that water I started feeling like I had to poo with sharp pains. As I sat down to poo I started throwing up instead nothing but chocolate the donut. Now my stomach has an unbearable pain that I want to secreet and as soon as I start pooing nothing but chocolate poo and water started coming out ”

“Thursday March 12th 2020 at 3:34pm. I had a crab leg boil with Cajun fries and by Friday at 1:15am I was nauseous and vomiting. I’ve been this way ever since and it is currently Sunday March 15th 2020. Every time I try to eat anything it comes back up.... See More My friend who ordered shrimp from there has been complaining about stomach pains and indigestion as well. ”

“After my children (5) ate there food. My second youngest start to complain about her tummy. 2 hours later she started throwing up. About an hour later the rest of my children started throwing up pooping on themselves. They have fevers my second youngest has hives and I dont get... See More no sleep. I want my refund. ”

“I ordered my groceries online. The order included 1⁄2 lbs boar's head Sausalito turkey. After eating the turkey, the next morning I had diarrhea, then was tired and sick all day. I had eaten other foods, so I was not able to isolate my symptoms to 1 particular food. A... See More few days later I ate more of the Boar's Head Sausalito turkey. The next morning I am now sick again, so I'm 99% sure it is the boar's head product. ”

“Canned chicken - 4 people in the same house sick with same  symptoms. Only food in common was soup made with the chicken. Only other ingredients were a can of black bean, a can of corn and a can of diced tomatoes. Symptoms started the next days and were more... See More severe for some. Symptoms lasted about 3 days.  ”

“My wife and Inlaws all became sick at this resort on our last day staying there. I've never puked so much in my life. All 4 of us started feeling it sometime after a lunch buffet. It took 2 days to get a clean room that wasn't covered in mold.... See More The resort needs a serious cleaning on all fronts. Air conditioners not working... and much more. I wouldn't recommend this resort at all. ”

“My husband and I had beverages around 2 pm: He had a triple vente mocha (hot) and I had a tall pineapple ginger (cold) and we have both become violently sick with terrible stomach cramps, diarrhea and nausea. ”

“My mom, my aunt, and I ate here on Monday, March 9, 2020. Aunt had the linguini with white clam sauce, mom had fettucine with chicken parmesean, and I had the filet mignon with mushroom and asparagus risotto. We also all had decaf coffee and shared one apple crostada with... See More vanilla ice cream.
My aunt had the worst case out of the three of us. She was driving when she suddenly vomited and passed out. She crashed into the middle road divider and almost into oncoming traffic. Car damage, ER trip. This happened on Tuesday (March 10) afternoon. She continued to vomit and have watery diarrhea, and developed fever by Wednesday (March 11) afternoon. Mom started having symptoms (watery diarrhea) on Thursday (March 12). My symptoms (also watery diarrhea) started Friday (March 13). None of us can eat and we are drinking sparingly because we cannot keep anything down or it goes right through us. We have always enjoyed it before, but this is unacceptable. ”

“I ordered the Guac Burger/ mac n cheese which i returned for the air baked fries.I don't want this to happen to anyone else, i have loss 3 days, staying at home to recover. I really feel sorry for those in town on vacation, what a bummer! ”

“Hi I ate an egg salad sandwich. I didn’t have anything else.  A couple of hours later I had terrible diarrhea and stomach cramps and low grade fever for 24 hours.   Symptoms started three and a half hours after I ate.  ”