Taco Bell, West Pico Boulevard, Santa Monica, CA, USA
Food Poisoning 6 months ago
West Pico Boulevard, Los Angeles, California, United States
“Yesterday I ate a burrito supreme and I have a fever..”
1 person had — fever
“Yesterday I ate a burrito supreme and I have a fever..”
“I ate 14 Burritos, and drank a large Mountain Dew and that was the only good part about it. As i was driving home listening to the remaster Bohemian Rhapsody by none other than Queen, I noticed a little bit of a frantic rave going on in my intestines. Now... I didn't think much of it because I was pouring my heart and soul into singing this song but then it hit me. It felt like my large intestine and Small intestine decided to hit a lick on my liver then soon turned on eachother which turned into a all out brawl. I was luckly pulling up to my moms o\house when this started to engaged so I quickly ran to the bathroom without saying hi to my mom and before i could get all the way on the toilet, the devil within opened hell's gates and never looked back. I looked like a scared little boy clinging to life on that toilet, and felt the light of heaven coming towards me very quickly. But I wouldn't let it take me so I took on the battle head first and finished the job. Don't Get The Tacos. ”
“I ate two five dollar chalupa boxes and a baja blast two nights ago around 12am ive been dizzy and nauseated with stomach pains ever since, i feel like i have food poisoning. ”
“I had a Mexican pizzas , took it back once said it taste weird , they offered me another , seemed fewasher then the first one so I ate more then half , I was hungry and thought maybe it was my taste buds being off , it’s really really... bad stomach crapes , diarrhea, vomiting, really bad headeav Just me today , son got sick 2,3 days ago. , I going to go to hospital soon , can’t stop Feel of nauseous, throwing up, o ”
“2/22/2020 I ate the Doritos taco and fries and refrigerated my chalupa. Drank the Pepsi that night. 2/23/2020 I heated the chalupa for lunch in the microwave for 2 minutes and it was very well heated- it burned my fingers so it was not cold. Had a little bit of... cramping about an hour after eating the chalupa. By evening time the intense cramping started. I left my house at 11pm to get ginger ale which did not help. On 2/24 I had developed chills which accompanied the diarrhea around 7am. . It is still continuing as of 2/26 at 2pm.
“We both got sick. She had a Crunchwrap and three tacos no sour cream. I had a Crunchwrap and a bite of a burrito supreme. Mine all had sour cream. The next morning we both had watery diarrhea, vomiting, severe nausea, fevers, cramps. I suffered dehydration from not being able... to keep anything down and became dizzy. I am still having some symptoms now on day three. ”
“On Sunday, Feb. 23, 2020 at approx. 21:30 I went here. I ordered a burrito & taco combo. About a half hour to an hour later I started getting chills & and abdominal cramps, and later a headache & fever.
I was up all night with cramps & a fever,... and then slept all day. I feel better today (the 24th), but still have a slight headache.
this was the only thing I had eaten for seven hours prior to getting sick.
I did notice that when I got home that the food I had purchased was cold. ”
“I ate an enchilada verde for lunch. It was the only thing I had eaten all day other than my normal coffee and water. About 2 hours later I became violently ill, throwing up, so weak, chills, body aches, neck ache, what feels like a UTI and tender kidneys. It’s... insane. I’m hoping I get better overnight. ”
“Super burrito 3 people got sick. It took about 5 hours for symptoms to show. Nausea was first it lasted about 7 hours. We couldn't sleep. By 3am we started sweating. And then the stomach pains. It took about an extra two hours for myself to experience any pains .... I was first to vomit ”
“After dinner down the street at a restaurant, my 8-year old son indulged in a full scoop of Rainbow Sherbet on a sugar cone. I warned him that it was too big and that he might get sick. 4 hours later he barfed up our expensive night out. I recall... thinking that the ice cream didn’t seem very cold...and that the medium rare Pepper Steak we had earlier wasn’t hot. All night with his head in the toilet and a slight fever, I suspect food poisoning. I don’t have symptoms but I also didn’t have the ice cream. Urgent Care in the morning. ”
“I had a popcorn sheimp basket, a coca-cola, and a chocolate chip cookie dough blizzard. After about an hour drive we got home; suddenly i was hit by serious abdominal cramps, i went to the restroom and had a quick fast session of diarrhea without warning. All symptoms went away... immediately after a hot shower i took immediately after the diarrhea. ”
“Arrived Jan 30, 2020 with a group of 11 adults. Second day into trip we spent the day at the side pool. Few of us had a tequila shot and mojito. Simultaneously, 5 of us became very ill. Vomiting, could not stand up, passing out and blacking out. We have... no memory of the rest of the day. Only thing I remember is being dragged up the stairs to my hotel room by life guard and other staff member. Thankfully, the members of the group who did not get affected ensured we were cared for. When I woke up, I had hot/cold flashes and vomited bile for the next 10hrs. ”
“I got a double double with fries and a shake. The worst experience ever. I got food for lunch since I work at the mall. I started to get a light headache quickly escalated to a migraine before I knew it I couldn't bare to open my eyes. I had... to go home 3 hrs before my shift ended. NEVER GOING THERE EVER!!!!! Spent the rest of the night feeling like crap😭😭 ”
“CFIA announced the recall of certain Pacific Oysters by Union Bay Seafood Ltd over Norovirus concerns. There have been illnesses linked to the consumption of these products.
CFIA advises consumers not to eat the recalled products and to return them to the place of purchase.
- Union Bay Seafood Ltd.... Pacific Oysters, Chef Creek Xsm ((5 dozen)) UPC: None. Harvest location: BC 14-8. Landfile: 1402060. Lot: W20200211. Harvest date: 10 Feb. 2020
- Union Bay Seafood Ltd. Pacific Oysters, Cascadia Xsm (5 dozen) UPC: None. Harvest location: BC 14-8. Landfile: 1402060. Lot: W20200211. Harvest date: 10 Feb. 2020
- Union Bay Seafood Ltd. Pacific Oysters, Royal Miyagi Xsm (5 dozen) UPC: None. Harvest location: BC 14-8. Landfile: 1402060. Lot: W20200211. Harvest date: 10 Feb. 2020
Check the full recall notice on the CFIA website inspection.gc.ca
Source: CFIA ”
“Our child poisoned his stomach with bacteria in Mardan Bistro (one of restaurants in hotel). He get bacteria that was in food due to improper preparation and storage of food. We are sure that he get bacteria in spaghetti bolognese on last day during lunch. On last night he get... temperature and vormit and finish upon arrival at the hospital in Zagreb. In hospital he get diagnosed with gastric poisoning with bacteria. He was five days in hospital with infusion and antibiotic. We have all medical documentation from doctors that confirms the above.
During our holiday he eat only and only in their restaurants.
“We ate swirl ice cream, and it tasted like diesel fuel. My symptoms started almost immediately and my whole stomach was cramping. There were 3 others who ate ice cream and all had stomach aches and diarrhea a couple hours after. My son ate a burger, and he got the... same symptoms. We called the restaurant, and they said they knew that there was constantly problems with their chocolate ice cream but that the bosses wouldn’t do anything about it. ”
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