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Winn-Dixie, 6600 Hypoluxo Rd, Lake Worth, FL 33467, USA

4 years ago

6600 Hypoluxo Road, Lake Worth, 33467 Florida, United States

I eat fry chicken that almost put me in my grave could not walk by my self I am still having issues to settle my claim I will have to sue them I was sick for about five weeks it was a nightmare of my life I ha, I was the only one I live alone it started about one hour after I eat the chicken. | Symptoms: Vomiting

197


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I bought a cake from this location. Everyone who ate the cake got severe food poisoning. Everyone who did not eat the cake was fine. This was a very unsettling experience. I missed work the next day, could not attend my meetings, so did my wife. Only... See More one out of five of my children ate the cake, thankfully, but that one child got severely sick as well. Vomiting every 20 minutes for hours and hours. Sweats, headache, diarrhea. Horrible. Child had diarrhea all over the house, which I had to clean up while vomiting. | Symptoms: Nausea, Diarrhea, Vomiting, Headache, Night Sweats See Less
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Suspected food poisoning. Symptoms: Diarrhea, Nausea, Cramps
Suspected source: Milano cookies
Onset: 4 to 12 hours
Duration: 4 to 12 hours
Sick: Me
Additional information: Second time this happened after eating them | Symptoms: Diarrhea, Nausea, Cramps See Less
21


Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps, Chills, Headache, other: Other
Suspected source: Ice cream blue bell
Onset: Right away
Duration: 12 to 24 hours | Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps, Chills, Headache See Less
408


Suspected food poisoning. Symptoms: Vomiting
Suspected source: Turkey breast
Onset: Right away
Duration: Less than 4 hours
Sick: Me
Additional information: Threw up quickly after eating sliced turkey breast | Symptoms: Vomiting See Less
157


I ate some farmhouse cookies the very next day I woke up with a bloated stomach also diarrhea & it has been ongoing for almost a week now.
I purchased some cookies from there and the very next day I began having diarrhea. | Symptoms: Diarrhea, Bloating See Less
408


Closure Date: 09/13/2023

Violations:
- High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. tamales (127F - Cooling) in kitchen. salsa (68F - Cooling) in two door cooler. Operator states food not prepped or... See More portioned today. Overstocked and covered. Food did not reach 41F within 6 hours.

- High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. rice water (92F - Cooling) since 8 am cooler at front counter. Operator states rice water cooked at 8:00 am. Food did not reach 70 within 2 hours.

- High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee plating ready to eat avocados for immediate service with barehands. Educated on site.

- High Priority - Nonfood-grade bags used in direct contact with food. Thank you grocery bags storing raw chicken in freezer units in kitchen.

- High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Open box of Raw tilapia over ice used for consumption in two door freezer Raw chicken not commercially packaged over raw beef not commercially packaged in one door freezer unit.

- High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over raw beef in two door reach in cooler Raw shrimp over ready to eat salsa in two door cooler Removed **Corrected On-Site**

- High Priority - Roach activity present as evidenced by live roaches found. Six live roaches crawling floor in dry storage room of kitchen next to sealed and opened bags of rice and beans. Two live roaches crawling behind reach in cooler in kitchen. One live roach crawling on wall at rack storing clean equipment in kitchen. Operator Killed and removed **Corrective Action Taken**

- High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. raw shell eggs (50F - Cold Holding); on prep table in kitchen. Operator states eggs out less than four hours. Placed in cooler. **Corrective Action Taken**

- High Priority - Stop Sale issued due to food originating from an unapproved source. Chocolate bananas and ice creams in freezer chest in dining room. Operator states food made in home kitchen.

- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked sauce (53F - Cold Holding) on prepped table. Operator states food not prepped or portioned today. Removed from unit less than four hours. Placed in cooler.

- High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. rice (114F - Hot Holding); on cook line. Per operator rice cooked less than four hours ago. Reheated to 165F hot holding. **Corrective Action Taken**

Source: Florida Department of Health
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197


Closure Date: 08/23/2023

Violations:
- High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. goat (54F - Cooling ); chicken (50F - Cooling); chicken (55F - Cooling); Akra (54F - Cooling); cooked sauce (56F... See More - Cooling) in three glass door cooler. Operator states food not prepped or portioned today. Cooling in unit overnight. Food did not reach 41F within 6 hours. Food items in large containers covered. Unit not Maintaining temperature.

- High Priority - Presence of insects, rodents, or other pests. One live mouse in hallway. Went in storage room in hallway in dining room. Unable to find.

- High Priority - Roach activity present as evidenced by live roaches found. One live roach on wall above clean equipment in kitchen. One live roach under shelf above prep table in kitchen. One live roach on floor under prep table in kitchen. Killed removed and sanitized areas. **Corrective Action Taken**

- High Priority - Rodent activity present as evidenced by rodent droppings found. Approximately 20 rodent droppings in storage room in hallway Approximately 30 droppings on floor infront of freezer unit in kitchen 10 Rodent droppings on floor in front of three door cooler in kitchen. 2 rodent droppings on shelf above bane Marie with to go containers Approximately 20 rodent droppings on shelf above hand sink in kitchen. Removed cleaned and sanitized areas **Corrective Action Taken**

- High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. goat (54F - Cooling ); chicken (50F - Cooling); chicken (55F - Cooling); Akra (54F - Cooling); cooked sauce (56F - Cooling) in three glass door cooler. Operator states food not prepped or portioned today. Cooling in unit overnight. Food did not reach 41F within 6 hours. Food items in large containers covered. Unit not Maintaining temperature. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut cabbage (54F - Cold Holding) in Coca Cola cooler in dining room. Operator states food not prepped or portioned today. In unit over four hours.

- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut cabbage (54F - Cold Holding) in Coca Cola cooler in dining room. Operator states food not prepped or portioned today. In unit over four hours. **Repeat Violation** **Admin Complaint**

Source: Florida Department of Health
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197


Closure Date: 08/16/2023

Violations:
- High Priority - - From initial inspection : High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. At 0 ppm. Advised operator... See More to move sanitizer procedure to 3 compartment sink with chlorine 100 ppm **Corrective Action Taken** **Warning** - From follow-up inspection 2023-08-16: After 3 attempts tested at 10ppm. **Admin Complaint**

- High Priority - - From initial inspection : High Priority - Rodent activity present as evidenced by rodent droppings found. Approximately, 8 Rodent droppings on top of shelf with dry sealed goods on cook line 10 rodent droppings on top of shelf with pots and pans on storage room with water heater. 20 rodent droppings on floor under toasters on cook line 10 rodent droppings on floor between reach in cooler and reach in freezer on cook line. 10 rodent droppings under 3 compartment sink **Warning** - From follow-up inspection 2023-08-16: 1 dry rodent droppings on floor under toasters on cook line 2 dry rodent droppings on floor between reach in cooler and reach in freezer on cook line. **Admin Complaint**

Source: Florida Department of Health
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197


Purchased shrimp at the seafood counter approximately one hour later I experienced severe pain in stomach and diareer its now fifteen hour's later and it's still happening | Symptoms: Diarrhea, Stomach Pain See Less
198


Woke up cramps, diarrhea, Nauseous food poisoning | Symptoms: Nausea, Diarrhea, Cramps See Less
197


Recent Interesting Reports

Stonewall Kitchen of York, Maine is voluntarily recalling a limited amount of their Gluten Free Cinnamon Sugar Doughnut Mix because it may contain an undeclared allergen, wheat. People who have an allergy or severe sensitivity to wheat (which contains gluten) may risk serious allergic reaction if they... See More consume this product from impacted lots listed below. A limited quantity of this product was distributed nationwide to consumers through Stonewall Kitchen’s retail stores, store website and through third-party wholesale customers such as specialty grocers, department stores, or gourmet food shops. One illness has been reported to date.

Potential affected products include the following details:

-Name:
- Enjoy By Date: 03-09-2025 & 03-10-2025 (located on the bottom of the box)
- UPC: 711381313329
- Item #: 553429
- Packaged in rectangular cardboard box

The recall was initiated after the company received a consumer report of a reaction. Subsequent investigation discovered that product containing wheat was distributed in packaging that did not reveal the presence of wheat due to a packaging process error. This voluntary recall is being conducted with the knowledge of and in cooperation with the US Food and Drug Administration.

If consumers with an allergy or sensitivity to wheat or gluten have any of the above product, they should discontinue use and return it to place of purchase for a full refund. If consumers purchased through stonewallkitchen.com, please return directly to Stonewall Kitchen for a full refund. Consumers who have an allergy to or a severe sensitivity to wheat or gluten run the risk of a serious or life threatening allergic rection if they consume the affected product from these two lots. There is no danger or risk of consuming the affected products from the two lots by consumers who do not have an allergy to or sensitivity to wheat or gluten, and those consumers may continue to safely enjoy the product, or they may return for a full refund it if they so wish.

In case you experienced harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care. 

Company name: Stonewall Kitchen
Brand name: Stonewall Kitchen
Product recalled: Gluten Free Cinnamon Sugar Doughnut Mix
Reason of the recall: Potential or Undeclared Allergen - Wheat
FDA Recall date: March 07, 2024

Source: fda.gov
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304


Woke up 4 times throughout the night with intense nausea and diarrhea after eating here for dinner. I only had a smoothie earlier that day for lunch. It was some of the worst stomach cramps and aches I’ve ever had. | Symptoms: Nausea, Diarrhea, Cramps See Less
275


Decided to go to Starbucks with my daughter and I got my usual coffee. I drank it and soon after started feeling horrible pains, sort of like cramps. Later in the night it got so unbelievably unbearable. I vomited and still am feeling these pains. My symptoms... See More are vomiting, nausea, stomach pains and diarrhea | Symptoms: Diarrhea, Nausea, Vomiting, Cramps, Stomach Pain See Less
57


I ordered egg biscuit and potatoes.
1 hr later vomiting and diarrhea.
Went to hospital | Symptoms: Nausea, Diarrhea, Vomiting See Less
84


Had plain sundae ice cream and oreo mcflurry around 5pm on March 9th Saturday .two of us got sick overnight with nausea vomiting and diarrhoea. Nothing happened to the milkshake drinker. | Symptoms: Nausea, Diarrhea, Vomiting See Less
11


Iqbal's and Nazo brands of Apricot Seed and Kernels may potentially cause cyanide poisoning. The affected products have been distributed nationally and are primarily sold at retail level. To date, no illness has been reported.

The products recalled are Iqbal's Apricot Seed and Nazo Apricot Kernels, with... See More details as under:
- Product: Iqbal's Apricot Seed, Size: 200 g, UPC: 990010500112.
- Product: Iqbal's Apricot Seed, Size: 400 g, UPC: 990010500129.
- Product: Nazo Apricot Kernels, Size: 200 g, UPC: 990005246704.
- Product: Nazo Apricot Kernels, Size: 400 g, UPC: 990005241730.
- Product: Nazo Apricot Kernels, Size: 400 g, UPC: 990005246698.
- Product: Nazo Apricot Kernels, Size: 10 kg, Code: Item #1010; Lot: 20231024.

The recall was last updated on March 15, 2024, and the original notification was published on March 20, 2024. The recalling firm is Nazo Food Products.

If you or a loved one are harmed or experiencing any symptoms, it is important to report it. Reporting can help to detect & resolve outbreaks early and prevent others from being harmed, and enable better surveillance. If symptoms persist, seek medical care.

Source: recalls-rappels.canada.ca
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84


I ate Mott’s applesauce on Sunday
Shelf expiration date 8/24
Got sick but didn’t know what happened but I ate it again today and same sickness. Seems like patulin from symptoms Comes on fast | Symptoms: Nausea, Diarrhea, Vomiting See Less
59


Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps
Suspected source: Grapes
Onset: Right away
Duration: 4 to 12 hours
Sick: Me | Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps See Less
22


Presumed food poisoning. Symptoms: Nausea, Fever, Stomach Pain, Chills, Headache
Alleged source: Coca-Cola
Start: 12 to 24 hours
Duration: Several days
Sick people: Me
Additional information: I drank a Coca-Cola that left a sour taste in your mouth, I looked at the expiration date and it was... See More in order, but then I started to feel nauseous and couldn't eat anything. The next day I woke up with a fever and after three days I can't eat | Symptoms: Nausea, Fever, Headache, Chills, Stomach Pain See Less
3


Tuesday March 5th 2024 Vista Prime restaurant on resort , food item unsure 2 more children travelling in our group are also hit with food poisoning now from something eaten on the resort. | Symptoms: Diarrhea, Nausea, Vomiting See Less
71


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