Placentia, California, United States

“Chicken fro My son and I got sick  we brought chicken from the deli and it taste like chemicals it burn my mouth was burning like lighter fluid was on my mouth last for hours and hours and made us both dizzy and light headed I’ve had diarrhea and vomiting... See More my son was treated for vomiting we both have headaches I still have one now dehydrated  ”

“Both my husband and I ate fried pickles and wings this evening. We both have the same symptoms.  My husband and I order carry out around 4:40pm this evening. We ordered fried pickles and wings. Within a half hour of eating, we both began to feel stomach pain, nausea, diarrhea,... See More fatigue, and headaches.  ”

“My husband and I had beverages around 2 pm: He had a triple vente mocha (hot) and I had a tall pineapple ginger (cold) and we have both become violently sick with terrible stomach cramps, diarrhea and nausea. ”

“Company name: Dole Fresh Vegetables, Inc.
Brand name: HEB
Product recalled: Salad Kit, Tuscan Herb
Reason of the recall: Undeclared peanut, wheat, soy & tree nuts
FDA Recall date: March 06, 2020
Recall details: Dole Fresh Vegetables, Inc. is initiating a limited voluntary Recall of the following products:
H-E-B-branded Tuscan... See More Herb Chopped Salad. UPC: 0-41220-40989-1. Code: B055014 and B055015. Best by date: MAR 11 2020

This recall is due to possible undeclared allergens (peanut, wheat, soy and tree nuts) in H-E-B-branded Tuscan Herb Salad Kit, which was manufactured by Dole for H-E-B. The incorrect masterpack (kit with dressing and other toppings) was unintentionally used during the production of the salad. No illnesses or allergic reactions have been reported, to date. However, people who have an allergy to peanut, wheat, soy and tree nuts may have a serious or life-threatening allergic reaction if they consume these products or products containing the allergens listed above.

This recall is for H-E-B-branded Tuscan Herb Chopped Salad Kit that is sold at H-E-B stores across Texas. Only salads with specific Product Codes and Best-by dates listed above are impacted, and no other H-E-B or Dole-branded products. The product code and best-by date are located on the top right corner of the front of the salad bag. Consumers who have purchased the designated products are instructed not to consume the product and to call the DOLE Consumer Center toll-free at 1-800-356-3111, which is open 24 hours a day, for a refund.

Food safety is the first priority of Dole Fresh Vegetables, Inc., so although we cannot confirm that all packages have the incorrect masterpack, this recall is being initiated in an abundance of caution for the benefit of consumers.
Check the full recall details on fda.gov
Source: FDA ”

“FDA announced the recall of all products containing Red Clover sprouts by Chicago Indoor Garden because they were contaminated with E. coli. The strain found on these products is the same causing the multistate E. coli outbreak where 14 people have been reported sick in five states.

FDA recommends to... See More consumers avoid eating the recalled products and return them to the place of purchase. These products were distributed to Whole Foods and have “Best By” dates between 12/1/2019 and 3/12/2020.

- Red Clover 4oz. clamshell
- Red Clover 2lb. boxes
- Sprout Salad 6oz. clamshell
- Mixed Greens 4oz. clamshell
- Spring Salad 6oz. clamshell

Check the full recall notice and information of the outbreak investigation on the FDA website fda.gov

Source: FDA ”

“My girlfriend and I just had hamburgers. We were driving home and both almost st the same time felt extreme pain in the gut area. About 10 minutes after we both ate hamburgers. We both had to stop to go to the bathroom wondering if we would make it. ”

“lettuce or orange peppers I ate them both  on 2 days in a row . Explosive diarrhea 1/2 to 2 hours after. Not willing to rate the rest of the pepper or more of the lettuce to figure which is the problem. I washed everything before eating! Head of lettuce... See More and a hug orange pepper. I have cut in 4ths .  I have1/2 left of the orange pepper and a lot of lettuce but not willing to eat either to find which one is the problem. 1/2 hr after eating I felt sick and diarrhea started it k ok a test 2 hrs after. ”

“Hello. I ate a burger on saturday, March ,14, 2020 around 11am and shortly after eating I started feeling itchy and getting red bumps all over my body and I went to the ER twice. I have food poisoning. That was the only thing I ate that day before I... See More started feeling itchy. I have photos as proof. ”

“I was hungry so i ordered wing bucket i had 4 pieces that was ok then one tasted strange but i was hungry didnt click could be bad then after i looked the meat was green yellow ish but i trusted now i will never buy again and sick day... See More 3 now i hate u ”

“Yesterday I ordered a chicken meal from there and within an 1hr to 2hrs of eating I started getting really bad cramps, like so bad, and then I ran to the bathroom and I projectile threw up into the tub, a lot, a lot. It was all chicken. I came... See More back and laid down around 30min and felt a bit better but then again had to run to the bathroom and I had diarrhea, it was pretty bad too, then the cramps subsided a bit, but now my muscles around my belly feel so tight, I can't eat I've just been drinking ginger ale. This morning I threw up again, I can't have water or food, the only I was holding up was ginger ale and now it came back. This definitely feels like food poisoning, I've had it in the past ”