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Fort Lauderdale, Florida, United States

Updated: March 28, 2024 6:29 AM
March the 26th i had a lovely night at dominos chilling out eating piźa... But then i had lip swelling and threw up multiple times i told them i was allergic to black olives and i took a bite out of the pizza and tasted them oh... See More forgot to tell you im writing this in hospital suffering with a swollen throat and vomiting according to the doctors i will stay in hospital for severeal nights | Symptoms: Nausea, Vomiting, Swelling See Less
220


Closure Date: 03/13/2024

Violations:
- High Priority - Roach activity present as evidenced by live roaches found. One live roach on floor at entrance to cookline. At least two live roaches in compressor area and under chest freezer at entrance to cookline. Operator exterminated and removed. **Warning**... See More

- High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Front counter - cooked pasta (110-111F - Hot Holding). Per operator holding approximately an hour. Operator moved back to stovetop to properly reheat. **Corrective Action Taken** **Admin Complaint**

Source: Florida Department of Health
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219


Closure Date: 03/12/2024

Violations:
- High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw egg wash stored above ready to eat eggplant in walk-in cooler.

- High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 15 rodent... See More droppings behind grill in kitchen, 20 droppings on floor under and behind prep table in kitchen area, 15 droppings under double convection oven in kitchen area, 30 droppings under wire rack in kitchen area, 15 on floor behind equipment on cook line, 1 on top of dish machine in back kitchen area, 35 droppings on floor in dining room area, 2 droppings under steam table in kitchen. Establishment started to clean and sanitize areas.

- High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed mashed potatoes 109F - Hot Holding in steam table held for approximately one hour.

Source: Florida Department of Health
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194


Closure Date: 03/13/2024

Violations:
- High Priority - Nonfood-grade bags used in direct contact with food. In the reach in cooler, prepared dough was stored in thank you bags. The dough was removed from the bags. **Corrected On-Site** **Warning**

- High Priority - Operating with an expired... See More Division of Hotels and Restaurants license. **Repeat Violation** **Warning**

- High Priority - Roach activity present as evidenced by live roaches found. Approximately 10 live roaches on the wall over the ware washing hand wash sink in the kitchen **Warning**

Source: Florida Department of Health
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310


Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Fever, Stomach Pain, Chills
Suspected source: Wendys Food (Hamburger)
Onset: Less than 4 hours
Duration: 4 to 12 hours
Additional information: That wendys is not clean | Symptoms: Diarrhea, Nausea, Vomiting, Fever, Stomach Pain, Chills See Less
310


Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Chills
Suspected source: Bloody Mary mix
Onset: Less than 4 hours
Duration: 4 to 12 hours
Sick: Me
Additional information: The Bloody Mary tastes funny, I am in bed violently sick . I have been vomiting and have pure water... See More diarrhea. I had a Bloody Mary at the bar and within 1.5 hours I began to get nauseous, I had made a comment to friends that the Bloody Mary tasted funny had to take an Uber back to the Air bnb and left my friends to enjoy their time . It’s been absolutely terrible the feeling of nausea will not going away . I can’t even walk around or I’ll start vomiting and shitting again . I really hope this gets better soon and doesn’t ruin my last vacation for f the year . | Symptoms: Diarrhea, Nausea, Vomiting, Chills See Less
219


Visited Flanigans with Wife. Ordered the Flanigan Burger, 10 mild chicken wings, and a blackened dolphin. But my wife and I got sick. My symptoms persist. Wife's fish couldn't be eaten at all after a few bites she felt it was spoiled. My food did smell funky... See More but I still ate it thinking it was maybe the sauce's smell. | Symptoms: Nausea, Diarrhea See Less
194


Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps, Chills, Headache
Suspected source: Shake Shack Chicken, Undercooked or contaminated
Onset: 4 to 12 hours
Duration: 4 to 12 hours
Sick: A loved one | Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps, Chills, Headache See Less
220


Suspected food poisoning. Symptoms: Diarrhea, Stomach Pain, Cramps
Suspected source: Publix chicken
Onset: Less than 4 hours
Duration: Less than 4 hours
Sick: Me | Symptoms: Diarrhea, Stomach Pain, Cramps See Less
219


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