Miramar, Florida, United States

Updated:

A
Closure Date: 01/16/2024

Violations:
- High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Vegetables True reach in cooler- Cooked pasta (46F - Cooling). Per Manager food item in unit overnight. Item not prepared … See More
or portioned today. See stop sale. **Warning**

- High Priority - Operating with an expired Division of Hotels and Restaurants license. **Warning**

- High Priority - Roach activity present as evidenced by live roaches found. 1) 4 lives roaches under small chest freezer in kitchen. 2) 3 live roaches front of Avantco double doors freezer in kitchen. 3) 2 live roaches behind double doors True reach in cooler in kitchen. **Warning**

- High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Vegetables True reach in cooler- Cooked pasta (46F - Cooling). Per Manager food item in unit overnight. Item not prepared or portioned today. See stop sale **Warning**

Source: Florida Department of Health
See Less

#miramar #florida #us

A
Closure Date: 01/04/2023

Violations:
- High Priority - Operating with an expired Division of Hotels and Restaurants license. **Repeat Violation** **Warning**

- High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Beg of raw chicken … See More
stored above bag of beef in small black freezer in dry storage area. Manager inverted. **Corrected On-Site** **Warning**

- High Priority - Rodent activity present as evidenced by rodent droppings found. 1) 10 rodent droppings behind containers of corn meal in dry storage area away from kitchen. 2) 8 rodent droppings on container in dry storage area away from the kitchen. 3) 3 rodent droppings on shelf next to clean containers in dry storage area away from kitchen. 4) 2 rodent droppings front of stove in kitchen. 5) 3 rodent droppings under small chest freezer in kitchen. 6) 5 rodent droppings in dining room away from kitchen. 7) 4 rodent droppings under cooler front counter away from kitchen. Manager cleaned and sanitized area during inspection. **Corrective Action Taken** **Warning**

- High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Oven Cooked rice (100F-115F-Hot Holding) Per manager food item in unit less than 2 hours. Manager reheated. **Corrective Action Taken** **Warning**

Source: Florida Department of Health
See Less

#rats #mice #rodents #raw #undercooked #miramar #florida #us

X

Lucky Charms, Miramar, FL, USA

6 months ago reported by user-xptv5358

Suspected food poisoning. Symptoms: Diarrhea, Stomach Pain, Cramps
Suspected source: Lucky Charms
Onset: Less than 4 hours
Duration: 12 to 24 hours
Sick: 2 people
Additional information: This occurred with two different boxes of the same cereal.  | Symptoms: Diarrhea, Stomach Pain, Cramps

#luckycharms #miramar #florida #us #luckycharms #cereal

A
Closure Date: 09/26/2023

Violations:
- High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -Observed approximately 10 live flying insects landing on clean food containers in dishwashing area, approximately 15 live flying insects landing on takeout containers in … See More
dry storage areas. No door or barriers between cookline , dishwashing area and dry storage areas, 3 live flying insects landing on walls in cookline . **Warning**

- High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed chicken gizzards (46F - Cold Holding); chicken wings (46-48F - Cold Holding); shrimp (48F - Cold Holding); whole milk (47F - Cold Holding). Per operator, all items placed in unit from yesterday, not item removed from unit today. **Warning**

- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Observed chicken gizzards (46F - Cold Holding); chicken wings (46-48F - Cold Holding); shrimp (48F - Cold Holding); whole milk (47F - Cold Holding). Per operator, all items placed in unit from yesterday, not item removed from unit today. See stop sale. **Repeat Violation** **Warning**

- High Priority - Toxic substance/chemical improperly stored. -Observed an spray bottle with chemical chemical stored next to clean food containers. Operator removed and stored properly. **Corrected On-Site** **Warning**

- High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. -Observed no vacuum breaker on 2 hose bibbs next to 3 compartment sink. **Repeat Violation** **Warning**

Source: Florida Department of Health
See Less

#miramar #florida #us

K

Miramar Beach, FL, USA

9 months ago reported by user-knjn5469

Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Fever, Stomach Pain, Cramps, Chills, Headache
Suspected source: Not quite sure. Possibly lettuce
Onset: Less than 4 hours
Duration: Several days
Sick: 6 people  | Symptoms: Diarrhea, Nausea, Vomiting, Fever, Stomach Pain, Cramps, Chills, Headache

#miramarbeach #florida #us #lettuce

Report a food safety issue. Protect others!

I am reporting
Please fill in incident place

As seen in:

  • CNN
  • Lifehacker
  • NPR
  • The Guardian
  • The New York Times
  • Y Combinator
  • BBC

Did you also consume (in the past 7 days):

Skip

Get alerts for your case

Provide a contact email

Please provide email or phone
No Thanks
Without your contact information it's not possible to follow up on your complaint. Please provide your email. Thank you 🙂

Protect friends & family

Provide a contact phone number

This makes it easier to follow up - especially if there is some urgency e.g. in a public health investigation. THANK YOU 👍
No Thanks

Add video or photo!

We Recommend video or photos of:
  1. The receipt
  2. The product
  3. The packaging
Add Photo/Video
No Thanks

Email or SMS a copy of report

Enter below to get emailed or SMS a copy of your report

Please provide email or phone
Please provide email or phone

Thanks for your report.

The report was
successfully sent!

The data is checked by a moderator, we will notify you in the mail as soon as it is ready.

Report by

Please provide location
Please provide location
Please provide report title
Please provide details
Please accept our Terms & Conditions
Get alerts and updates for your case! Your contact information is not shown on the website.

This information is not shown on the website. We can notify you of updates, and may contact you for more information to help resolve or follow up on your issue.

or
Please provide email or phone
Thank you for your report!

IMPORTANT - YOUR REPORT IS QUEUED - IT MAY TAKE UP TO 12 HOURS FOR YOUR REPORT TO SHOW ON OUR HOME PAGE (IF NOT OPTED AS PRIVATE)

Visit our learn pages for more helpful information or, email us: support@iwaspoisoned.com

Goodbye! and best wishes in your recovery
Last 30 days