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Illinois, United States

Updated: March 18, 2024 11:47 PM
Had pizza there Saturday evening. Everyone in the house had the same things to eat all day, til we got to the pizza around 5:30 pm. I had the garlic butter sauce. It tasted odd. I felt sick within a couple hours. By 11:30 I was vomiting... See More profusely and was experiencing lower GI symptoms (diarrhea). Horrific chills. Was up all night with it. Couldn't hold down water until morning. Today is Monday and my ribs hurt from vomiting so hard. Still felt shakey and sweaty. Tonight I'm pretty ok. But that was the absolute worst food poisoning I've had in years. Never eating Papa Johns again. I should have been warned by the clueless employees who struggled with my husband's coupon and the manager that came out and didn't listen or care. This place is the worst Papa John's I've ever eaten at. I mean, it's consistently wrong but this is the first time it felt like it was trying to kill me. | Symptoms: Nausea, Diarrhea, Vomiting, Chills, Sweating See Less


Suspected food poisoning. Symptoms: Diarrhea, Cramps
Suspected source: Noodles
Onset: Less than 4 hours
Duration: Less than 4 hours
Sick: Not sure | Symptoms: Diarrhea, Cramps See Less
368


Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting
Suspected source: Dairy Queen
Onset: 4 to 12 hours
Duration: 12 to 24 hours
Sick: 2
Additional information: I am not certain it was here but it's the only place I can think of that made me ill. I was... See More with my family. My children did not get sick, my husband had stomach issues but not as serious as me. | Symptoms: Diarrhea, Nausea, Vomiting See Less
14


The Good Life Soul Food Cafe, horrible customers service. Wife of owner need customer services training. She is rude and very unprofessional.Need an attitude adjustment when handling food and customers See Less
368


Report date: Mar 15, 2024
39. Contamination prevented during food preparation, storage & display
- comments: 3-305. 11 observed food containers stored on the floor in the basement storage area. Instructed manager to properly store and protect food items from contamination while stored by elevating at least... See More six inches from the floor on raised shelving units.

Source: chicago.gov
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1.6K


Report date: Mar 14, 2024
39. Contamination prevented during food preparation, storage & display
- comments: observed food not protected from contamination along the hot and cold service line areas. Observed no sneezeguards in place for students in line waiting to receive their food. Salads are made... See More directly in front of students along the service line. Management instructed to install a sneezeguard from the existing sneezeguard to the end of the service line where salads are prepared. Priority violation 7-38-005. Citation issued.

55. Physical facilities installed, maintained & clean
- comments: observed chipped paint on the back wall of the dishwashing area. Management instructed to scrape and repaint the affected area or cover with a cleanable surface.

Source: chicago.gov
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1.6K


Suspected food poisoning. Symptoms: Diarrhea, Vomiting
Suspected source: Undercooked calamari
Onset: 4 to 12 hours
Duration: 4 to 12 hours | Symptoms: Diarrhea, Vomiting See Less
283


Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Chills
Suspected source: Cracker Barrel
Onset: Less than 4 hours
Duration: 4 to 12 hours
Sick: 3 people | Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Chills See Less
283


Report date: Mar 12, 2024
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed exposed handwashing sink in front prep area rendered inaccessible due to water backing up and flooding out of basin when turned on. Instructed to repair and maintain in good condition. Priority... See More foundation violation 7-38-030(c). Citation issued.

21. Proper hot holding temperatures
- comments: observed the following tcs items held at the stated improper temperatures inside hot hold unit located in front food prep area: rice at 104. 3f, potatoes at 121. 8f, and stuffed peppers at 64. 4f. Management discarded approximately 18lbs of product valued at approximately $24. Instructed to maintain all hot tcs items at or above 135f at all times. Priority violation 7-38-005. Citation issued.

37. Food properly labeled; original container
- comments: observed reduced oxygen packaging foods in front deli cooler missing adequate food labeling information. Instructed to provide contact, traceback, and ingredient information on all applicable information on labels for food packaged on-site and maintain.

39. Contamination prevented during food preparation, storage & display
- comments: observed equipment in rear prep and dish area wrapped in aluminum foil. Instructed to remove and maintain smooth, cleanable surfaces

49. Non-food/food contact surfaces clean
- comments: observed nonfood-contact surfaces of drawer coolers in rear grill area soiled with food debris. Instructed to clean nonfood-conctact surfaces of equipment at adequate frequency to prevent buildup of debris and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed soil and debris on and inside front area handwashing sink and interior of meat grinder. Instructed to clean at adequate frequency to prevent buildup of soil and debris and maintain.

62. Compliance with clean indoor air ordinance
- comments: observed ashtray, cigarettes, and lighter on table in rear prep and dish area. Instructed to remove and maintain facility free of ashtrays. Violation 7-32-020(c). Citation issued.

Source: chicago.gov
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219


Report date: Mar 15, 2024
38. Insects, rodents, & animals not present
- comments: observed 1/4' gap on bottom of right door and right corner of left door at exit #5. Instructed manager to seal all outer openings on doors to prevent pest entry.

51. Plumbing installed;... See More proper backflow devices
- comments: observed no hot water at left sink boy's washroom near room 108. Observed missing cap on right sink girls second floor washroom near room 217. Instructed manager to provide.

55. Physical facilities installed, maintained & clean
- comments: observed missing floor drain cover in gilrs second floor washroom(south). Instructed manager to replace.

59. Previous priority foundation violation corrected
- comments: previous priority foundation violation not corrected from report #2590660 on 3-8-24, report #2590298 on 3-1-24, report #2589761 on 2-20-24:60: previous core violations not corrected from report #2572028 on 3-3-23:53-must provide a lid on garbage cans in staff and girl's toilet rooms. Priority 7-42-090

Source: chicago.gov
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368


Last 30 days