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United States

Updated: November 25, 2021 10:10 AM
The FDA is currently investigating an outbreak of Salmonella Javiana. As of November 24, 2021, a total of 19 people infected with Salmonella Javiana have been reported. No specific product has been linked to this investigation to this date. This investigation is ongoing.

Salmonella is a type... See More of bacteria that can cause food poisoning. It is usually present in raw eggs, meat, and poultry. Salmonella can also be found on the outside of fruit and vegetables that have not been washed well before being eaten. Symptoms of Salmonella include diarrhea, fever, nausea, vomiting, stomach cramps, chills or headache.

CDC advises following the Clean, Separate, Cook, and Chill guidelines to help keep you and your family safe from Salmonella. That means:
- Clean: Wash your hands and surfaces often.
- Separate: Don’t cross-contaminate.
- Cook to the right temperature.
- Chill: Refrigerate promptly.

In case you are experiencing Salmonella symptoms such as diarrhea, abdominal cramps, and fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.

For more details, check the FDA outbreak investigations site: fda.gov

Source: FDA & CDC
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The Camden County Health Department is investigating a possible hepatitis A exposure after having been notified by a health care provider that a food handler employed at a Starbucks at 1490 Blackwood Clementon Road in Gloucester Township tested positive for hepatitis A and worked through the infectious... See More period.

The Department of Health recommends those who have visited the Starbucks located on 1490 Blackwood Clementon Road in Gloucester Township on Nov. 4,5,6, 11, 12 and 13 to have the hepatitis A vaccine and/or immune globulin that can reduce the risk of acquiring the disease. Individuals should receive the vaccine as soon as possible but no later than 14 days after contact.

If you are experiencing Hepatitis A symptoms like fever, jaundice, nausea, clay-colored stool, dark urine, malaise, abdominal discomfort, or vomiting, it is important to report it. It can help to detect and resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.

Check for more details on: camdencounty.com

Source: Camden County website
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CDC, public health and regulatory officials in several states, and the U.S. Food and Drug Administration (FDA) are investigating a multistate outbreak of E. coli O157:H7 infections linked to Josie’s Organics prepackaged baby spinach.

As of November 15, 2021, 10 people infected with the outbreak strain of... See More E. coli O157:H7 have been reported from 7 states (IN, IA, MI, MN, MO, OH and SD). 2 people were hospitalized and no deaths were reported. Illnesses started on dates ranging from October 15, 2021, to October 27, 2021. The investigation is ongoing.

The product linked to this outbreak is Josie’s Organics Baby Spinach “Best by” date of October 23, 2021 (plastic clamshell containers), which was sold at stores nationwide in the United States.

CDC is advising people not to eat, sell or serve this product.

In case you are experiencing E. coli symptoms such as watery diarrhea (often bloody), vomiting; stomach cramps; and mild fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.

To read the CDC announcement: cdc.gov

Source: CDC
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Investigators are looking into possible food poisoning after 45 Middle School students fell ill Monday afternoon at Starmount High School in Boonville, NC, according to the news.

Sixth graders began complaining about feeling nauseous with headaches. Some students had thrown up. Only sixth graders were affected, according... See More to the Yadkin County Schools superintendent.

Yadkin County Schools and the Yadkin County Health Department are investigating the strange illness that affected the students and looking into possible food poisoning however the cause is still unknown.

In case you are experiencing food poisoning symptoms, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.

For more details check on: wral.com

Source: wral.com
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North Central Health District (NCHD) and the Department of Public Health (DPH) are working with the staff of the Georgia National Fairgrounds & Agricenter to investigate cases of E.coli in attendees of the Georgia National Fair in Perry, which was held Oct. 7-17.

As of Oct. 28,... See More a total of 4 children infected with E.coli (STEC) have been reported in counties across the state of Georgia. 3 of these cases have been hospitalized and no deaths were reported. Of the 4 cases, one has been confirmed to be E.coli 0157:H7. The investigation is ongoing.

In case you are experiencing E. coli symptoms such as watery diarrhea (often bloody), vomiting; stomach cramps; and mild fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.

For more outbreak details please check on: northcentralhealthdistrict.org

Source: North Central Health District
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Seattle & King County Public Health announced that they are investigating an outbreak of norovirus-like illness with vomiting, diarrhea, body aches, and chills linked to Resonate Brewery & Pizzeria located at 5606 119th Ave SE, Bellevue, WA 98006.

Since October 18, 2021, 12 people from two unrelated... See More meal parties reported becoming ill after consuming food from Resonate Brewery & Pizzeria on October 15, 2021, and 2 cases that are employees of the restaurant reported becoming ill on October 16, 2021. No hospitalizations or death are reported at this time. The investigation is ongoing.

On October 19, the restaurant closed voluntarily to conduct a thorough cleaning and disinfection. All ready-to-eat foods processed before the restaurant was disinfected were discarded. The restaurant was reopened on October 20.

Norovirus is very contagious and is easily transmitted from person to person most through the oral/fecal route. Considering that hand sanitizer does NOT work against this virus, it is important to wash your hands with soap. Use bleach to clean and disinfect surfaces.

In case you are experiencing vomiting, diarrhea, body aches, and chills symptoms, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.

Check for more details: kingcounty.gov

Source: Seattle & King County Public Health
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The Maine Center for Disease Control and Prevention (Maine CDC) is investigating a Salmonella outbreak linked to crabmeat from Hardie’s Crabmeat in Deer Isle, Maine.

As of October 22, 5 cases of Salmonellosis associated with eating crabmeat from Hardie’s Crabmeat in Deer Isle, Maine have been reported,... See More 4 Maine residents and 1 New Hampshire resident. 2 individuals required hospitalization.

An investigation by Maine CDC and the Maine Department of Agriculture, Conservation, and Forestry (DACF) found that the crabmeat was most likely contaminated during preparation and packaging. Maine CDC recommends that consumers discard packages of Hardie’s Crabmeat purchased between June 15, 2021, and August 15, 2021. The establishment’s owners have addressed investigators’ concerns about the contaminated crabmeat, and there is no evidence that crabmeat currently being sold poses a risk if consumed. Freezing does not destroy the bacteria that causes the illness. Crabmeat from Hardie’s was sold at multiple locations throughout Maine, but packages should be clearly labeled as coming from Hardie’s.

In case you are experiencing Salmonella symptoms such as diarrhea, abdominal cramps, and fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.

For more details please check: maine.gov

Source: Maine.gov
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UPDATE November 12, 2021

As of November 12, 2021, 31 people infected with the outbreak strain of Salmonella have been reported from 10 states ( CA, IL, KS, MD, MI, MN, NJ, NY, PA and VA). 6 people were hospitalized and no deaths were reported. Illnesses started... See More on dates ranging from September 18, 2021, to October 18, 2021. The investigation is ongoing.

On November 10, 2021, Euro Foods recalled approximately 119,091 pounds of Citterio brand Premium Italian-Style Salame Sticks products.

Source: CDC

October 23, 2021

CDC, public health and regulatory officials in several states, and the U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA-FSIS) are collecting different types of data to investigate a multistate outbreak of Salmonella infections linked to Citterio brand Premium Italian-Style Salame Sticks.

As of October 22, 2021, 20 people infected with the outbreak strain of Salmonella have been reported from 8 states ( CA, IL, KS, MI, MN, NJ, NY and VA). 3 people were hospitalized and no deaths were reported. Illnesses started on dates ranging from September 18, 2021, to October 3, 2021

The Citterio brand Premium Italian-Style Salame Sticks were sold at Trader Joe’s grocery stores, and maybe at other stores.

CDC is advising not to eat, sell, or serve Citterio brand Premium Italian-Style Salame Sticks regardless of where they were purchased.

Trader Joe’s has voluntarily stopped selling this product in its stores nationwide.

In case you are experiencing Salmonella symptoms such as diarrhea, abdominal cramps, and fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.

For more outbreak details check on the CDC website: cdc.gov

Source: CDC
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UPDATE November 12, 2021

As of November 16, 2021, a total of 892 people infected with the outbreak strain of Salmonella Oranienburg have been reported from 38 states (AL, GA, KY, LA, MS, OK, AR, CA, CO, CT, FL, HI, IL, IN, IA, KS, MD, MA, MI,... See More MN, MO, NE, NJ, NM, NY, NC, ND, OR, OK, PA, SC, SD, TN, TX, UT, VA, WV and WI) and Puerto Rico. 183 people were hospitalized and no deaths were reported. Illnesses started on dates ranging from May 31, 2021, to October 25, 2021. The investigation is ongoing.

Source: CDC

UPDATE October 29, 2021

As of October 18, 2021, a total of 808 people infected with the outbreak strain of Salmonella Oranienburg have been reported from 37 states (AL, GA, KY, LA, MS, OK, AR, CA, CO, CT, FL, IL, IN, IA, KS, MD, MA, MI, MN, MO, NE, NJ, NM, NY, NC, ND, OR, OK, PA, SC, SD, TN, TX, UT, VA, WV and WI) and Puerto Rico. 157 people were hospitalized and no deaths were reported. Illnesses started on dates ranging from May 31, 2021, to October 13, 2021.

The illnesses in this outbreak are linked to whole red, white, and yellow onions distributed by ProSource Produce LLC and Keeler Family Farms that were imported from the State of Chihuahua, Mexico between July 1, 2021, and August 31, 2021. Multiple companies have recalled onions. The investigation is ongoing.

Source: CDC

October 20, 2021

CDC, public health, and regulatory officials in several states are investigating a multistate outbreak of Salmonella Oranienburg infections linked to onions.

Illnesses in this outbreak are linked to whole red, white, and yellow onions distributed by ProSource Inc. that were imported from Chihuahua, Mexico. These onions were sold to restaurants and grocery stores throughout the United States. ProSource Inc. indicated onions were last imported on August 27, but these imported onions can last up to three months in storage and may still be in homes and businesses. Investigators are working to determine if other onions and suppliers are linked to this outbreak.

As of October 18, 2021, 652 people infected with the outbreak strain of Salmonella Oranienburg have been reported from 37 states (AL, GA, KY, LA, MS, OK, AR, CA, CO, CT, FL, IL, IN, IA, KS, MD, MA, MI, MN, MO, NE, NJ, NM, NY, NC, ND, OR, OK, PA, SC, SD, TN, TX, UT, VA, WV and WI). 129 have been hospitalized and no deaths have been reported. Illnesses started on dates ranging from May 31, 2021, to September 30, 2021.

CDC advises to consumers:
- Do not buy or eat any whole fresh red, white, or yellow onions if they were imported from Chihuahua, Mexico and distributed by ProSource Inc.
- These onions may have stickers or packaging indicating the brand (ProSource Inc.) and the country (Mexico) where they were grown. If you can’t tell where the onions are from, don’t buy or eat them.
- Wash surfaces and containers these onions may have touched using hot soapy water or a dishwasher.

CDC advises for businesses:
- Do not sell or serve fresh whole red, white, or yellow onions that were imported from Chihuahua, Mexico and distributed by ProSource Inc.
- Check storage coolers and coolers for these onions. If you can’t tell where they are from, throw them away.
- Wash and sanitize any surfaces that may have come in contact with these onions.

In case you are experiencing Salmonella symptoms such as diarrhea, abdominal cramps, and fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.

For more outbreak details check on CDC website: cdc.gov

Source: CDC
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Kentucky Cabinet for Health and Family Services informed an E. coli O157:H7 outbreak.

As of date, 10 Kentuckians recently tested positive with a strain of E. coli O157:H7, 2 of them developed a rare but serious condition called hemolytic uremic syndrome (HUS), 6 people have been hospitalized... See More and no deaths reported. The reported cases primarily include adults, many of whom reside in western Kentucky. The source has not yet been identified but has noted that some sort of food distribution is likely.

In case you are experiencing E. coli symptoms such as watery diarrhea (often bloody), vomiting; stomach cramps; and mild fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.

For more outbreak details check on: facebook.com

Source: Kentucky Cabinet for Health and Family Services
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