Liberty Bagels Midtown, West 35th Street, New York, NY, USA
1 month ago •reported by user-rjpj8661
It is possible to get food poisoning from bagels. The two main causes of bagel food poisoning are mold and undercooked dough. If any part of a bagel is moldy it should not be eaten. Undercooked bagels can contain flour which is a raw product that can be contaminated with bacteria such as salmonella.
Last updated:
1 month ago •reported by user-rjpj8661
1 month ago •reported by user-thgh5837
1 month ago •reported by user-dbgn2917
1 month ago •source www.foodstandards.gov.au
Recall notice
1 month ago •source www.mpi.govt.nz
Recall notice
1 month ago •reported by user-bnfm4495
2 months ago •reported by user-tktqb391
2 months ago •reported by user-cdrtn424
2 months ago •reported by user-mqrx3176
2 months ago •reported by user-gqrf9442
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