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    Product: Banquet

    Updated: February 27, 2024 7:43 AM
    I eat once a day and yesterday at 5:35pm I placed 2 pot pies in the oven. After eating them I felt fine until around 1:00am when I woke up sneezing 16 times (weird). WITHIN seconds of walking the 5ft to my bathroom I threw up 3xs.... See More I thought I was done but then it started again not stopping until 7am-ish. I wake to diarrhea 3xs within 30 minutes. I WILL NEVER TRUST BANQUET AGAIN! | Symptoms: Nausea, Diarrhea, Vomiting See Less
    159


    Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Chills
    Suspected source: banquet salisbury steaks
    Onset: Less than 4 hours
    Duration: Less than 4 hours
    Sick: Me | Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Chills See Less
    187


    Bought 2 Banquet Frozen chicken Pot pies, first time ever. Ate one and woke up about 3am with diarrhea. Went to work and started having severe abdominal cramps, explosive diarrhea and cold sweat. Had to leave work around 2pm. Started feeling better around 7pm, I was hungry... See More because I hadn’t eaten anything all day. So, without thinking that it could be the pot pie, I ate the 2nd one I bought. Went to bed around 9 and my stomach started cramping and gurgling…. A lot of bloating and belching. Never vomited, but very nauseous. Was up most of the night with severe abdominal cramps and explosive diarrhea again. Only food I’d had was those 2 Banquet frozen Chicken Pot Pies. Called my state health department to report it. Feeling better but very dehydrated. | Symptoms: Nausea, Diarrhea, Cramps, Bloating, Dehydration See Less
    63


    Suspected food poisoning. Symptoms: Diarrhea
    Suspected source: Chicken
    Onset: Less than 4 hours
    Duration: Less than 4 hours
    Sick: 2 people
    Additional information: Brought boneless banquet & zinger tower box meal 3 hours later symptoms occurred | Symptoms: Diarrhea See Less
    68


    Report date: Jan 22, 2024
    16. Food-contact surfaces: cleaned & sanitized
    - comments: observed black slimy substances on interior water components of the ice maker and dripping into ice. 'ice is used for human consumption' instructed manager to turn off machine remove ice and have interior of... See More ice maker cleaned and sanitized. Priority foundation 7-38-005. Citation issued.

    22. Proper cold holding temperatures
    - comments: observed improper cold holding temperatures of tcs foods inside of walk in cooler. Observed cooked beef at 45. 1 f. Also observed assorted salad dressings at improper temperature held at center salad buffet table, ranch dressing at 55 f, french dressing at 60. 8 f and italian dressing 60 f. Manager voluntarily discarded and denatured said food approx. 16lbs of food worth $210. Priority violation. 7-38-005 citation issued.

    37. Food properly labeled; original container
    - comments: observed rice in unlabled container. Instructed manager to label container to properly identify food.

    38. Insects, rodents, & animals not present
    - comments: observed approx. 15 live cockroaches contained inside an exposed alarm system located in the rear dishwashing area and approx. 10 rodent (mice) droppings on floor underneath the dishwashing machine and approx. 5 rodent (mice) droppings in small rear banquet room. Instructed manager to detail clean and remove evidence of pest activity and sanitize affected areas, additional pest control service is now recommended. Prioity foundation violation 7-38-020 (a) citation issued.

    38. Insects, rodents, & animals not present
    - comments: observed front main entrance doors with gap at bottom center of said doors and rear exit door with gap opening at bottom left corner. Instructed to make doors tight ftting all across bottoms to prevent pest entry and maintain.

    41. Wiping cloths: properly used & stored
    - comments: observed wiping cloths not properly contained in container when not in use. Instructed to properly store wiping cloths in a sanitizing solution.

    47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
    - comments: observed worn out cutting boards with stains and deep cuts. Instructed manager to replace and maintain.

    49. Non-food/food contact surfaces clean
    - comments: observed grease build up and spills on side deep fryers, sides of cooking equipments and hot cooking wok station and dried food debris underneath cooking grill located at front prep area. Observed dust and debris on exterior top surfaces of center salad buffet table. Instructed to detail clean and maintain.

    55. Physical facilities installed, maintained & clean
    - comments: observed pooled water underneath storage racks, grease underneath the cooking wok station and deep fryers. Instructed to detail clean floors to completely remove dirt and debris under storage racks and kitchen prep areas and dry storage areas. Must maintain dry floors inside walk in cooler. Detail clean floor in rear banquet room in between fountain drink station and storage rack.

    56. Adequate ventilation & lighting; designated areas used
    - comments: observed burnt out light bulbs in following locations: exhaust hood of front grill station and rear hot cooking wok station. Instructed to replace and maintain adequate lighting at all times.

    Source: chicago.gov
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    1.6K


    Ate a banquet chicken Mac bowl and 1 hour later had extreme nausea and splitting headache. I prepared the food properly yet still got poisoning. | Symptoms: Nausea, Headache See Less
    22


    Suspected food poisoning. Symptoms: Nausea, Vomiting, Stomach Pain, Chills
    Suspected source: Banquet chicken pot pies
    Onset: Less than 4 hours
    Duration: Several days
    Sick: 2 people
    Additional information: I got sick with in an hour my husband got sick after about eight to ten hours after me | Symptoms: Nausea, Vomiting, Stomach Pain, Chills See Less
    8


    Oh yes, I bought a banquet, took the pot. I bought 2 of them. And night one about 5 o'clock this morning and about I felt a little crazy, so I I had eaten. And about 1130, I just started getting really bad cramps and now I'm... See More not able to walk straight because they're accomplished so bad. I have been had diarrhea. I have a thrown up yet. I'm feeling really nauseous, but It's more just extreme pain in my abdomen. I bought it at chamberlain food center in cambridge in South Dakota on king street here. Area code. Zip code, 57325. It was a banquet check you Hi, Let me know. Thank you bye.

    update 12/27: i'm better now I had to go to the emergency . I know it was banquet turkey pot pie, because I had oatmeal at 7 o'clock in the evening and at 6 am I woke up hungry and that's when I warmed up the banquet, and I started getting very ill at noon. I did call the store and I told them they might want to remove it just for now just because I don't want an older person or younger person getting really sick and if anybody got sick, they probably didn't know what it was but I knew exactly what it was and what caused it. The blood was fine I was just in a lot of pain | Symptoms: Diarrhea, Nausea, Vomiting, Cramps
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    3


    Suspected food poisoning. Symptoms: Nausea, Vomiting, Stomach Pain
    Suspected source: Banquet Salisbury steak / Mac and cheese frozen dinner
    Onset: Less than 4 hours
    Duration: Less than 4 hours
    Sick: Me | Symptoms: Nausea, Vomiting, Stomach Pain See Less
    198


    I got Banquet Sweet & Sour Chicken I vomited for hrs, shakes diarriah it was way worse . When I gor covid Booster shoet and hr later came in contact with a lady who had it. ( from hell. . Compared to that the food poisoning was... See More so much worse. I want see that taken off shelves. , ELDERLY PEOPLE WO T BE ABLE TO SURVIVE IT,I amnot days before thacould kill and elderly person, I got from walmart 17th in Hutcinson, ks. , please get this out, Any plant this can happen to. Any plant can mistakes, sometimes all it takes is one worker taking short cuts with sanitation. | Symptoms: Vomiting, Diarrhea, Shaking See Less
    19


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