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    Mexican food, if it’s not prepared or stored properly, may contain harmful bacteria, which can lead to food poisoning. E.coli is one of the biggest culprits which causes food poisoning in those who eat contaminated Mexican food. Mexican street food presents an increased risk of food poisoning.

    Last updated: October 3, 2022

    Product: Mexican

    Seattle & King County Public Health announced that they are investigating an outbreak of Shiga toxin-producing E. coli (also known as STEC) associated with diarrhea and abdominal pain at Torero's Mexican Restaurant located at 920 N 10th St, Renton, WA 98057.

    Since September 5, 2022, 3 people... See More from 3 separate meal parties reported becoming ill after eating food from this place on September 3, 2022 and September 7, 2022. They have not identified any ill employees. No hospitalizations or death are reported at this time. Public Health has not identified how STEC was spread within the restaurant. This is not uncommon for STEC outbreaks, because the bacteria can spread through contaminated food items, environmental surfaces, and from person to person. The investigation is ongoing.

    In case you are experiencing E. coli symptoms such as watery diarrhea (often bloody), vomiting; stomach cramps; and mild fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

    Source: kingcounty.gov
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    The FDA, CDC, State, and local public health partners are investigating a possible multistate outbreak of Salmonella infections cases in Grundy County likely to be linked to La Mex Fine Mexican Cuisine, located at 115 East Jackson Street, Morris, Illinois.

    As of date, 8 Salmonella cases in... See More Grundy County appear to be linked to this restaurant. The business has voluntarily closed and is cooperating with public health officials during the investigation.

    If you ate at La Mex restaurant between 8/31/2021 and 9/7/2021 and have been ill, the county is asking that you see your doctor and get tested for the pathogen. Even if you recover completely after contracting this infection, there are long-term health complications that could occur.

    In case you are experiencing Salmonella symptoms such as diarrhea, abdominal cramps, and fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.

    For more details check on: grundyco.org

    Source: Grundy County Health Department
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    County health is investigating a salmonella outbreak linked to El Sombrero, 314 Lincoln Ave, Fox River Grove, IL. The business has voluntarily closed and is cooperating with health officials during the investigation.

    In case you are experiencing Salmonella symptoms such as diarrhea, abdominal cramps, and fever, it... See More is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.

    Link: lakemchenryscanner.com
    Source: MCDH
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    Eleven people have reported ill after eating at a Chipotle Mexican Grill, including five members of a local high school tennis team.

    Food eaten included burritos, burrito bowl, soft taco. Sickness onset was 36 hours after eating for one of the two parties. and symptoms included
    Vomiting,... See More diarrhea, abdominal pain, we all had a low-grade fever, body aches. One of the party had severe dehydration and was admitted to urgent care.

    The store is under investigation by the Tri-County Health department. The Colorado Department of Public Health and Environment issued the following statement:

    “CDPHE is partnering with the Tri-County Health Department on a suspected foodborne outbreak at the Chipotle located at 6710 S Cornerstar Way. The investigation is ongoing, and at this time, the cause of the illness has not been identified. Symptoms appear to be consistent with viral gastroenteritis, which is often caused by norovirus. So far, CDPHE has identified a total of 8 ill patrons and employees. Public health officials are working closely with the restaurant, which has implemented disease control measures.”

    Source: kdvr.com  | Symptoms: Nausea, Vomiting, Fever, Dehydration, Stomach Pain, Body Ache, Gas, Diarrhea
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    2.6K


    Tuesday morning 105 reports with symptoms such as nausea and diarrhea were filed suggesting that more than 170 customers have fallen sick after eating at the Sawmill Parkway, Powell, Ohio, Chipotle since Sunday.

    Customers said they suffered from food poisoning and diarrhea after eating dishes including tacos... See More and burrito bowls. Chipotle Mexican Grill temporarily closed this location while the investigation took place by local Health Authorities. It later reopened. | Symptoms: Diarrhea, Nausea See Less
    1.8K


    Massachusetts Department of Public Health along with Boston authorities initiated an investigation to determine the cause and the nature of an outbreak of foodborne illness linked to the Chipotle Mexican Grill location near Cleveland Circle. This outbreak affected more than 120 Boston College students.

    Laboratory testing confirmed... See More the presence of norovirus. The investigation started after the Health Authorities received reports of multiple cases of gastrointestinal illness among patrons who ate at this restaurant.

    In case you are experiencing food poisoning symptoms, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.
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