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    It is possible to get food poisoning from drinking milk. Like other products which come from animals, milk needs to be treated for it to be safe for consumption. Raw milk, especially when not pasteurized, is one of the leading causes of food poisoning.

    Last updated: March 26, 2024

    Product: Milk

    Fumage Artisanal du Sichon has issued a recall for its smoked salmon products due to the presence of listeria monocytogenes. The products were distributed across ALLIER (03), PUY-DE-DOME (63) in various retailers including INTERMARCHE, CARREFOUR, AUCHAN, CORA, VIVAL, and SUPER U. The issue was discovered due to... See More the presence of listeria monocytogenes, a bacterium that can cause listeriosis. The recall procedure is expected to end on Friday, April 19, 2024.

    The recalled products are under the brand name Artisanal Smoking of Sichon and include Smoked salmon slices, Pre-sliced strip Smoked salmon, Smoked salmon strips, and Smoked salmon scraps. The products were sold in vacuum packs and are meant to be kept in the refrigerator.

    Product Identification:
    GTIN: 3700077200019 / Batch: 0904S525423 / Use-by date 04/04/2024
    GTIN: 3700077200101 / Batch: 0904S525423 / Use-by date 04/04/2024
    GTIN: 3700077200125 / Batch: 0904S525423 / Use-by date 04/04/2024
    GTIN: 3700077200118 / Batch: 0904S525423 / Use-by date 04/04/2024

    If you have this product, do not consume it and return this product to the store where it was purchased.

    Listeria is a type of bacterium that can cause a serious infection known as listeriosis. This bacterium is hardy and can tolerate conditions that many other foodborne bacteria cannot, such as cold temperatures and salty environments. It can be found in a variety of foods including raw or under-pasteurized milk, smoked fish, meats, cheeses, and raw vegetables. Symptoms of listeriosis include fever, headaches, and body aches. Serious forms of the disease can also lead to neurological complications and maternal or fetal damage in pregnant women.

    In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

    Source: rappel.conso.gouv.fr/fiche-rappel/14146/Interne
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    Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Chills
    Suspected source: Lucky charms
    Onset: 4 to 12 hours
    Duration: Less than 4 hours
    Sick: Me
    Additional information: The last 3 times I've eaten lucky charms, I get severe stomach cramps, diarrhea, sweating. All within about 8hrs... See More of eating it. The last time I tried it without milk because I thought maybe it was milk doing it. But I still got ill even eating it dry. | Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Chills, Sweating See Less


    Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps
    Suspected source: Coffee with almond milk
    Onset: Right away
    Duration: 4 to 12 hours
    Sick: Not sure
    Additional information: First time I’ve had Dutch Bros 🥺 | Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps See Less
    114


    I ordered a pink drink and within an hour I was vomiting and my stomach was killing me as I then went back 4 days later and decided to get a refresher instead of a drink containing their milk and it happened all over again. | Symptoms: Nausea, Diarrhea, Vomiting See Less


    Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps
    Suspected source: Milkshake
    Onset: Less than 4 hours
    Duration: other: Still have it been going on for 1 week 2 days
    Sick: Me | Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps See Less
    121


    Report date: Mar 22, 2024
    5. Procedures for responding to vomiting and diarrheal events
    - comments: observed no kit and procedure on site for responding to vomit and diarrhea at time of inspection. Instructed to maintain kit containing all necessary supplies including a sanitizer rated as effective... See More against norovirus on site at all times. Priority foundation violation 7-38-005. Citation issued.

    10. Adequate handwashing sinks properly supplied and accessible
    - comments: observed exposed hand washing sink in front prep area rendered inaccessible by scooper and container being placed inside it. Instructed to maintain all exposed hand washing sinks open and accessible for hand washing. Priority foundation violation 7-38-030(c). Citation issued.

    37. Food properly labeled; original container
    - comments: must properly label food storage containers when food is not in the original container in food preparation area

    38. Insects, rodents, & animals not present
    - comments: observed approximately 50-60 rodent droppings throughout basement and dry storage area. Instructed to remove droppings, receive additional pest control service, and maintain premises free of pest activity. Priority foundation violation 7-38-020(a). Citation issued.

    41. Wiping cloths: properly used & stored
    - comments: observed soiled wiping cloths stored on prep tables. Instructed manager to store in sanitizing solution between uses.

    47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
    - comments: observed milk crates being used as shelves in the food prep areas. Must remove and provide shelves that are durable, non-absorbent, smooth, easily cleanable, 6' off the floor and provide floor access to ensure adequate facility cleaning. -

    48. Warewashing facilities: installed, maintained & used; test strips
    - comments: found the three compartment sink not maintained; sink is slow draining. When water from one compartment is drained; water backs up into adjacent compartments. Instructed management to get drainage system serviced. Priority foundation 7-38-025. Citation issued.

    49. Non-food/food contact surfaces clean
    - comments: observed accumulated grease and food debris on interior and exterior surfaces of cooking equipment, prep tables, coolers, freezers, shelving units. Instructed manager to clean and maintain.

    55. Physical facilities installed, maintained & clean
    - comments: must remove unnecessary items and equipment in the back rear prep area and basement to prevent insect harborage conditions.

    55. Physical facilities installed, maintained & clean
    - comments: observed a heavy accumulation of dirt, dust, grease, food splatter and food debris on the walls and floors especially along the hot food service line under and around the cooking equipment and non cooking equipment. Instructed to clean and maintain all areas.

    56. Adequate ventilation & lighting; designated areas used
    - comments: observed burnt out light in the hot holding area. Instructed to replace. .

    Source: chicago.gov
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    1.6K


    Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Chills, Headache
    Suspected source: Milkshake
    Onset: Less than 4 hours
    Duration: 12 to 24 hours | Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Chills, Headache See Less
    251


    Got a cheeseburger with pickle, grilled onion and mushroom and ketchup, plus Mango Milkshake. Severe nausea, headache and diarrhea next day followed by vomiting. Suspect it was mango milkshake - their new flavour | Symptoms: Nausea, Diarrhea, Vomiting, Headache See Less
    418


    Drank half of the milkshake, got diarrhea the same night. Vomited the milkshake by the morning, experiencing watery diarrhea currently day 5. Went to urgent care on day 3 then er day 4 to confirm I got bad food poisoning from the milkshake at weinerschnitzel. | Symptoms: Nausea, Diarrhea, Vomiting See Less
    322


    Cozy Vale Creamery has issued a recall for its raw milk and cream products due to the detection of Shiga toxin-producing E. coli (STEC) in a sample. The strain found is not the same as the one that caused recent illnesses in Washington residents. The investigation into... See More the matter is ongoing. The products were distributed across Western Washington. The recall was initiated after local health partners discovered the presence of STEC in the products during routine testing.

    The recalled products include Cozy Vale Creamery raw milk and cream sold in gallon, half-gallon, quart, and pint containers with best by dates from 2/18/24 to 2/29/24 and 3/18/2024 to 3/28/2024. The specific batch and UPC details were not provided.

    E. coli bacteria normally live in the intestines of humans and animals. Many strains of E. coli bacteria exist, and most of them are harmless or beneficial to human health. STEC are strains of E. coli that produce Shiga toxin (such as E. coli O157:H7) and can cause serious illness in people.

    If you have the recalled Cozy Vale Creamery products at home, do not drink or use them. You can return them to the place of purchase for a full refund.

    In case you are experiencing E. coli symptoms such as watery diarrhea (often bloody), vomiting; stomach cramps; and mild fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

    Source: doh.wa.gov/you-and-your-family/illness-and-disease-z/foodborne-illness/outbreaks/2024-e-coli-raw-milk
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