Salmon Food Poisoning

Salmon Food Poisoning

Eating salmon smoked, cooked, or raw can pose health risks from bacteria, pathogens, and parasites. Some risks are due to the salmon's natural environment, others occur from improper handling. In November 2019 the FDA issued a recall for Cold Smoked Salmon due to Clostridium bacteria concerns.

Last updated:

Product: Salmon

Fumoir Musquaro Smoked Salmon - Alert not to consume due to unsafe packaging

1 day ago •source www.quebec.ca

Recall notice

Quebec's Ministry of Agriculture, Fisheries and Food, in collaboration with Hébergement Copaco Anticosti Inc. (Fumoir Musquaro), has issued a warning against consuming a specific smoked salmon product due to improper preparation and packaging that could lead to bacterial contamination. Sold by Fumoir Musquaro located at 3 Rue … See More
du Copaco, Port-Menier, QC, Canada and also sold by the establishments located at 1835, boulevard Laure, in Sept-Îles, and at 6, rue des Olympiades, in L’Île-d’Anticosti. The recall was initiated by the operator as a precautionary measure after the potential for bacterial contamination was discovered. The product could potentially harbor the bacteria Clostridium botulinum. As of now, no cases of illness associated with the consumption of this product have been reported.

The product in question is

- Product: Smoked Salmon Pot Smoked Salmon Smoked Salmon, Maple Syrup
- Format: Unitary
- Target Lot: Units sold until April 18, 2024

The product is packaged in a glass jar with a metal lid and sold refrigerated, with a label reading “Fumoir Musquaro” affixed to the top of the lid.

Do not consume it and return it to the store where it was purchased.

If you or a loved one are harmed or experiencing any symptoms, it is important to report it. Reporting can help to detect & resolve outbreaks early and prevent others from being harmed, and enable better surveillance. If symptoms persist, seek medical care.

Source: www.quebec.ca
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#enier #quebec #ca #botulism

Fumoir Musquaro Smoked Salmon - Alert not to consume due to unsafe packaging photo #1
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Rainforest Cafe, Opry Mills Drive, Nashville, TN, USA

18 hours ago •reported by user-pmyb8752

Had a salmon and shrimp dinner April 15 th , got back to motel and had stomach pain followed by diarrhea, 5 trips later I threw up 3 more times till I was hardly could make it up off the bathroom floor , ran a fever all … See More
night , had bought 200 dollars with of opry tickets that I almost canceled, barely made it to the concert, ran a fever all the next night , sickest I have been in 25 years , no more business from me ever😫  | Symptoms: Nausea, Diarrhea, Vomiting, Fever, Stomach Pain
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#rainforestcafe #nashville #tennessee #us #salmon #shrimp

Trader Joe's Organic Basil linked to Salmonella Outbreak Investigation

2 days ago •source www.fda.gov

Outbreak

FDA has identified Infinite Herbs-brand organic basil, sold at Trader Joe’s stores across 29 states and D.C., as the potential source of a multistate Salmonella outbreak. The ongoing investigation has so far linked the product to 12 reported cases of illness and one person has been hospitalized. … See More
Sold at Trader Joe’s stores in AL, CT, D.C., DE, FL, GA, IA, IL, IN, KS, KY, MA, MD, ME, MI, MN, MO, NC, NE, NH, NJ, NY, OH, PA, RI, SC, TN, VA, VT, and WI.

Seven of the eight cases with available information reported exposure to fresh organic basil purchased from Trader Joe's before falling ill. Further traceback data collected by the FDA pinpointed Infinite Herbs, LLC, in Miami, FL, as the supplier of the organic basil sold at Trader Joe’s stores. Infinite Herbs, LLC is cooperating with the FDA investigation and has agreed to initiate a voluntary recall.

The product, Infinite Herbs-brand organic basil, is packaged in 2.5-oz clamshell containers and has been removed from Trader Joe's store shelves and this product should no longer be available for sale. Symptoms of Salmonella infection typically manifest within 12 to 72 hours of consuming contaminated food and can last up to a week.

Consumers who purchased organic basil from Trader Joe’s stores in the states listed above should check their refrigerators and freezers and should not eat 2.5-oz packages of Infinite Herbs-brand organic basil. The investigation is ongoing to determine the source of contamination and whether additional products are linked to illnesses.

In case you are experiencing Salmonella symptoms such as diarrhea, abdominal cramps, and fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: www.fda.gov
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#traderjoes #us #salmonella

Trader Joe's Organic Basil linked to Salmonella Outbreak Investigation photo #1
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