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Product: Sauce

Updated

20

Persons Reported Sick Last 7 Days

Buffalo Wild Wings, West 29th Street, Greeley, CO, US

Report Type: Food Poisoning
Symptoms: Diarrhea Nausea Other
“Arrived at 11:30 and due to the football games, we ended up dining in the bar area because it was so busy. Ordered 10 boneless wings in the “Original” sauce. Took a little bit to get to me assuming because of the large crowd. When they arrived it seemed like... See More they’d been sitting for a bit as the sauce around them wasn’t warm. After eating a few, they just didn’t taste that good so I stopped, paid and left. A couple hours after I started feeling extremely sick to my stomach and a few after that, I began having severe diarrhea which has lasted over 17 hours now.
Reported By Iwaspoisoned.com User

Shake Shack, Pacific Coast Highway, Long Beach, CA, USA

Report Type: Food Poisoning
Symptoms: Diarrhea Nausea Vomiting
“Had the fries and chicken nuggets with shake sauce. Pretty sure it was the shake sauce that got me sick as it didn't seem well refrigerated. Had a fever, diarrhea and vomiting shortly after. ”
Reported By Iwaspoisoned.com User

Joey's Red Hots, Morgan Park, 11500 South Western Avenue, Chicago, IL, USA

Report Type: Food Safety
“Inspection Failure: 16-Jan-20
Details: > OBSERVED NO VALID CITY OF CHICAGO FOOD SANITATION FOOD CERTIFICATE POSTED OR PROVIDED. PRIORITY FOUNDATION ISSUED 7-38-020
> OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION ISSUED 7-38-010
> OBSERVED EMPLOYEE PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. HOWEVER MUST... See More PROVIDE ALL THE NECESSARY ITEMS OUTLINED IN POLICY INCLUDING DISPOSABLE GLOVES,FACE MASK, DISPOSABLE MOP AND APPROPRIATE SANITIZER TO KILL THE NORO VIRUS. PRIORITY FOUNDATION > OBSERVED IMPROPER COLD TEMPERATURES OF (TCS) FOODS INSIDE COOLERS AT IMPROPER TEMPERATURES. APPROX 8-LBS OF COOKED HAMBURGERS AT 105.F, 15-LBS OF COOKED CHICKEN BREAST AT 72.0F,27-2-LB CONTAINERS OF ICE CREAM MIX AT 50.0F, 3- 5-LB BUCKETS( APPROX 133LBS) OF HOMEMADE RED SAUCE AT 50.0F,75-LBS OF PRE-COOKED BEEF AT 50.0F,5-LBS OF COOKED BEEF MEATBALLS AT 50.0F, 20-LBS OF RAW SHELL EGGS AT 51.0F, 5-LBS OF CORN DOGS AT 49.8F IN WALK IN COOLER. INSTRUCTED TO MAINTAIN COLD FOODS AT 41.0F OR BELOW.ALL FOODS WAS REMOVED BY MANAGER APPROX COST OF $950.00-COS. PRIORITY VIOLATION ISSUED 7-38-005. > OBSERVED WALK IN COOLER BEING USED MAINTAINING IMPROPER COLD TEMPERATURE OF 50.0F. COOLER MUST MAINTAIN 41.0F OR BELOW. WALK IN COOLER WILL BE TAGED HELD FOR INSPECTION. INSTRUCTED TO USE ADDITIONAL 2 COOLERS AND WALK IN FREEZER UNTIL TAG IS REMOVED BY THE HEALTH DEPT. PRIORITY VIOLATION ISSUED 7-38-005 > OBSERVED NO METAL STEM FOOD TEMPERATURE MEASURING DEVICE TO MONITORING FOOD TEMPERATURES. INSTRUCTED PIC TO PROVIDE. PRIORITY FOUNDATION ISSUED 7-38-005 Source: Chicago Health Dept
Reported By Iwaspoisoned.com User

Mom's Meal Frozen Swedish style meatballs, Cleveland, OH, USA

Report Type: Food Poisoning
Symptoms: Diarrhea Nausea
“Mom's Meal frozen prepared meal (Swedish style meatballs with creamy mushroom sauce over pasta and peas & carrots) Ate it on evening of Jan. 7, 2020...got sick approximately 2 hours after.. diarrhea and nausea ”
Reported By Iwaspoisoned.com User
Helpful
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Poke King - Prater, North McCarran Boulevard, Sparks, NV, USA

Report Type: Food Poisoning
Symptoms: Diarrhea Nausea Vomiting Fever Cramps Stomach Pain
“Stopped by this location and ordered a poke bowl with white rice, tuna, shrimp, and salmon. I also got masago, creamy miso sauce, crab salad, cucumbers, and wonton chips. Within a few hours I started feeling really sick. I didn't think much of it so I just went to sleep.... See More I woke up in the middle of the night with a stomach ache and feeling nauseated. Sure enough I ended up vomiting most of the poke bowl and I have awful diarrhea and stomach cramping. I also had a slight fever. It's been a few days and I'm still feeling sick to my stomach after eating.
Reported By Iwaspoisoned.com User

Stack 571 Burger and Whiskey Bar - Lakeland, Lakeland Hills Way, Auburn, WA, USA

Report Type: Food Poisoning
Symptoms: Diarrhea Nausea Vomiting
“We believe it was the dipping sauces for the fries. My stomach just started to feel real wiggly inside and at one point I started sweating...went potty several times...this morning I feel fine. Stmptons started about 1/2 hour after we got home. 3 of us got sick. My daughter just... See More felt nauseous and her husband had it all, throwing up etc.
Reported By Iwaspoisoned.com User

Raising Cane's Chicken Fingers, South Harlem Avenue, Riverside, IL, USA

Report Type: Food Poisoning
Symptoms: Nausea Vomiting
“Ate one chicken finger with some cane's sauce, it didn't sit well with me and I started feeling nauseous right afterward, so I didn't finish my meal. Threw up three times in a row about 45 minutes to an hour later! My body couldn't even digest this chicken, it was... See More either undercooked or full of filler (I think it was some of both)! Will never eat here ever again, AVOID this place!
Reported By Iwaspoisoned.com User

The China House, 1512 NE 8th Ave, Gainesville, FL 32641, United States

Report Type: Temporary Closure - related to food safety
“Date Closed: 01/09/2020

Immediate closure, emergency order recommended. Inspector says conditions endanger public health and safety.
17 total violations, with 2 high-priority violations:
-- High Priority - Raw animal food stored over cooked food. Raw chicken gizzards over cooked shrimp in two door glass front reach-in cooler. **Repeat Violation** **Admin... See More Complaint** -- High Priority - Roach activity present as evidenced by live roaches found. 1 live roach on top of hand-wash sink crawled to left of sink. 2 live roaches in cabinet under hand-wash sink. 1 live roach on counter under duck sauce box. 1 live roach on bottom shelf under register to left of two door glass reach-in cooler. 1 live roach on floor under service window. At least 5 live roaches on shelf under upright freezer to left of service window.. 1 live roach on floor behind chest freezer. 1 live roaches crawling from gasket of chest freezer in cooking kitchen. 1 live roach crawling across make table reach-in cooler cutting board. (Table not in use, but plugged in and running) **Repeat Violation** **Admin Complaint** -- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Bowl with water and dead roach in hand-wash sink. Removed. **Corrected On-Site** -- Intermediate - Reach-in cooler not maintained in good repair. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is repaired. Glass front two door reach-in cooler has puddle at bottom of inside unit. Source: gainesville.com
Reported By Iwaspoisoned.com User

Mozart Café, 4433 Stirling Rd, Dania Beach, FL 33314, United States

Report Type: Temporary Closure - related to food safety
“Date Closed: 01/10/2020

High Priority - Raw animal food stored over ready-to-eat food. Raw fish held over cans of soda in WIC
High Priority - Rodent activity present as evidenced by rodent droppings found. 60 Rodent droppings on floor in dry storage 6 rodent droppings on floor undershelf next to... See More WIC 6 rodent droppings below dish rack 15 rodent droppings under sushi station 25 rodent droppings under prep table High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. cooked eggplants (46-50°F); raw fish patties (56°F); tomato sauce (53°F); cooked lemons (58°F) Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Soap and steel pad stored in HWS. Employee removed **Corrected On-Site** Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. No date marking on food held in walk-in or reach in prep cooler Source: myfloridalicense.com
Reported By Iwaspoisoned.com User

Kababi Cafe by Kuluck, 3828 N University Dr, Sunrise, FL 33351, United States

Report Type: Temporary Closure - related to food safety
“Date Closed: 01/09/2020

High Priority - Food with mold-like growth. See stop sale. 2 moldy lemons at walk-in cooler. Discarded. **Warning**
High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Beets 58F, tomatoes 51F, stuffed grape leaves50F, pasta salad 49F, tatsiki... See More sauce 50F at buffet. Rice 79F at cookline under no temperature control. Placed inside cooler to quick chill. **Corrective Action Taken** **Warning** High Priority - Roach activity present as evidenced by live roaches found.b 16 under prep table at end of cookline 6 under Hobart table 3 by prep sink sink 50 under plate storage table in cookline frontline area 20 under grill table at cookline 1 inside oven 2 inside unused cooler at cookline 4 under table at kebab grill at cookline 15 under dish machine 1 inside cooler in dessert prep area **Warning** Intermediate - Interior of reach-in cooler soiled with accumulation of food residue at cookline and prep area coolers **Warning** Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** Source:myfloridalicense.com
Reported By Iwaspoisoned.com User

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